The VacMaster 359310S CG3000 Comfort Grip Bread Knife 10" High Carbon Wavy Edge is a professional-grade slicing tool designed for precise bread and sandwich portioning in commercial kitchens. Crafted with a high carbon steel blade measuring approximately 10 inches in length, it features a durable, corrosion-resistant wavy edge optimized for clean, effortless cuts through crusts and soft bread. The ergonomic, heat-resistant handle, constructed from non-slip black plastic/polymer via double injection molding, ensures operator comfort and safety during extended use. This knife is suitable for high-volume bakery operations, catering, and general foodservice applications requiring reliable and precise slicing performance, with an emphasis on durability and ease of maintenance.
Top VacMaster 359310S Features
Designed for commercial foodservice environments, the VacMaster 359310S bread knife combines a high carbon steel blade with a durable, heat-resistant handle. Its wavy edge enhances cut quality and efficiency, reducing crust tearing. The ergonomic design reduces operator fatigue, and the robust construction supports frequent, heavy-duty usage. Ideal for slicing a variety of bakery products within fast-paced kitchen workflows, it facilitates precise portioning and consistent presentation.
- High carbon steel blade for exceptional edge retention and durability
- Ergonomic, non-slip handle enhances safety and reduces fatigue
- Wavy edge promotes clean, efficient bread slicing
- Heat-resistant handle withstands prolonged kitchen use
- Designed for high-volume bakery and foodservice operations
Optimal for chain bakeries or bakery departments in large-scale foodservice facilities requiring precision slicing.
VacMaster 359310S Technical Specs
The VacMaster 359310S bread knife features a 10-inch high carbon steel blade, engineered for longevity and corrosion resistance. Its black handle, made from heat-resistant plastic/polymer through double injection molding, provides an ergonomic, non-slip grip essential for prolonged use in commercial settings. The stamped style blade supports high-volume slicing, ideal for bakery, deli, and catering operations. This knife operates effectively in standard kitchen environments without requiring electrical power or specialized maintenance, and its construction ensures easy cleaning and sanitation adherence. Overall, it weighs approximately 0.5 kg, with dimensions compatible for storage in professional cutlery racks or utensil drawers. Its high-performance edge and durable handle design support consistent, precise bread slicing workflows in busy kitchen contexts.
- Handle Material: Plastic/polymer for heat resistance and ergonomic grip
- Blade Length: 10 inches for versatile bread slicing
- Blade Material: High carbon steel for durability
- Style: Stamped for lightweight yet sturdy construction
Electrical Compatibility: Not applicable—manual operation
Cleaning & Maintenance: Hand wash recommended, disassemble handle for sanitation
Dimensions: Blade length approximately 10 inches; overall length slightly longer with handle
Weight: 0.5 kg (product weight)
Construction & Finish: Stainless steel blade, black handle
What is a commercial bread slicing knife?
A commercial bread slicing knife is a specialized culinary tool designed for precise and efficient slicing of bread products in high-volume kitchen settings. Typically featuring a high carbon steel blade with a wavy or serrated edge, it enables clean cuts through crusty bread without crushing or tearing. The handle is constructed for comfort and safety during extended use, often heat-resistant and ergonomically designed. These knives are installed in bakery departments, deli counters, or catering kitchens, supporting consistent presentation and portion control. The VacMaster 359310S CG3000 Comfort Grip Bread Knife is a prime example, ideal for bakery, deli, and catering environments where performance and durability are critical for routine bread slicing tasks.
Top Bread Slicing Tools for Commercial Foodservice Settings
Built for medium-volume bakery and deli operations, the VacMaster 359310S bread knife offers robust construction, precise slicing, and ergonomic comfort during operation. Designed for efficient workflow in restaurant and catering kitchens, this tool ensures consistent results and ease of maintenance without compromising durability. Suitable for medium throughput foodservice spaces, where reliable high-carbon steel performance enhances product presentation and operator safety.
- Medium-volume bread slicing suitable for busy bakery workflows
- Built with high carbon steel for long-lasting edge retention
- Ergonomic handle reduces fatigue during extended use
- Designed for consistent, clean cuts in commercial kitchens
- Compatible with routine cleaning and sanitation standards
Why Choose VacMaster 359310S
Why choose the VacMaster 359310S CG3000 Comfort Grip Bread Knife over similar knives? Its high carbon steel blade offers superior durability and edge retention, while the heat-resistant non-slip handle enhances safety and comfort during frequent slicing. Its lightweight stamped design allows for precise, effortless cuts, making it a restaurant-ready, reliable choice for commercial bakery operations. The knife’s craftsmanship supports high-performance bread portioning in busy foodservice environments without sacrificing sanitation or ease of maintenance.
- Self-contained design optimized for efficient bread slicing
- High carbon steel blade offers superior longevity
- Ergonomic non-slip handle for operator safety
- Lightweight stamped style for easy handling and control
- Support high throughput bread and bakery product preparation
