VacMaster 50719 8 Inch Zipper Vacuum Chamber Pouches 3-Mil 1000 Packs - 1/Pack
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- Enhanced barrier protection against oxygen and moisture
- Designed for high-volume vacuum sealing efficiency
- Resealable zipper supports multiple reuse cycles
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The VacMaster 50719 Zipper Vacuum Chamber Pouches are specialized food packaging bags designed for professional culinary applications. Measuring 8" x 10" with a 3-mil thickness, these vacuum chamber pouches are constructed with durable multi-layer materials optimized for vacuum sealing in commercial foodservice environments. Suitable for use with vacuum chamber sealers, they provide an effective barrier to oxygen and moisture, extending shelf life and preserving food quality. The zipper closure feature simplifies handling, allowing for resealing and ease of use during multi-stage packing processes, ideal for sous vide preparation, portion control, and product storage. These pouches are engineered to withstand the vacuum sealing process without deformation, ensuring consistent performance under high-volume workloads in food processing or catering operations.
The 50719 Zipper Vacuum Chamber Pouches are engineered for commercial food packaging, featuring an 8-inch by 10-inch design with a resilient 3-mil barrier layer for durability and oxygen resistance. Their resealable zipper closure facilitates easy re-entry for multiple uses and resealing. Compatible with standard vacuum chamber sealers, they support efficient workflow integration, reducing handling time. The robust multi-layer construction maintains integrity under extended vacuum cycles, making them suitable for high-throughput packing tasks. These pouches enable secure storage of perishable foods or prepared ingredients, supporting inventory management and portion control in busy food operations.
Ideal for commercial food processing, catering, or grocery storage requiring durable, resealable packaging.
The VacMaster 50719 Zipper Vacuum Chamber Pouches are constructed from multi-layer materials that ensure optimal barrier protection and durability. The pouches have dimensions of 8 inches by 10 inches and feature a 3-mil thickness, providing structural integrity during vacuum sealing and resealing operations. Designed for compatibility with standard vacuum chamber sealers, they are suitable for moderate-volume food packaging workflows. The material is food-safe, resistant to tearing and puncturing, and easily cleaned for repeated reuse. The packaging’s overall dimensions allow efficient storage and portioning, supporting both sous vide cooking and extended cold storage. Weighing approximately a few grams per pouch, they are light but robust enough for demanding commercial environments. The material finish is smooth with a tailored seal zone that ensures a secure closure. These pouches operate within typical ambient temperatures while maintaining stability through the packaging cycle, and they are fabricated from food-grade materials compliant with safety standards. The design supports easy cleaning and opening, with a focus on ergonomic handling and durability for daily commercial kitchen use.
A commercial food packaging bag is a durable, food-safe barrier material designed for professional food storage, preservation, and portioning needs. These bags, exemplified by the VacMaster 50719 Zipper Vacuum Chamber Pouches, feature multi-layer construction with precise dimensions suited for vacuum sealing and re sealing. Intended for use in commercial kitchens, catering, or retail food storage, they enhance workflow efficiency and extend product shelf life. Their compatibility with standard vacuum chamber equipment and resealable design supports repetitive use and hygiene standards, making them suitable for high-volume applications in food processing and storage environments.
Constructed for reliability and durability in moderate throughput kitchens, the VacMaster 50719 pouches are ideal for commercial food packaging, supporting efficient resealing, extended shelf life, and consistent presentation in busy foodservice operations. These bags are perfect for sous vide, portioning, and cold storage in mid-volume restaurant or catering workflows.
Designed with industrial-grade barrier materials and a resealable closure, the VacMaster 50719 Pouches stand out from competitor products by providing consistent sealing performance, high durability, and ease of re-entry. Its optimized thickness and multi-layer construction deliver superior barrier protection, making it well-suited for professional food storage, sous vide cooking, and portion control. The compatibility with standard vacuum chamber sealers enhances operational efficiency, while the durable design ensures long-term reuse in busy commercial environments.
