The Uniworld Food Service Equipment UMC500-10 Meat Chopper Grinder is a commercial-grade countertop meat processing machine designed for high-efficiency butchery and foodservice operations. Equipped with 10mm cutting blades, the device is built with stainless steel construction, ensuring durability and ease of sanitation. It features a wide mouth opening measuring 3-1/4" x 5-1/4" for efficient material feeding, a 1-1/2 HP motor operating on 110V/60Hz/1-phase power, and gear-driven operation for consistent performance. This model is ideal for mid-volume food preparation settings requiring precise, uniform meat cuts and reliable operation in busy kitchens or processing facilities.
Top Uniworld Food Service Equipment UMC500-10 Features
The UMC500-10 Meat Cutting Machine is engineered for demanding commercial environments, offering robust stainless steel construction, heavy-duty 10mm blades, and a wide mouth for seamless material loading. Its safety switch enhances worker protection, while the gear-driven system provides reliable, consistent cutting. Designed for countertop placement, it streamlines meat processing workflows, reducing manual effort and increasing throughput in butchery, butcher shops, and food production units.
- High-performance meat processing with precision 10mm blades for uniform cuts
- Durable stainless steel construction for longevity and sanitation compliance
- Heavy-duty gear-driven system ensures consistent operation under demanding workloads
- Wide mouth opening (3-1/4" x 5-1/4") facilitates quick feeding of large meat quantities
- Integrated safety switch enhances operator protection during use
Suitable for mid-volume meat processing in commercial kitchens or butcher operations.
Uniworld Food Service Equipment UMC500-10 Technical Specs
The Uniworld UMC500-10 Meat Chopper Grinder operates on 110 volts AC at 60Hz with a 1.5 HP motor, providing reliable performance for continuous use. Its stainless steel body and components ensure high resistance to corrosion and ease of cleaning. The unit measures 19 inches in width, 12 inches in depth, and 20 inches in height, with a weight of approximately 90 lbs for stable countertop placement. It features CE compliance to meet safety standards and employs gear-driven technology for durability and efficient cutting. Designed for high-volume butchery tasks, it processes meat with consistency and accuracy, making it suitable for foodservice environments with moderate throughput needs.
- Electrical Requirements: 110V, 60Hz, 1-phase, 15A
- Construction & Finish: Stainless steel exterior with high-grade internal components
- Dimensions: 19" W x 12" D x 20" H
- Weight: 90 lbs (product weight)
- Cooling Method: Air-cooled system for continuous operation
- Safety features: Safety switch for operator protection
- Product Capacity: Designed for consistent processing of meat in commercial settings
Electrical compatibility & power supply setup
Clearance for maintenance and cleaning
Proper ventilation and air circulation requirements
Countertop installation space and stability needs
Easy disassembly for cleaning and sanitation
What is a commercial meat chopper grinder?
A commercial meat chopper grinder is a specialized food processing device used to grind, mince, or prepare meat in high-volume settings. These units are designed with durable materials and precise blades to ensure consistent texture and presentation. The Uniworld Food Service Equipment UMC500-10 model is installed in butcher shops, meat processing facilities, and restaurant kitchens, offering reliable performance for mid-scale meat preparation. It is especially suited for processing large quantities of meat efficiently, supporting operations that require uniform cuts and high throughput for customer satisfaction and operational efficiency.
Top commercial meat processing equipment for foodservice settings
Optimized for medium-volume meat processing workflows, the Uniworld UMC500-10 offers robust construction, precision performance, and safety features, making it suitable for butcher shops, restaurants, and food production facilities requiring dependable, restaurant-ready equipment.
- Operation Type — suitable for moderate throughput food preparation
- Kitchen Setting — ideal for professional butcheries and commercial kitchens
- Foodservice Category — designed for meat processing and grinding
- Workload Qualifier — supports steady, reliable meat processing tasks
- Use Case — effective for batch meat grinding and uniform cutting production
Why Choose Uniworld Food Service Equipment UMC500-10
Uniworld Food Service Equipment's UMC500-10 Meat Cutting Machine stands out with its heavy-duty stainless steel design, gear-driven reliability, and large feed opening, providing a stable and efficient solution for mid-volume meat processing. Its safety features and CE compliance enhance operational safety, and the appliance's straightforward maintenance supports quick cleaning routines, improving overall workflow in busy foodservice environments.
- Unique gear-driven system ensuring consistent cutting performance
- Constructed from commercial-grade stainless steel for longevity
- Wide-mouth feed opening for efficient meat loading
- Compact countertop design optimized for space-constrained kitchens
- Safety switch for enhanced workplace protection
