UNOX XAVC-06FS-GPRM_LP 33 Inch Combi Oven Gas Countertop Stainless Steel with Programmable Controls

The UNOX XAVC-06FS-GPRM_LP ChefTop MIND.Maps™ Plus Combi Oven/Steam Oven is a high-performance gas countertop appliance designed for commercial kitchens requiring precise and versatile cooking solutions. This combi oven integrates heat, hot air flow, and steam generation within a compact 33.88" W x 38.06" D x 33.13" H stainless steel unit equipped with programmable controls. Its 6 full-size sheet or 12 hotel pan capacity, combined with MIND.Maps™ technology, offers advanced programmability and data management via WIFI/USB interfaces tailored for professional foodservice environments. Constructed from durable 316L stainless steel, the model delivers reliable cooking performance, energy efficiency, and complies with industry safety standards, making it ideal for multifaceted culinary applications that demand consistency and precision in a space-conscious footprint.

Top UNOX XAVC-06FS-GPRM_LP Features

The UNOX XAVC-06FS-GPRM_LP combi oven is engineered for high-volume foodservice production, offering seamless integration with programmable controls and a steam generator for versatile cooking modes. Its stainless steel construction ensures durability under demanding kitchen conditions. Designed for ease of maintenance, features include a glass door and shelf spacing optimized for sheet pans and hotel pans. Ideal for compact kitchen setups, it enhances workflow efficiency by combining multiple cooking functions in a single, reliable unit.

• Multi-function cooking: Combines heat, hot air flow, and steam in one unit
• Commercial-grade durability: Built with 316L stainless steel interior and exterior
• User-friendly controls: Programmable menu with intuitive digital interface
• Flexible capacity: (6) 18" x 26" sheet pan or (12) hotel pans
• Ease of maintenance: Features glass door, rack slides, and simple disassembly

Ideal for mid-volume restaurant operations seeking precise, space-efficient cooking automation

XAVC-06FS-GPRM_LP Technical Specs

The UNOX XAVC-06FS-GPRM_LP operates on a 120V/60Hz single-phase electrical supply consuming approximately 1kW at 8 amps, suited for standard commercial power sources. Its steam generation is achieved via an integrated steam generator, with a construction entirely of 316L stainless steel heat chamber for long-term durability and safety. The unit measures 33.88" in width, 38.06" deep, and 33.13" in height, with a weight optimized for countertop installation. It features ENERGY STAR® compliance for energy efficiency and has passed industry safety standards with cETLus approval. Designed for high-capacity demand, it provides consistent cooking with programmable controls, ensuring reliable performance in busy foodservice environments. The chamber’s temperature range and food safety surfaces support various culinary techniques while facilitating straightforward cleaning and maintenance routines.

• Electrical requirements: 120V, 60Hz, single-phase, 8 amps, 1kW
• Construction & finish: 316L stainless steel interior and exterior
• Capacity: 6 full-size sheet pans or 12 hotel pans
• Control system: Programmable controls with data transfer capabilities via WIFI/USB
• Dimensions & weight: 33.88" W x 38.06" D x 33.13" H; weight varies based on packaging
• Safety & compliance: NSF, cETLus, ENERGY STAR® certified
• Additional features: Steam generator, programmable menu, glass door, rack slides

Clearance & installation: Adequate airflow clearance required; unit compatible with countertop setup. Separate gas line required.

Ventilation: Proper kitchen ventilation recommended for exhaust and safety compliance.

Maintenance: Disassembly is straightforward for routine cleaning; includes shelves and optional accessories.

Power connection: Compatible with standard 120V power supply; professional installation recommended for plumbing and gas connection.

Workflow setup: Fits efficiently into busy cooking stations with programmable automation for consistent results.

What is a commercial combi oven?

A commercial combi oven is a versatile cooking appliance that combines the functions of convection baking, steaming, and hybrid modes in a single unit, optimized for high-volume foodservice operations. The UNOX XAVC-06FS-GPRM_LP model features a steam generator, programmable controls, and a robust stainless steel chamber capable of handling substantial capacity for efficient kitchen workflows. Installed in restaurant, hotel, or institutional settings, it provides precise temperature control and multi-functional cooking, making it suitable for professional kitchens seeking multi-technique versatility and space efficiency in a compact footprint.

Top commercial combi ovens for foodservice settings

The UNOX XAVC-06FS-GPRM_LP delivers durable, restaurant-ready performance with advanced programmable features suitable for moderate throughput operations, ideal for establishments seeking space-efficient multi-cooking solutions within commercial kitchens.

• Operation type — moderate-volume restaurant kitchens
• Kitchen size — compact for limited-space culinary environments
• Foodservice category — professional catering and hospitality
• Workload qualifier — medium throughput for consistent performance
• Use case — versatile multi-technique cooking in busy kitchens

Why Choose UNOX XAVC-06FS-GPRM_LP?

Distinctively built with advanced stainless steel construction and integrated programmability, the UNOX XAVC-06FS-GPRM_LP offers a space-efficient, reliable, and energy-efficient solution for high-demand commercial kitchens. Its combined heat, steam, and hot air flow capabilities support precise cooking automation, while its DIN-certified safety features and the use of high-grade materials set it apart from conventional models—enhancing operational efficiency and product consistency.

• Self-contained design reduces installation complexity compared to units with external systems
• Robust stainless steel chamber ensures longevity in demanding environments
• Advanced programmable controls streamline kitchen workflow and consistency
• ENERGY STAR® certification optimizes operational costs and environmental impact
• Compact footprint maximizes space in busy kitchens without sacrificing capacity