The UNOX XAEC-10HS-EPL_240/60/1 Evereo® CUBE Food Preserver is a commercial countertop heated cabinet designed for precise temperature maintenance and versatile food retention. This unit features a stainless steel exterior and interior, with a capacity to hold (10) half-size tray configurations measuring 460mm x 330mm, suitable for various foodservice operations. Equipped with a user-friendly touch screen control panel, it supports MULTI.Time with 10 programmable timers and up to 200 program options, enabling efficient workflow management. Its right hinged double-glass doors and LED lighting facilitate easy monitoring, while AIR.Maxi airflow technology ensures uniform heat distribution. This model provides a robust solution for professional kitchens seeking reliable food preservation and holding in a compact footprint, ideal for maintaining optimal food quality in busy foodservice settings.
Top UNOX XAEC-10HS-EPL_240/60/1 Features
The UNOX XAEC-10HS-EPL_240/60/1 food preserver combines advanced heating technology with durable stainless steel construction, supporting precise temperature control and high-volume food holding. Its electronic touchscreen allows easy programming and multiple timer settings, suitable for mid-volume catering, buffet lines, or quick-serve establishments. The hinged glass doors provide quick access while maintaining temperature stability, and the efficient airflow system ensures even heat distribution across the tray capacity. Designed for straightforward maintenance, its stainless steel interior and exterior simplify cleaning routines in demanding commercial environments. Perfect for continuous food retention with minimal operational downtime, this unit streamlines workflow in professional kitchens focused on high-quality presentation and efficiency.
- Capacity: (10) 460mm x 330mm trays for versatile food holding
- Material: All stainless steel exterior and interior for durability
- Control: Touch screen with MULTI.Time (10) timers for precise operation
- Accessibility: Hinged double glass doors for easy loading and monitoring
- Airflow: AIR.Maxi technology for uniform heat distribution
Ideal for foodservice operations requiring reliable hot holding and preservation in a compact footprint
UNOX XAEC-10HS-EPL_240/60/1 Technical Specs
The UNOX XAEC-10HS-EPL_240/60/1 is a commercial heated cabinet operating on 240V, 60Hz, with single-phase power and a maximum wattage of approximately 2000W. It features an air-cooled system with self-contained refrigeration, though the refrigeration element is primarily used for temperature stabilization rather than freezing functions. The unit's weight is 136 lbs, with external dimensions of 23.63" W x 25.88" D x 23.25" H, crafted entirely from high-grade stainless steel with a sleek all stainless steel exterior finish that resists staining and corrosion. It maintains a temperature operating range suitable for hot holding applications and supports ETL Sanitation standards. The interior configuration includes stainless steel shelves designed for optimal airflow and ease of cleaning, with removable components for maintenance. Powered by advanced airflow technology and programmable timers, it suits high-frequency use in commercial kitchens, catering, and buffet settings, providing consistent performance under demanding workloads.
- Electrical Requirements: 240V, 60Hz, single phase, approximately 2000W
- Cooling Method: Air-cooled, self-contained system
- Refrigeration Type: Self-contained for temperature stability
- Production Capacity: Supports continuous holding of multiple trays in high-volume service
- Construction & Finish: Durable stainless steel exterior and interior
- Color: Stainless steel finish
- Temperature Range: Designed for hot food holding, operating range varies per settings
- Food Safety: Material compatible with standard cleaning protocols, ETL Sanitation compliant
- Dimensions: 23.63" W x 25.88" D x 23.25" H
- Weight: 136 lbs (unit weight)
- Power Supply: Requires 240V outlet with proper electrical connection
- Clearance: 2 inches at rear for airflow and maintenance access
- Ventilation: Proper ventilation required for air-cooled systems
- Cleaning: Removable shelves and wipe-clean surfaces facilitate daily sanitation
- Workflow Integration: Fits countertop setups with precise control features for food safety and efficiency
- Installation: Toenails or brackets not needed; requires level surface and stable electrical connection
What is a commercial heated cabinet?
A commercial heated cabinet is a professional-grade food holding device designed to maintain precise temperatures for prepared foods. These units are installed in restaurants, catering operations, or quick-service outlets for high-volume food preservation, ensuring optimal presentation and food safety. The UNOX XAEC-10HS-EPL_240/60/1 Evereo® CUBE Food Preserver is a heated cabinet that offers controlled hot holding for multiple trays, with electronic touchscreen controls and uniform airflow technology. It is typically used in buffet lines, catering services, and food preparation areas to ensure consistent temperature retention over extended periods, supporting effective workflow and maintaining food quality in demanding environments.
Top commercial heated cabinets for high-volume foodservice
Reliable and durable, the UNOX XAEC-10HS-EPL_240/60/1 delivers precise hot holding with advanced airflow and programmable timers, ideal for busy restaurant, catering, or buffet environments. UNOX XAEC-10HS-EPL_240/60/1 supports efficient workflow and consistent food quality in high-demand settings.
- Operation Type — suitable for high-volume catering and buffet lines
- Kitchen Type — optimized for compact commercial kitchens and serving stations
- Foodservice Category — designed for professional restaurant and catering use
- Workload Qualifier — supports moderate throughput for continuous food service
- Use Case — ideal for holding prepared dishes in high-volume foodservice operations
Why Choose UNOX XAEC-10HS-EPL_240/60/1?
The UNOX XAEC-10HS-EPL_240/60/1 stands out among commercial heated cabinets with its all stainless steel construction, advanced airflow system, and extensive programmable options, enhancing operational efficiency and food safety. Its precise temperature controls, durable design, and ease of maintenance support high-volume, demanding environments, providing consistent performance and reliable food preservation for professional kitchens.
- Compact footprint fits easily into busy countertop operational areas
- High-capacity tray configuration optimizes food holding versatility
- Heavy-duty stainless steel construction ensures longevity and sanitation
- Advanced airflow technology achieves uniform heat distribution
- Extended programmability supports complex workflow requirements
