The Uniworld Food Service Equipment UPM-20HLET planetary mixer is a commercial-grade floor model designed for precise and efficient dough and batter mixing in professional kitchens. Boasting a 20-quart (10-15 lbs. flour) capacity, it is optimized for mid-volume foodservice operations such as bakeries, cafeterias, and restaurants. The gear-driven mechanism provides stable, consistent mixing at three dedicated speeds, ensuring optimal results for various recipes. Constructed with durable stainless steel components and equipped with comprehensive attachments—including safety guard, wire whip, flat beater, and dough hook—the UPM-20HLET supports demanding culinary workflows and simplifies maintenance with its robust design and easy-to-clean features.
Top Uniworld Food Service Equipment UPM-20HLET Features
The UPM-20HLET planetary mixer delivers high-performance mixing with a 20-quart capacity tailored for moderate throughput foodservice settings. Its all-metal construction enhances durability, while the three-speed gear-driven system offers precise control over mixing consistency. The included attachments facilitate dough, batter, and whip preparation, simplifying workflow integration. Its stainless steel bowl and safety guard meet sanitation standards and ease cleaning, making it ideal for busy commercial kitchens requiring reliable, restaurant-ready equipment.
- Powerful 1.0 HP motor with stable gear-driven operation
- Heavy-duty stainless steel bowl for long-term durability
- Three variable speeds for precise mixing control
- Includes attachments: wire whip, flat beater, dough hook
- Safety guard and overload switch ensure operator safety
Designed for mid-volume bakery, pastry, and kitchen applications requiring reliable mixing performance.
Uniworld Food Service Equipment UPM-20HLET Technical Specs
The Uniworld Foodservice Equipment UPM-20HLET planetary mixer features a 20-quart stainless steel bowl and a 1.0 HP gear-driven motor, operating on 110V/60Hz/1-phase power. It has a height of 30 inches, width of 22.5 inches, and depth of 20 inches, with a shipping weight of approximately 234 lbs. The mixer includes attachments such as a safety guard, wire whip, flat beater, and dough hook, all crafted from durable materials to ensure longevity and ease of cleaning. Certified by ETL, it is built to meet rigorous safety and sanitation standards for commercial kitchen environments.
- Electrical Requirements: 110V, 60Hz, 1-phase, 15A, 1.0 HP motor
- Construction & Finish: Stainless steel bowl and body for corrosion resistance
- Dimensions: 22.5" W x 20" D x 30" H
- Weight: 234 lbs (product only)
- Attachments: Safety guard, wire whip, flat beater, dough hook included
- Certification: ETL listed for safety and sanitation compliance
- Operation Mode: Gear driven with manual speed control
- Electrical Compatibility: Requires standard 110V outlet with dedicated circuit
- Clearance & Ventilation: 2 inches clearance around ventilated components for airflow
- Cleaning & Maintenance: Removable attachments and stainless steel bowl simplify sanitation
- Workflow Integration: Suitable for bakery, pastry, and dough-intensive workflows
- Installation Requirements: Level surface and proper power hookup necessary for optimal operation
What is a commercial planetary mixer?
A commercial planetary mixer is a heavy-duty food-processing appliance designed for precise mixing of dough, batters, and other culinary preparations in professional kitchens. These mixers feature a rotating bowl and a fixed agitator that simultaneously move in a planetary motion, ensuring uniform mixing. The Uniworld Food Service Equipment UPM-20HLET planetary mixer is installed in bakeries, restaurants, and catering facilities, offering consistent performance for moderate-volume production and high sanitation standards in commercial foodservice environments.
Top planetary mixers for moderate-volume bakery and restaurant applications
Designed for reliable operation in commercial kitchens, the Uniworld Food Service Equipment UPM-20HLET provides durable construction and precise mixing functions suited for bakeries and restaurants. Its robust build ensures long-term performance in mid-volume settings, making it ideal for professional dough and batter preparation in foodservice operations with moderate throughput.
- Operation Mode — suitable for medium-volume bakery and kitchen workflows
- Kitchen Type — ideal for compact restaurant and bakery spaces
- Foodservice Category — tailored for bakery production and pastry prep
- Workload Qualifier — accommodates moderate throughput requirements
- Use Case — efficient for mixing dough, batters, and whipping formulations
Why Choose Uniworld Food Service Equipment UPM-20HLET?
Uniworld Food Service Equipment UPM-20HLET stands out with its all-metal construction, high-capacity stainless steel bowl, and three-speed gear-driven operation, offering long-lasting durability and consistent mixing performance. Its comprehensive set of attachments and safety features support efficient workflows, while its robust design minimizes maintenance needs. This model provides precise control and safety, making it well-suited for professional baking and culinary tasks in foodservice establishments.
- Self-contained design with sturdy steel exterior for durability
- Includes essential attachments for versatile mixing needs
- 3-speed gear drive ensures consistent mixing results
- Large 20-quart capacity supports mid-volume production
- Built with safety features including a protective guard
