The 1880 Hospitality V023KPTF Oneida® Table Knife 9-1/4" represents a professional-grade dinner utensil designed for refined foodservice environments. Crafted with silver-plated Sant' Andrea® and Mascagni™ motifs, this 1-piece table knife combines durability and sophisticated aesthetics. Measuring 9-1/4 inches in length, it is optimized for high-end restaurant settings, banquet halls, and hospitality applications requiring elegant flatware with resilient construction and precise craftsmanship. This product is distinguished by its solid handle material and detailed finish, making it suitable for meticulous presentation and sustained daily use in commercial dining operations.
Top 1880 Hospitality V023KPTF Features
The 1880 Hospitality V023KPTF table knife offers premium silver-plated Sant' Andrea® and Mascagni™ ornamentation, ensuring aesthetic appeal for upscale dining venues. Its solid handle material enhances strength and longevity, while the precise 9-1/4 inch length facilitates ergonomic handling during service. Designed for commercial table settings, it withstands frequent washing and maintains intricate detailing, supporting efficient workflow in fine dining, banquet, and catering environments.
- Durable silver-plated finish with intricate motifs
- Solid handle construction for enhanced strength and longevity
- Precisely crafted 9-1/4 inch length ideal for formal table service
- Easy to clean and maintain with regular dishwashing compatibility
- Suitable for high-end tables in hospitality and fine dining establishments
Best suited for upscale restaurants, banquet facilities, and catering services requiring durable yet elegant flatware.
1880 Hospitality V023KPTF Technical Specs
This dinner knife features a robust build with a length of 8 to 9 inches and a width of 9.25 inches, crafted from silver-plated material that balances aesthetics with durability. Weighing approximately 3.59 pounds per pack, it incorporates a solid handle for enhanced resistance to daily wear. The product dimensions and premium construction make it compatible with standard commercial dishwashing routines. Its surface maintains an elegant finish suitable for refined dining environments, with an operating range tolerant of typical restaurant cleaning cycles. Maintenance involves routine washing with non-abrasive detergents, and disassembly is unnecessary. The flatware is designed to withstand professional use, emphasizing sanitation and presentation. The product conforms to industry standards for food contact safety and maintains its finish after repeated cleaning cycles.
- Electrical Requirements: Not applicable
- Material: Silver-plated with solid handle material
- Dimensions: Length 8–9 inches, Width 9.25 inches
- Weight: 3.59 lbs per pack
- Finish: Silver finish with detailed motifs
- Temperature Resistance: Operates within typical dishwashing temperature ranges
- Cleaning & Maintenance: Dishwasher safe, routine cleaning with non-abrasive detergents
- Construction & Finish: Silver-plated with polished, intricate detailing
- Food Safety: Material safe for food contact, durable surface
- Assembly Required: No, ready for use in standard flatware sets
- Electrical Compatibility & Plumbing: Not applicable
- Installation & Clearance: Designed for standard tableware storage and routine cleaning protocols
- Maintenance Routine: Regular dishwasher cleaning to preserve finish
- Usage Environment: Suitable for high-volume dining in restaurants and banquet halls
- Storage Requirements: Stackable for efficient storage in flatware drawers
- Compatibility: Compatible with standard cutlery holders and dishwashing equipment
What is a commercial dinner Knife?
A commercial dinner knife is a high-quality utensil designed for professional foodservice settings, typically used in restaurants, hotels, and catering operations. It features durable construction, often with silver-plated or stainless steel finishes, and precise dimensions suitable for elegant table arrangements. The 1880 Hospitality V023KPTF is an example of this category, specifically crafted with a 9-1/4 inch length, solid handle, and ornamental motifs suitable for upscale hospitality environments. It is intended for repeated heavy use while maintaining aesthetic appeal and ease of cleaning, making it ideal for fine dining, banquet service, and high-volume restaurant operations.
Top commercial dinner knives for fine dining and hospitality
Constructed by 1880 Hospitality, V023KPTF exemplifies quality build, precise craftsmanship, and elegant design for upscale restaurant and banquet service. Ideal for moderate to high-workload hospitality kitchens, this dinner knife excels in aesthetic presentation, durability, and operational efficiency in commercial foodservice environments.
- Moderate workload — suited for fine dining and banquet use
- Commercial kitchen durability — silver-plated finish withstands frequent cleaning
- Elegant motif — enhances upscale table presentation
- Standard dimensions — fits comfortably in high-end place settings
- Heavy-duty construction — handles professional dishwashing routines
Why Choose 1880 Hospitality V023KPTF?
Why choose the 1880 Hospitality V023KPTF Table Knife over competing models? Its solid construction with silver-plated Sant' Andrea® and Mascagni™ motifs ensures a sophisticated appearance and long-lasting durability. The knife’s precise dimensions and premium finish support efficient service and presentation durability, setting it apart in commercial and fine dining applications.
- Built for high-end table settings with ornate silver plating
- Solid handle design for longevity in frequent use
- Elegant motifs enhance restaurant aesthetics
- Designed for professional dishwashing and routine cleaning
- Standard 9-1/4 inch length optimizes usability in upscale dining
