Victorinox 5.2000.12-X4 4-1/2 Inch Blade Length Wood Handle Steak Knife Set - 1/Set
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- Stainless steel blades provide consistent cuts
- Ergonomic wood handles ensure comfort
- 4-1/2" spear tip blades optimize slicing
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The Victorinox 5.2000.12-X4 Steak Knife Set is a professional-grade cutlery solution designed for commercial foodservice environments. This 6-piece set features 4-1/2" spear tip blades constructed with precision-stamped stainless steel, optimized for durability and ease of maintenance. Equipped with ergonomic wood handles, the knives provide a secure grip and comfortable handling, making them suitable for high-volume restaurant service and catering operations. The blades are crafted to deliver precise slicing performance on various meat cuts, ensuring efficiency in busy kitchen workflows.
The Victorinox 5.2000.12-X4 steak knife set offers a combination of rugged construction and functional design tailored for commercial foodservice applications. The blades’ spear tip geometry ensures clean, accurate cuts, while the stamped stainless steel enhances longevity against frequent use. The wooden handles contribute to ergonomic comfort, facilitating extended service periods without fatigue. Ideal for restaurant kitchens, butcher shops, and banquet settings requiring reliable, easy-to-clean cutlery for high throughput. The set's dimensions—4-1/2" blade length—align with standard steak presentation and serving protocols.
Ideal for commercial kitchens seeking reliable, high-quality steak knives for regular service
The Victorinox 5.2000.12-X4 steak knife set features stamped stainless steel blades that measure 4-1/2" in length, providing precise and clean cuts for meat portions. The set's knives weigh approximately 0.77 lbs each, with handles crafted from durable wood for ergonomic handling. The stainless steel construction ensures resistance to corrosion and frequent cleaning, while the design supports efficient workflow integration in commercial kitchens. The blades' spear tip shape facilitates pierce-point slicing, and the set is suitable for intensive use during high-volume meat service. The overall dimensions are optimized for countertop or storage drawer placement, with an emphasis on durability and ease of maintenance in busy foodservice settings.
A commercial steak knife set is a professional cutlery collection designed for high-frequency use in foodservice establishments. Features include high-quality stainless steel blades, ergonomic handles, and precise point geometry for efficient meat slicing. The Victorinox 5.2000.12-X4 set, consisting of six 4-1/2" speartip blades with wood handles, is tailored for busy restaurant and catering environments where durability, ease of cleaning, and consistent performance are paramount. These knives are typically installed in mid- to high-volume kitchens, used to enhance presentation and accelerate service times for steak and meat dishes.
Designed for medium-volume kitchens, the Victorinox 5.2000.12-X4 steak knife set provides durable, restaurant-ready cutlery that combines precise cutting performance with ergonomic wood handles, ideal for busy meat service settings. Suitable for professional kitchens requiring reliable knives for slicing, serving, and presentation, this set ensures consistent results and ease of maintenance.
The Victorinox 5.2000.12-X4 steak knife set stands out for its durable stamped stainless steel blades paired with classic wooden handles, offering exceptional balance and longevity. Its design emphasizes precise slicing and ease of cleaning, making it a reliable choice for demanding foodservice environments. The set's high manufacturing standards and thoughtful ergonomics improve operational efficiency while supporting sanitary practices in professional kitchens.
Product Description
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