The UNOX XAEC-1013-EPR_240/60/1 Evereo® 900 Food Preserver Electric is a commercial-grade heated cabinet designed for precise food storage and holding in professional kitchens. Featuring a (10) 1/1 GN capacity and stainless steel construction, it ensures durability and ease of cleaning. This reach-in unit is equipped with touch screen control, multiple timers, and up to 200 programmable settings, making it suitable for high-volume foodservice environments requiring reliable temperature maintenance and efficient workflow integration.
Top UNOX XAEC-1013-EPR_240/60/1 Features
The UNOX XAEC-1013-EPR_240/60/1 Food Preserver offers advanced control with a touch screen interface, enabling operators to easily set and manage up to 200 custom programs. Its stainless steel interior and exterior ensure longevity and sanitation, while hinged glass doors facilitate quick access and visibility. The unit’s AIR.Maxi airflow system maintains even heat distribution, supporting consistent food quality during extended holding periods. Multiple timers and programmable options optimize workflow for medium-volume kitchens, catering services, and hospital foodservice needs.
- Precise temperature control with touch screen interface
- Durable stainless steel construction for commercial use
- Easy maintenance with hinged glass doors and accessible components
- Supports up to 200 programmable food holding configurations
- Optimized airflow system enhances heat consistency across shelves
Ideal for mid-volume foodservice operations seeking reliable food preservation technology.
UNOX XAEC-1013-EPR_240/60/1 Technical Specs
The UNOX XAEC-1013-EPR_240/60/1 is a cMETus-listed, self-contained heated cabinet with a height of 36.06 inches, width of 21.06 inches, and depth of 34.95 inches, weighing 189 lbs. Its all stainless steel exterior and interior ensure durability and ease of sanitation. Powered by 240V at 60Hz with single-phase operation, it consumes approximately 8558.29 watts. The unit features hinged glass doors, supporting high visibility for food monitoring, and utilizes an air-cooled airflow system that maintains an operating temperature range suitable for holding hot foods safely. Designed for professional kitchens, it supports a capacity of (10) 1/1 GN pans and incorporates multiple timers, programmable sequences, and self-cleaning capabilities. The product’s dimensions and weight make it suitable for installation in standard kitchen layouts with adequate clearance for airflow and maintenance.
- Electrical Requirements: 240V, 60Hz, single-phase, 36.06\"H x 21.06\"W x 34.95\"D
- Cooling Method: Air-cooled airflow system
- Refrigeration Type: Self-contained heating, no refrigeration needed
- Production Capacity: Supports (10) 1/1 GN pans for holding hot foods
- Construction & Finish: Stainless steel exterior and interior
- Temperature Range: Designed for safe hot holding, temperature range not specified
- Cleaning & Maintenance: Hinged glass doors facilitate easy cleaning and inspections
- Included Features: Touch screen control, up to 200 programs, multiple timers, AIR.Maxi airflow system
- Installation & Clearances: Requires standard electrical hookup, adequate ventilation, and clearance for airflow and maintenance access
What is a commercial heated cabinet?
A commercial heated cabinet is an appliance designed to maintain hot foods at safe, optimal serving temperatures. Usually installed in professional kitchens, these cabinets provide precise temperature control and uniform heat distribution. The UNOX XAEC-1013-EPR_240/60/1 Food Preserver is equipped with advanced programmable features, stainless steel construction, and a large food capacity, making it ideal for mid-volume foodservice operations such as catering, cafeterias, and restaurants. Its design facilitates efficient workflow, organization, and sanitation, supporting high standards in food presentation and safety.
Top Food Preservation Solutions for Medium-Volume Foodservice Environments
Designed for medium-volume foodservice settings, the UNOX XAEC-1013-EPR_240/60/1 ensures consistent hot holding, durable stainless steel construction, and advanced programmable control, making it suitable for operation in professional kitchens, catering, and institutional foodservice. UNOX Ready models provide reliable performance for routine food preservation needs during extended service periods.
- Operation Type — Medium-volume foodholding in professional kitchens
- Kitchen Type — Compact commercial kitchen spaces
- Foodservice Category — Food preservation and holding equipment
- Workload Qualifier — Moderate throughput needs for hot foods
- Use Case — Extended holding and temperature stability in foodservice
Why Choose UNOX XAEC-1013-EPR_240/60/1?
The UNOX XAEC-1013-EPR_240/60/1 Food Preserver offers a combination of robust stainless steel construction, advanced programmable control, and large capacity, setting it apart from standard heated cabinets. Its AIR.Maxi airflow and multiple timers improve workflow efficiency while maintaining optimal heat distribution. These features translate into reliable, restaurant-ready performance that enhances sanitation, reduces maintenance, and ensures food quality during extended holding periods.
- Self-contained, stainless steel durable design for demanding environments
- Supports up to 200 programmable food holding configurations
- Advanced airflow system for consistent heat distribution
- Hinged glass doors enable easy access and visibility
- Optimized for moderate-volume foodservice operations requiring reliability