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Why you’ll love it

RestaurantSupply.com is your trusted source for UNOX electric combi ovens.

  • Authorized UNOX dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock UNOX XAVC-1011-EPRM electric combi ovens
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

UNOX XAVC-1011-EPRM 29 Inch Electric Combi Oven with Steam Generator

UNOX  |  MFG #: XAVC-1011-EPRM  |  Item #: 503709
Item: #503709

Technical details
Manufacturer UNOX USA
Model Number XAVC-1011-EPRM
Manufacturer Part # XAVC-1011-EPRM
Control Type Programmable Controls
Energy Efficiency ENERGY STAR®
Steam Type Steam Generator
Type Large Model Requires Stand
Height 39.75"
Width 29.5"
Depth 30.81"
Weight 216 lbs
NSF Yes
cMETus Yes
ENERGY STAR Yes

About this item

Product Details

The UNOX XAVC-1011-EPRM ChefTop MIND.Maps™ Plus Combi Oven/Steam Oven is a high-performance electric countertop appliance designed for professional foodservice environments. This commercial-grade combi oven features a versatile steam generator, combining precise heat, hot air flow, and steam to optimize cooking results. Capable of accommodating (10) 1/1 GN or 12" x 20" hotel-sized pans, it provides efficient, high-volume preparation for mid-sized operations. Integration of MIND.Maps™ technology with programmable controls offers consistent, repeatable cooking cycles, ideal for restaurant kitchens, catering, and institutional foodservice. Its compact footprint and robust stainless steel construction support demanding use while maintaining sanitation standards. The unit includes a glass door, right-to-left hinge access, and a 2-11/16" shelf spacing, with connectivity options for data transfer via WIFI and USB, facilitating HACCP compliance and operational monitoring. A water line connection from the oven to a ¾" MPT water supply within three feet supports continuous steam operation, making it a reliable, efficient solution for professional kitchens requiring consistent results and streamlined workflows.

Top UNOX XAVC-1011-EPRM Features

The UNOX XAVC-1011-EPRM combines advanced combi oven technology with programmable controls and durable stainless steel construction. Designed for commercial kitchens, it features a steam generator, wide capacity for hotel-size pans, and Wi-Fi/USB data transfer for seamless integration with HACCP software. Its heat, steam, and hot air flow ensure precise cooking, ideal for high-volume foodservice operations.

  • Large capacity: Holds (10) 1/1 GN pans or 12" x 20" hotel pans
  • Robust construction: Stainless steel interior and exterior for durability
  • Programmable controls: User-friendly interface with customizable cooking menus
  • Easy maintenance: Glass door and accessible components simplify cleaning and servicing
  • Connectivity: Integrated WIFI and USB ports for data transfer to HACCP software

Ideal for medium-volume restaurant kitchens or institutional food preparation requiring precise, reliable oven performance.

UNOX XAVC-1011-EPRM Technical Specs

The UNOX XAVC-1011-EPRM operates with a power supply of 208-240V, 60Hz, single-phase, drawing approximately 30 amps and consuming around 7.2 kW during operation. It features an air-cooled system and a self-contained steam generator for consistent performance. With a capacity to produce and hold large quantities, it is capable of cooking 10 hotel pans or equivalent slices, supporting high-volume kitchen demands. The unit's stainless steel construction enhances durability and ease of cleaning, while the operating temperature range extends up to 572°F (300°C). Its dimensions are 29.5" W x 30.81" D x 39.75" H, with a weight of 216 lbs. The combination of energy-efficient design and robust materials make it suitable for intensive use in professional foodservice. Its NSF and ENERGY STAR® certifications ensure compliance with safety and efficiency standards. The appliance includes a water connection for continuous steam and a glass door for easy monitoring, with a built-in programmable control panel for precise operation. Maintenance involves routine cleaning of the stainless steel surfaces and periodic descaling of the steam generator. The unit is ideal for installations requiring quick access and efficient workflow management.

  • Electrical requirements: 208-240V, 60Hz, single-phase, 30 amps, 7.2 kW
  • Cooling method: Air-cooled with self-contained steam generator
  • Construction & finish: Heavy-duty stainless steel interior and exterior
  • Dimensions: 29.5" W x 30.81" D x 39.75" H
  • Weight: 216 lbs
  • Temperature range: Operating up to 572°F (300°C)
  • Capacity: Fifteen (10) 1/1 GN pans or equivalent slices
  • Connectivity: WIFI and USB ports for HACCP data transfer
  • Cleaning & maintenance: Easy-to-access panels, stainless steel surfaces, routine descaling needed
  • Usage compatibility: Supports precise heat, steam, and hot air flow for consistent results
  • Installation requirements: ¾" MPT water connection within three feet for continuous steam supply

What is a commercial combi oven?

A commercial combi oven is a versatile cooking appliance used in professional kitchens to combine steam, hot air, and dry heat for multi-stage cooking processes. The UNOX XAVC-1011-EPRM ChefTop MIND.Maps™ Plus is an advanced model featuring programmable controls, large capacity (10 hotel pans), and data connectivity for workflow integration. Installed in restaurant or institutional foodservice settings, it is ideal for preparing a wide variety of menus, including roasting, baking, steaming, and rethermalizing, supporting high-volume operations with consistent quality and efficiency.

Top commercial combi ovens for restaurant and institutional foodservice

Built for precise multi-stage cooking, the UNOX XAVC-1011-EPRM combines durability, advanced control features, and efficient operation, making it suitable for medium-volume kitchens requiring reliable, consistent food preparation processes.

  • Operation for medium-volume restaurant kitchens
  • Suitable for compact commercial spaces
  • Ideal for multi-cooking techniques in foodservice
  • Designed for moderate throughput with high reliability
  • Supports diverse menu preparation needs in professional kitchens

Why Choose UNOX XAVC-1011-EPRM

The UNOX XAVC-1011-EPRM distinguishes itself through its durable stainless steel build, integrated MIND.Maps™ technology, and flexible capacity, positioning it as a restaurant-ready solution. Its programmable controls streamline workflow, and connectivity features facilitate data management, setting it apart from standard combi ovens by enhancing operational efficiency and ensuring consistent results with minimal maintenance.

  • Self-contained steam generator: Ensures reliable performance in busy kitchens
  • Robust stainless steel construction: Supports heavy usage and sanitation
  • Large capacity for hotel pans: Supports high-volume meal prep
  • Programmable controls with MIND.Maps™: Simplifies recipe consistency
  • Integrated WIFI/USB connectivity: Facilitates HACCP data management

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

cMETus logo

cMETus

This item is certified by MET Laboratories for compliance with U.S. and Canadian safety standards, indicated by the cMETus mark.

Certifications

Customer reviews

UNOX XAVC-1011-EPRM ChefTop MIND.Maps™ Plus Combi Oven/Steam Oven Is An Electric Countertop Oven That Combines Heat
UNOX USA

UNOX XAVC-1011-EPRM 29 Inch Electric Combi Oven with Steam Generator

$16,800.00 $21,000.00

UNOX USA, XAVC-1011-EPRM, ChefTop MIND.Maps™ Plus Combi Oven/Steam Oven is an electric countertop oven that combines heat, hot air flow and steam. (10) 1/1 GN or (10) 12"x20" hotel size pan capacity, MIND.Maps™ technology, programmable menu, 2-11/16" shelf spacing, glass door, right-to-left door opening, stainless steel interior & exterior, WIFI/USB for data transfer to HACCP software, cMETus, NSF, ENERGY STAR®, The water line to connect from oven to ¾” mpt water connection with in three feet of water placement is included.