The Uniworld Food Service Equipment UGR-CH24 is a commercial-grade electric countertop griddle designed for high-efficiency food preparation in busy foodservice environments. Featuring a 24-inch by 20-1/2-inch cooking surface with a smooth steel plate, this unit provides consistent heat distribution suitable for cooking various foods. Its stainless steel construction ensures durability and ease of cleaning, while the built-in drip pan facilitates efficient grease management. Operating at 3200 watts with a 110V, single-phase power supply, it is optimized for quick startup and reliable performance in moderate-volume kitchens requiring precise temperature control via an adjustable dual thermostat.
Top Uniworld Food Service Equipment UGR-CH24 Features
The Uniworld UGR-CH24 electric griddle offers a 24" x 20-1/2" smooth steel cooking surface, built for consistent heat transfer and durability. Its thermostatic control provides precise temperature adjustments, while stainless steel exterior enhances sanitation and longevity. The integrated drip pan simplifies cleanup, and the unit’s moderate wattage supports energy-efficient operation in restaurants, cafeterias, and institutional kitchens. Designed for countertop installation, it supports quick heat-up and uniform cooking, streamlining food prep workflows.
- Controlled heating: Thermostatic dual dial for precise temperature regulation
- Durable material: All stainless steel exterior resists corrosion and stains
- Easy maintenance: Built-in drip pan simplifies grease removal
- Compact footprint: Fits seamlessly in space-constrained commercial kitchens
- Optimal performance: 3200W power with 110V single-phase operation supports consistent cooking
Ideal for medium-volume restaurant and catering operations requiring reliable cooking surface coverage.
Uniworld Food Service Equipment UGR-CH24 Technical Specs
The Uniworld UGR-CH24 electric griddle operates on a 110V, 60Hz, single-phase electrical supply with a consumption of 3200 watts. Its all stainless steel exterior ensures durability, while the smooth steel griddle plate enables efficient heat transfer and easy cleaning. The unit measures 23.5 inches in width, 20.5 inches in depth, and stands 11 inches high, with a weight of 90 lbs. The thermostatic control offers adjustable heating up to safe operation temperatures, and ETL recognition signifies compliance with safety standards. Its design accommodates daily commercial use, supporting a moderate workload typical of restaurants, diners, and institutional kitchens. Flood-proof construction and anti-slip footing provide additional safety and stability during operation, while the built-in drip pan facilitates quick, mess-free maintenance.
- Electrical requirements: 110V, 60Hz, single-phase, 3200W power supply
- Construction: Stainless steel exterior with a smooth steel griddle surface
- Dimensions: 23.5" W x 20.5" D x 11" H, 90 lbs weight
- Temperature range: Adjustable thermostatic control for precise heat settings
- Cleaning features: Removable built-in drip pan for grease management
- Usage considerations: Requires adequate clearance for ventilation and drainage
What is a commercial electric countertop griddle
A commercial electric countertop griddle is a heavy-duty cooking appliance used in foodservice operations for preparing breakfast items, sandwiches, and grilled dishes. It features a flat, smooth steel surface for even heating, controlled by a thermostatic system to maintain precise temperatures. The Uniworld Food Service Equipment UGR-CH24 model is designed for moderate-volume kitchens, installed in restaurant prep areas, cafeterias, and catering stations. With its durable stainless steel build, it supports reliable performance and easy sanitation, making it ideal for continuous daily use in mid-level food production environments.
Top Electric Countertop Griddles for Moderate Foodservice Volumes
Designed for professional kitchens with medium throughput, the Uniworld UGR-CH24 balances build quality and function, suitable for moderate restaurant, cafeteria, or catering use. Uniworld Foodservice Equipment model UGR-CH24 supports efficient food prep with seamless heat control and durable stainless steel construction, making it well-suited for applications requiring consistent cooking performance without excess space consumption.
- Operation for medium-volume restaurants and cafeteria kitchens
- Ideal for compact commercial spaces with limited countertop area
- Suitable for griddled sandwiches, breakfast items, and skillet dishes
- Supports moderate workloads with consistent temperature control
- Designed for countertop placement with quick heat-up and maintenance
Why Choose Uniworld Food Service Equipment UGR-CH24
Why Choose Uniworld Food Service Equipment UGR-CH24? This model stands out through its durable stainless steel construction, precise thermostatic control, and compact design tailored for moderate-volume operations. It delivers reliable, restaurant-ready performance with a focus on ease of maintenance and consistent cooking results, setting it apart from competing models that may lack the same build quality or feature integration.
- Self-contained design: Compact footprint suitable for countertop use
- Durable build: All stainless steel exterior resists corrosion and staining
- Performance advantage: 3200W heating supports consistent cooking speeds
- Ease of cleaning: Built-in drip pan for quick grease removal
- Workflow efficiency: Precise thermostatic control for multiple cooking applications
