The Venancio R36ST-24B12G_NAT Restaurant Range Gas 36"W is a commercial-grade cooking appliance designed for high-demand foodservice environments. Featuring four non-clog self-cleaning burners and a fully welded 12" wide, 3/4" thick stainless steel griddle, it delivers precise temperature control and durable performance. Equipped with independent manual control valves and a standing pilot, this range supports versatile cooking functionalities. Its stainless steel construction for the front, sides, splash guard, and grease trough ensures longevity and easy maintenance. The standard oven includes spark ignition, two racks with three rack positions, and a seamless stainless steel door, making it suitable for professional kitchen workflows requiring reliable, high-capacity cooking equipment. With 188,000 BTU and robust stainless steel build, it is engineered for demanding restaurant operations.
Top Venancio R36ST-24B12G_NAT Features
The Venancio R36ST-24B12G_NAT Restaurant Range offers four non-clog self-cleaning burners with independent valves for precise flame control, a durable welded stainless steel griddle, and an easy-to-clean stainless steel exterior. Its 36" width fits standard kitchen layouts, supporting high-volume cooking with reliable performance. Designed for easy maintenance, the removable cast iron grates facilitate quick cleaning, while the fully welded oven ensures durability for intensive use.
- Four non-clog self-cleaning burners optimize performance and simplify maintenance
- Removable cast iron grates ensure durable longevity and easy cleaning
- Stainless steel construction offers corrosion resistance and professional aesthetics
- 12" fully welded griddle supports versatile cooking in high-capacity kitchens
- Three-position rack oven enables multi-level cooking workflows for efficient service
Ideal for restaurants and commercial kitchens requiring durable, versatile cooking equipment with precise control features.
Venancio R36ST-24B12G_NAT Technical Specs
The Venancio R36ST-24B12G_NAT Restaurant Range operates with a total input of 188,000 BTU, utilizing standard natural gas supply. Its stainless steel front, sides, splash guard, and grease trough provide corrosion resistance and ease of cleaning. The unit measures 36" in width, 35.22" in depth, and 39.63" in height, with a weight of 664 lbs. Electrical requirements are minimal as it relies on standing pilot ignition, with safety and performance standards upheld via UL and cULus classifications. The appliance features a low profile vent system for efficient airflow and durable, seamless construction in a foodservice environment. Dimensions and weight ensure stability and suitability for professional kitchen layouts. The stainless steel oven interior, with a capacity of two racks and three rack positions, supports versatile baking and roasting tasks. Maintenance involves cleaning the stainless exterior and removable grates; it is designed for straightforward disassembly and easy access for service. The unit's robust construction and precise burners support high-volume cooking demanding restaurant applications.
- Electrical Requirements: Standby pilot with no external electrical connection needed
- Cooling Method: Not applicable, standard air-cooled components
- Construction & Finish: Stainless steel front, sides, splash guard, and oven cavity
- Dimensions: 36" W x 35.22" D x 39.63" H
- Weight: 664 lbs
- Operation: Natural gas with 188,000 BTU input capacity
- Food Preparation Capacity: Standard oven supports two racks and three positions
- Vent System: Low profile vent for optimal airflow and safety
- Maintenance: Removable cast iron grates and seamless oven door
- Installation Requirements: Adequate clearance for ventilation, direct gas supply, and clearance for maintenance access
What is a commercial restaurant range?
A commercial restaurant range is a professional-grade kitchen appliance designed for high-throughput cooking environments such as restaurants, hotels, and institutional foodservice operations. It typically features multiple burners, a griddle or grill, and an oven, all built with durable materials like stainless steel for longevity and ease of maintenance. The Venancio R36ST-24B12G_NAT Restaurant Range Gas 36"W is integrated with four open burners, a 12" welded stainless steel griddle, and a standard oven, making it suitable for diverse cooking tasks in busy commercial kitchens. It is ideal for establishments requiring robust, reliable cooking equipment capable of supporting high-volume food preparation.
Top commercial restaurant ranges for high-capacity foodservice environments
The Venancio R36ST-24B12G_NAT Restaurant Range Gas offers industry-standard durability and precise control for mid-volume restaurant kitchens. Designed for consistent performance, it supports high-demand cooking workflows, incorporating self-cleaning burners and a welded stainless steel construction. Ideal for professional kitchens focusing on reliability and efficiency in food preparation.
- Operation Type — designed for moderate- to high-volume kitchen workflows
- Kitchen Setting — ideal for full-service restaurants and cafeterias
- Foodservice Category — suitable for diverse cooking applications including baking and grilling
- Workload Qualifier — supports consistent throughput during busy service hours
- Use Case — effective for multi-functional cooking stations in commercial kitchens
Why Choose Venancio R36ST-24B12G_NAT?
Venancio R36ST-24B12G_NAT combines rugged stainless steel construction with reliable performance features, such as self-cleaning burners and a welded oven for long-term durability. Its extensive cooking surface and precise manual controls enhance operational efficiency and workflow flexibility. Designed for professional kitchens, it provides superior heat output and ease of maintenance, setting it apart from standard range models.
- Self-cleaning burners reduce maintenance downtime
- Durable stainless steel exterior withstands heavy usage
- Welded oven enhances longevity under demanding operations
- 36" wide footprint fits seamlessly into standard kitchen layouts
- Robust 188,000 BTU output supports high-volume cooking needs
