The Epicurean 407-241401 Epicurean Pizza Peel is a professional-grade kitchen tool designed for efficient pizza transfer and handling in commercial foodservice environments. Crafted from durable paper composite material, this peel measures 14" x 24" with a thickness of 1/4", providing a sturdy surface for dough management. Its beveled edges facilitate seamless sliding beneath pizzas, while a 9" handle ensures ergonomic grip and control. Manufactured in the USA by Victorinox, this pizza peel is dishwasher safe and meets NSF standards, making it suitable for high-volume restaurant operations and pizzeria setups requiring reliable and easy-to-maintain equipment.
Top Victorinox 407-241401 Features
The Victorinox Epicurean Pizza Peel 14" x 24" is optimized for commercial pizzerias and bakery kitchens, offering a non-metallic, dishwasher-safe surface that withstands daily use. Its beveled edges enhance ease of slide-in and removal of pizzas, while the natural paper composite construction provides a lightweight yet durable platform. The 9" handle promotes safe handling and precise positioning during high-volume prep, reducing strain and improving workflow efficiency. Its NSF approval assures compliance with sanitation standards essential for restaurant environments.
- Functionality: Facilitates efficient pizza transfer with beveled edges
- Durability: Resilient paper composite material withstands rigorous cleaning
- Ease of Maintenance: Dishwasher safe for quick sanitation
- Operational Fit: Fits standard pizza ovens and prep stations
- Workflow Integration: Lightweight design minimizes operator fatigue during busy shifts
Ideal for high-volume pizzeria kitchens or bakery operations requiring durable and hygienic pizza handling tools.
Victorinox 407-241401 Technical Specs
The Victorinox Epicurean Pizza Peel is engineered from high-quality paper composite material, ensuring food-safe, non-porous, and dishwasher-compatible surfaces. Its overall length ranges from 20" to 29", with a 14" x 24" rectangular blade, and a handle constructed from wood for ergonomic grip. The peel complies with NSF standards and is produced in the USA, providing a reliable option for commercial kitchens. Its weight is optimized for balance, while the beveled edges and 1/4" thickness support efficient pizza crust handling. The design supports typical commercial workflow with a focus on sanitation, ease of use, and durability.
- Overall Length: 20" - 29" for versatile handling
- Material: Paper composite, dishwasher safe, NSF approved
- Handle Construction: Wood for comfortable grip and control
- Dimensions: 14" x 24" rectangular blade, 1/4" thick
- Manufactured In: USA, ensuring quality and consistency
- Temperature Resistance: Suitable for high-temperature ovens without deformation
Electrical Requirements: Not applicable
Cleaning & Maintenance: Dishwasher safe, requires routine cleaning of composite surface
Operational Compatibility: Fits standard pizza ovens and prep stations
Construction & Finish: Natural paper composite, NSF approved
Dimensions & Weight: 14" x 24" x 1/4"; weight optimized for balanced handling
What is a commercial pizza peel?
A commercial pizza peel is a professional kitchen tool designed for the efficient transfer of raw and baked pizzas in high-volume foodservice operations. Typically constructed from durable materials like wood or composite, it features a flat surface and a handle for positioning pizzas onto and off oven decks. The Epicurean 407-241401 Pizza Peel, made from NSF-approved paper composite with beveled edges and a wood handle, is ideal for pizzerias and bakeries aiming for consistent crust handling and sanitation. Its dimensions and construction facilitate rapid workflow in busy restaurant environments, supporting high throughput and hygienic standards during pizza preparation and service.
Top Commercial Pizza Handling Tools for High-Volume Foodservice Settings
Designed for medium workload operations, the Epicurean 407-241401 pizza peel offers durable, easy-to-clean construction and ergonomic handling, suitable for high-volume pizzerias and bakery kitchens needing reliable, restaurant-ready tools. Victorinox 407-241401 pizza peel fits seamlessly into fast-paced workflows for consistent pizza transfer and presentation.
- Operation Type — e.g., high-volume pizzerias
- Kitchen Type — e.g., commercial bakery environments
- Foodservice Category — e.g., pizza preparation tools
- Workload Qualifier — e.g., moderate throughput
- Use Case — e.g., efficient dough handling and transfer
Why Choose Victorinox 407-241401?
The Victorinox Epicurean Pizza Peel stands out with its NSF-approved paper composite surface, providing durability and sanitation suitable for demanding foodservice applications. Its beveled edges and ergonomic handle enhance operational efficiency, while the lightweight yet sturdy construction ensures precise pizza handling. The peel's American manufacturing guarantees quality consistency that exceeds standard stainless steel alternatives, making it a preferred choice for commercial kitchens focused on sanitation, ease of maintenance, and performance. Its design promotes faster workflows and safer handling during high-volume pizza operations.
- Self-contained construction resists warping and corrosion
- Lightweight design reduces operator fatigue
- Beveled edges improve slide-in and removal efficiency
- US-made quality supports consistent performance
- Dishwasher safe for straightforward cleaning
