V314KBBF 7-1/8 Inch Silver-Plated Butter Knife with Incised Handle

The 1880 Hospitality V314KBBF Oneida® Butter Knife 7-1/8" is a professional-grade utensil designed for precise and efficient application of butter and spreads in commercial foodservice environments. Crafted from silver-plated material, this single-piece butter knife features an incised handle design for enhanced grip and aesthetic appeal. Measuring 7-1/8 inches in length, it is optimized for use in upscale restaurants, catering, and buffets, offering durability and presentation quality suitable for frequent use along with compatibility with standard flatware settings. Its robust construction ensures longevity under high-volume service conditions while maintaining a refined look essential for aesthetic presentation in gastronomic settings.

Top 1880 Hospitality V314KBBF Features

The butter knife from 1880 Hospitality V314KBBF is engineered for commercial foodservice applications, combining elegant design with practical durability. Its silver-plated finish resists corrosion and ensures a polished appearance, while the incised handle offers an ergonomic grip for efficient service. The 7-1/8" length is ideal for buffet and table use, with a sturdy one-piece construction facilitating ease of cleaning and sanitization. Designed to seamlessly integrate into high-volume restaurant or catering workflows, this utensil ensures consistent performance and aesthetic consistency in upscale food presentation.

• Functionality: Incised handle enhances grip and presentation.
• Durability: Silver-plated finish resists tarnishing and corrosion.
• Ease of Maintenance: Single-piece design simplifies cleaning routines.
• Use Case: Suited for buffet lines and fine dining table settings.
• Workflow Integration: Compatible with standard flatware for efficient service.

Ideal for high-end restaurants, catering services, and hotel dining rooms requiring reliable, presentation-focused butter service.

1880 Hospitality V314KBBF Technical Specs

The 1880 Hospitality V314KBBF butter knife features a length ranging from 7" to 9", crafted from silver-plated material, with a total weight of approximately 2.6 pounds for a batch of utensils. Its durable construction supports frequent washing and sanitization cycles, suitable for commercial kitchen environments. The incised handle design provides ergonomic comfort, while the polished finish enhances visual appeal. This utensil does not incorporate electrical components or cooling systems and is intended for manual use in food presentation settings. Dimensions are optimized for easy handling and placement in standard flatware storage areas. It conforms to high standards of food safety and sanitation, with material compatibility for routine cleaning processes.

• Material: Silver-plated for corrosion resistance and aesthetic durability.
• Dimensions: Length varies from 7" to 9" to suit different serving needs.
• Weight: Total weight of 2.6 lbs facilitates consistent handling without fatigue.
• Finish: Polished silver exterior for upscale presentation.
• Cleaning: Disassembly not required; dishwasher-safe for rapid turnaround.
• Usage Compatibility: Designed for manual use in standard flatware setups.

What is a commercial butter knife?

A commercial butter knife is a specialized utensils designed for efficient spreading of butter or spreads in high-volume foodservice settings. Typically made from durable materials like stainless steel or silver plating, these knives measure around 7-1/8 inches to fit comfortably in hand and facilitate precise application. Used frequently in restaurants, hotels, and catering environments, they are optimized for presentation and ease of cleaning, often featuring ergonomic handles and strong construction. The 1880 Hospitality V314KBBF butter knife exemplifies this category, offering a sophisticated silver-plated design suitable for upscale dining applications and buffet lines, supporting consistent, reliable performance for medium throughput tasks.

Top butter knives for upscale foodservice environments

High-quality commercial butter knives deliver precise spreading and elegant presentation, suitable for fine dining and buffet service. The 1880 Hospitality V314KBBF stands out with its durable silver-plated construction, refined incised handle design, and standard 7-1/8" length, ideal for upscale restaurant or catering use. Built for moderate throughput, this utensil ensures consistent performance in premium foodservice settings.

• Operation Type — suited for medium-volume restaurant service
• Kitchen Type — ideal for upscale dining rooms and buffets
• Foodservice Category — perfect for restaurant-grade tableware
• Workload Qualifier — designed for moderate throughput use
• Use Case — excellent for precise butter spreading and presentation

Why Choose 1880 Hospitality V314KBBF ?

Designed with an emphasis on durability, aesthetic appeal, and functional performance, the 1880 Hospitality V314KBBF butter knife offers a refined finish and robust single-piece construction that surpasses many standard utensils. Its silver-plated surface ensures lasting luster, while the incised handle improves grip and presentation quality. This model supports efficient cleaning routines and consistent service, making it a reliable choice for high-volume, upscale foodservice operations.

• Compact 7-1/8" length maximizes storage and handling efficiency
• Silver-plated finish provides corrosion resistance and upscale appearance
• Single-piece design simplifies cleaning and reduces maintenance
• Ergonomic handle enhances comfort during extended use
• Ideal for buffet lines, fine dining, and catering environments