The VacMaster™ 30749 VacMaster™ Re-Therm Vacuum Chamber Pouches and Bags are professional-grade food packaging solutions designed for commercial kitchens and foodservice operations. Measuring 10" x 15" with a flexible 3-mil thickness, these BPA-free, FDA-approved pouches are engineered to withstand boiling temperatures for up to 30 minutes, making them ideal for sous vide cooking, thermal processing, and food preservation. Their high-gloss finish ensures an appealing presentation while maintaining durability during high-temperature applications, supporting efficiency in high-volume food packaging environments.
Top VacMaster™ 30749 Features
Designed for commercial foodservice kitchens, these Re-Therm vacuum chamber pouches facilitate precise heat sealing, compatible with any chamber vacuum sealer for rapid packaging. The 3-mil co-polymer material ensures durability against boiling temperatures and mechanical stress. Their high gloss surface simplifies cleaning and handling, while the BPA-free, FDA-approved composition enhances food safety. Suitable for thermal processing in busy kitchens, these pouches streamline workflows and product presentation.
- Secure heat sealing in high-temperature environments
- Made from durable, 3-mil BPA-free materials
- High gloss finish supports easy cleaning and usage
- Compatible with chamber vacuum sealers for seamless integration
- Optimal for thermal processing and sous vide applications
Suitable for large-scale food packaging and thermal processing operations requiring reliable, high-temp durable pouches.
VacMaster™ 30749 Technical Specs
The VacMaster™ 30749 Re-Therm vacuum chamber pouches are constructed from high-quality co-polymer materials with a thickness of 3 mil, offering excellent durability under boiling conditions for up to 30 minutes. The pouches measure 10" x 15", with an overall height of 20" and width of 16". They weigh approximately 32 lbs per box of 1000 units, facilitating bulk packaging for commercial kitchens. Designed to withstand thermal processing, these pouches operate safely up to boiling temperatures, supporting efficient sous vide and thermal cookery workflows. The BPA-free, FDA-approved design ensures food safety and sanitation, and the high-gloss finish enhances visual appeal during presentation and handling. They are compatible with chamber vacuum sealers, but not with external suction models, ensuring a tight, reliable seal in professional environments.
- Electrical Requirements: Not applicable, designed for manual sealing with vacuum chambers
- Temperature Resistance: Withstands boiling for up to 30 minutes
- Construction & Finish: Co-polymer, high-gloss surface
- Dimensions: 10" x 15" (packaged in 16" x 20" units)
- Material Safety: BPA-free, FDA approved
- Capacity & Weight: 1000 pcs per box, 32 lbs total
- Usage Compatibility: Chamber vacuum sealers, for thermal processing and sous vide
Effective sealing routine for high-volume batch processing
Ensures uniform heat transfer during thermal processing
Easy to clean and handle due to high gloss finish
Supports rapid workflow in commercial sous vide kitchens
Heavy-duty, food-safe material suitable for boiling applications
What is a commercial food packaging bag
A commercial food packaging bag such as the VacMaster™ Re-Therm pouch is a high-performance, heat-resistant material designed for thermal processing, sous vide cooking, and food storage. These pouches are constructed from durable, BPA-free co-polymer with a 3-mil thickness, capable of withstanding boiling temperatures up to 30 minutes. Typically used in sous vide and thermal cookery, these bags can be seamlessly integrated into high-volume foodservice operations, especially in busy kitchens or food processing facilities. The VacMaster™ 30749 model is suitable for applications requiring reliable sealing, temperature resilience, and food safety standards, making it ideal for professional sous vide chefs and commercial food packaging environments.
Top commercial vacuum-compatible food packaging for thermal applications in hospitality
The VacMaster™ 30749 vacuum chamber pouches are built for thermal processing environments, featuring durable, BPA-free construction, and a high-gloss finish. Designed for medium-volume sous vide and food preservation workflows, these pouches support high-temperature sealing and uniform heat transfer, optimized for commercial kitchen operations. VacMaster™ 30749 is a robust solution for professional kitchens seeking reliable, food-safe packaging.
- Operation in high-temperature thermal processing environments
- Suitable for medium-volume culinary workflows
- Designed for professional food packaging applications
- Supports consistent sealing for batch processing
- Ideal for sous vide food safety and preservation
Why Choose VacMaster 30749
Compared to standard packaging pouches, the VacMaster™ 30749 offers superior heat resistance and durability with its 3-mil BPA-free construction. Its high-gloss finish simplifies cleaning, and compatibility with chamber vacuum sealers ensures seamless integration into professional workflows. The pouch’s ability to withstand boiling temperatures enhances its versatility in thermal food processing, promoting efficiency and sanitation in busy commercial kitchens.
- Self-contained design for reliable thermal processing
- Built from high-durability, food-safe materials
- Optimized for chamber vacuum sealing efficiency
- Supports high-volume sous vide operations
- Manufactured for consistent sealing and food safety
