The Uniworld Food Service Equipment UMC-BA400-06 Blade Assembly is a high-precision replacement component designed for professional meat processing in commercial kitchens. This 6mm blade assembly features 28 stainless steel blades engineered for durability and optimal cutting performance with UMC Meat Cutting Machines. Its technical construction ensures consistent slice quality, ease of maintenance, and seamless integration into existing equipment. The component’s precise blade width supports uniform meat slicing, reducing waste and increasing throughput for mid-volume foodservice operations. Constructed with food-grade, corrosion-resistant stainless steel, this blade assembly enhances operational reliability and sanitary standards, making it an essential part for efficient meat processing workflows.
Top Uniworld Food Service Equipment UMC-BA400-06 Features
The UMC-BA400-06 blade assembly delivers reliable, precise meat slicing for commercial foodservice settings, offering durability with stainless steel blades and efficient operation with 6mm cutting width. Designed for easy disassembly and cleaning, it improves workflow continuity in meat processing stations, especially in busy butcheries or food processing plants. Its robust construction enhances longevity under continuous use, making it suitable for medium-volume operations that require dependable blade performance during daily slicing tasks.
- Optimized for consistent meat slicing performance
- Constructed from high-grade stainless steel for enhanced durability
- Easy to disassemble for thorough cleaning and maintenance
- Fits UMC meat cutting machines with precision and reliability
- Supports efficient workflow in medium-volume processing facilities
Ideal for food processing plants and meat shops requiring durable blade replacements.
Uniworld Foodservice Equipment UMC-BA400-06 Technical Specs
The Uniworld UMC-BA400-06 blade assembly integrates seamlessly into commercial meat processing setups, comprising stainless steel blades with a 6mm width, totaling 28 blades per assembly. The component operates with a fixed, precision-engineered mounting system compatible with UMC meat cutting machines. Its construction features food-grade stainless steel, offering corrosion resistance and ease of cleaning. The assembly is designed for use in environments with typical operating temperatures up to 150°F, ensuring safety and longevity in busy processing stations. It processes meat with reliable precision, supporting production outputs suited for mid-volume facilities up to 1,000 lbs daily. Equipment dimensions are tailored for straightforward installation and replacement, with an approximate weight of X lbs, ensuring stability during operation.
- Electrical Requirements: Not applicable, compatible with standard UMC machines
- Construction & Finish: Stainless steel, corrosion-resistant
- Dimensions: Specific fitting dimensions for UMC machines
- Temperature Resistance: Up to 150°F safe operating range
- Packaging & Replacement: Includes 28 blades, assembly tools not required
- Ease of Maintenance: Simple disassembly for cleaning and blade replacement
- Material Safety: Food-grade stainless steel, contamination-free
What is a commercial blade assembly
The commercial blade assembly is a vital component for professional meat processing equipment designed to facilitate uniform slicing of meat, poultry, or other food products. The Uniworld Food Service Equipment UMC-BA400-06 Blade Assembly consists of 28 high-quality stainless steel blades with a 6mm width, tailored to fit UMC meat cutting machines. Installed in commercial kitchens, butcheries, and food processing plants, this assembly ensures precise, efficient cuts necessary for mid-volume foodservice operations, supporting optimized workflow and product consistency in demanding environments.
Top commercial blade assemblies for meat processing in mid-volume foodservice
Constructed for reliable performance in commercial meat processing, Uniworld Food Service Equipment UMC-BA400-06 offers durable stainless steel blades designed for efficient, uniform slicing during typical workloads in mid-sized kitchens and processing facilities. Its precise fit and construction make it ideal for installation in professional food preparation environments involved in consistent meat portioning and processing.
- Operational in moderate-volume meat processing workflows
- Designed for compact commercial kitchen setups
- Suitable for food cutter and meat processing categories
- Supports typical daily throughput in busy but not high-demand facilities
- Ideal for continuous manual meat slicing tasks in butcheries
Why Choose Uniworld Food Service Equipment UMC-BA400-06
Uniworld Food Service Equipment UMC-BA400-06 stands out with its high-grade stainless steel construction, precision-engineered blade design, and seamless compatibility with UMC Meat Cutting Machines. Its robust build enhances sanitation, simplifies cleaning, and reduces downtime, proving more durable and efficient than generic aftermarket alternatives. The assembly’s design focuses on improving workflow velocity and consistent cutting quality for commercial operators seeking dependable, restaurant-ready parts.
- Self-contained blade assembly optimized for professional meat processing
- Built with high-grade stainless steel for long-lasting durability
- Designed for quick disassembly and thorough cleaning
- Precision 6mm blades suitable for consistent slicing
- Compact footprint compatible with various UMC models
