The 1880 Hospitality V168KPTF Oneida® Table Knife 9-1/2" 1-piece is a professional-grade dinner utensil designed for commercial foodservice environments. Crafted from silver-plated material, this high-quality knife features a sturdy solid handle and precise 9-1/2-inch length, optimized for durability and ease of handling in busy restaurant or hotel settings. Its sleek Sant' Andrea® and Corelli design accents enhance presentation while maintaining functional performance, making it suitable for fine dining applications requiring consistent cutlery integrity and high corrosion resistance.
Top 1880 Hospitality V168KPTF Features
The 1880 Hospitality V168KPTF dinner knife provides a durable silver-plated construction with a solid handle for longevity under heavy use. Its precise 9-1/2-inch length offers balanced ergonomics for efficient cutting, suitable for high-volume restaurant service and banquet settings. Designed for straightforward cleaning and maintenance, it ensures fixture compatibility with standard cutlery storage and dishwashing routines, supporting seamless workflow integration in commercial kitchens.
- Functionality: Precisely balanced 9-1/2-inch length for optimal handling
- Durability: Silver-plated finish resists corrosion in busy foodservice operations
- Ease of Maintenance: Solid handle simplifies cleaning and routine sanitation
- Application Fit: Fits standard restaurant flatware sets for uniform service
- Workflow Integration: Compatible with commercial dishwashers and storage systems
Ideal for restaurants and hotels requiring reliable, fine dining cutlery for daily use
1880 Hospitality V168KPTF Technical Specs
The 1880 Hospitality V168KPTF Table Knife features a silver-plated construction with a solid handle, measuring 9-1/2 inches in length and weighing approximately 3.85 lbs per pack. It is designed for standard commercial dishwasher cleaning, providing corrosion resistance and sustained shine over extensive use. The utensil is compatible with typical flatware racks and storage containers, ensuring efficient workflow in foodservice environments. The material's thermal resistance and ease of maintenance support routine sanitation without degradation, aligning with high-volume restaurant standards.
- Material: Silver-plated with solid handle
- Dimensions: 9.5 inches in length, 8-9 inches range in handle size
- Weight: 3.85 lbs per pack
- Finish: Silver-plated with satin accents
- Temperature Resistance: Suitable for routine dishwasher sanitation
- Cleaning & Maintenance: Dishwasher-safe, minimal polishing required
- Compatibility: Fits standard commercial cutlery caddies and storage units
Electrical Requirements: Not applicable
Refrigeration Type & Cooling: Not applicable
Construction & Finish: Silver-plated with solid handle; corrosion-resistant
Usage Compatibility: Suitable for daily dishwashing in high-capacity restaurants
Assembly Required: No, ready for use upon delivery
What is a commercial dinner knife
A commercial dinner knife is a professional utensil designed for high-volume foodservice operations, typically made from durable, corrosion-resistant materials such as stainless steel or silver-plated alloys. These knives are commonly installed in restaurant settings, catering services, or hotel dining rooms, providing precise cutting capabilities and presentation quality. The 1880 Hospitality V168KPTF Table Knife is an example of a durable, stylish dinner knife used for fine dining in busy hospitality environments, supporting consistent service and sanitation standards necessary for mid-volume restaurant service.
Top dinner knives for high-volume foodservice settings
These commercial dinner knives deliver reliable utility, build quality, and presentation in restaurant or hotel dining rooms. Designed for operation in busy kitchens, 1880 Hospitality V168KPTF knives excel in durability, ease of cleaning, and compatibility with standard cutlery systems, making them ideal for medium or moderate throughput foodservice operations.
- Operation Type — ideal for full-service restaurant settings
- Kitchen Type — suited for compact commercial dining spaces
- Foodservice Category — optimal for fine dining and banquet services
- Workload Qualifier — supports moderate throughput daily
- Use Case — maintains presentation during routine high-volume use
Why Choose 1880 Hospitality V168KPTF
Compared to similar fine dining utensils, this model from 1880 Hospitality offers a robust silver-plated design combined with a solid handle for enhanced durability and longevity. Its precise 9-1/2-inch length ensures ergonomic handling, and the high-quality construction withstands rigorous commercial dishwashing. The sleek Sant' Andrea® and Corelli accents provide an elevated aesthetic that complements upscale table settings, making it a restaurant-ready choice for efficient, stylish service.
- Compact, 9-1/2-inch size fits standard flatware racks
- Silver-plated finish provides corrosion resistance and shine
- Solid handle enhances durability under heavy use
- Designed for compatible with high-capacity dishwashers
- Elegant Sant' Andrea® accents improve table presentation
