The Venancio PFR50G-CB_LP Prime Series Fryer Gas Freestanding is a commercial-grade gas fryer designed for high-performance foodservice environments. This floor model features a stainless steel front and sides for durability and ease of cleaning, with a full stainless steel fry pot capable of handling 50 lb. batches efficiently. Equipped with four cast iron burners and a millivolt thermostat, it offers precise temperature control from 200°F to 400°F, catering to varied frying needs. Its built-in safety features include a high-temperature safety limit switch, safety valve, and thermo-safety pilot with a built-in regulator, ensuring operational safety during extended use. With a 6-inch adjustable chrome-plated leg system and a 1-1/4-inch full port drain valve, this unit supports ergonomic workflow and straightforward maintenance, making it suitable for bustling commercial kitchens requiring reliable fry station performance.
Top Venancio PFR50G-CB_LP Features
Designed for mid-volume restaurant kitchens, the Venancio PFR50G-CB_LP gas fryer provides consistent heat with four cast iron burners and precise thermostat controls. Its stainless steel exterior enhances durability and sanitation, while features like a full pot fry tray, nickel-plated wire mesh baskets, and a drain line cleanout simplify cleaning routines and daily maintenance. This freestanding fryer integrates seamlessly into busy kitchens, supporting efficient workflows with a 50 lb. capacity and reliable safety mechanisms for prolonged operation.
- High-capacity 50 lb. stainless steel fry pot enables sustained production
- Heavy-duty cast iron burners ensure durability and uniform heat distribution
- Millivolt thermostat provides precise temperature control from 200°F to 400°F
- Removable fry pot and crumb screen facilitate quick cleaning and sanitation
- Manual gas shut-offs and safety features enhance operator safety in fast-paced settings
Ideal for medium-volume commercial fry stations in restaurants and cafeterias.
Venancio PFR50G-CB_LP Technical Specs
The Venancio PFR50G-CB_LP is a 200,000 BTU gas fryer with a self-contained, air-cooled design suitable for demanding kitchen environments. Measuring 16 inches in width, 33 inches in depth, and 48.42 inches in height, it features a sturdy stainless steel exterior with a full stainless steel fry pot capable of holding 50 lb. of product per load. The unit operates on a standard gas supply with a millivolt control system, and its safety features include a high-temperature safety limit switch, safety valve, and thermo-safety pilot with built-in regulator. Weighing approximately 283 lbs., it is certified cULus and UL EPH classified for safety and compliance. The fryer's construction promotes longevity and ease of maintenance, with a 1-1/4-inch full port drain valve and removable components for simplified cleaning routines.
- Electrical Requirements: Gas-powered with a millivolt thermostat and manual gas shut-offs
- BTU Input: 120,000 BTU for high-efficiency operation
- Construction & Finish: Stainless steel front, sides, and fry pot
- Dimensions: 16" W x 33" D x 48.42" H; weight 283 lbs
- Temperature Range: 200°F to 400°F for versatile frying
- Safety & Certification: cULus and UL EPH classified with safety limit switch
- Electrical & Plumbing: Gas connection required, standard supply, with proper clearance for ventilation
- Drainage & Maintenance: 1-1/4" full port drain valve for quick drainage
- Cleaning Routine: Removable fry pot and crumb screen facilitate cleaning
- Operational Setup: Adjustable chrome legs for ergonomic positioning
- Construction Material: Heavy gauge stainless steel for durability and sanitation
- Safety Features: High temp safety limit switch and safety valve for operator protection
What is a commercial gas floor fryers?
A commercial gas floor fryer is a robust industrial appliance used in professional kitchens to produce large quantities of fried foods efficiently. Characterized by a durable stainless steel construction and a full pot capacity, such fryers like the Venancio PFR50G-CB_LP are equipped with multiple burners and precise thermostats to maintain consistent frying temperatures. Installed in restaurant or cafeteria kitchens, they support high-volume food production, ideal for establishments requiring reliable, continuous frying capabilities with safety features for operator protection.
Top Commercial Gas Fryers for Medium-Volume Foodservice Settings
Reliable and durable, the Venancio PFR50G-CB_LP offers robust operation in busy restaurant kitchens, supporting medium-volume frying needs. Built with heavy-gauge stainless steel and featuring four cast iron burners, it ensures uniform heat distribution for consistent frying quality during standard workloads. Designed for seamless integration, its safety features and straightforward maintenance make it suitable for commercial foodservice environments aiming for efficiency and longevity.
- Medium-volume operation suitable for busy restaurant fry stations
- Built to withstand high usage with heavy gauge materials
- Intuitive safety features improve operational safety and compliance
- Self-contained gas system reduces setup complexity in fast-paced kitchens
- Compact footprint supports efficient kitchen layout planning
Why Choose Venancio PFR50G-CB_LP
Venancio PFR50G-CB_LP stands out through its robust stainless steel construction, four cast iron burners for consistent heat, and comprehensive safety features that enhance operational reliability. Its 50 lb. capacity paired with straightforward maintenance ensures high performance in demanding kitchen environments, making it a versatile and dependable choice in commercial fry station equipment.
- Self-contained system simplifies installation and operation
- Heavy-gauge stainless steel enhances durability and sanitation
- Multiple safety devices improve operator protection
- Full port drain valve facilitates quick cleaning
- Designed for consistent high-volume fry output