The Uniworld Food Service Equipment MG22E-9SN MG-22EHD + UVS-9SN is a professional-grade electric meat grinder designed for high-performance commercial foodservice environments. This model features a robust 1 HP motor, suitable for medium-volume operations such as restaurants, butcher shops, and institutional kitchens. Built with durable stainless steel components and an attachment hub (#12), it ensures longevity and ease of maintenance. Its self-contained refrigeration system enables efficient meat processing, with capabilities optimized for continuous operation. The unit’s precise engineering supports efficient grinding with minimal manual intervention, making it ideal for processing large quantities of meat with consistent results. Its compact footprint and straightforward disassembly facilitate efficient cleaning and upkeep, supporting sanitary standards in commercial kitchens.
Top Uniworld Food Service Equipment MG22E-9SN Features
The MG22E-9SN meat grinder combines high efficiency with durability for commercial operations, featuring a 1 HP motor, stainless steel construction, and an easy-to-clean design. Its integrated refrigeration supports sustained use, reducing downtime during meat processing, while its attachment hub ensures compatibility with various grinding plates and accessories, suitable for medium workload kitchens. Built for reliability, it supports workflows requiring continuous meat output, and its compact design fits seamlessly into restaurant prep areas.
- Powerful 1 HP motor optimized for medium throughput
- Premium stainless steel body ensures corrosion resistance and easy cleaning
- Integrated refrigeration system prolongs motor life and maintains consistent grinding
- Attachment hub #12 facilitates quick plate changes for different textures
- Bench-mounted design maximizes workspace efficiency and stability
Ideal for restaurant prep stations and moderate-volume meat processing tasks
Uniworld Food Service Equipment MG22E-9SN Technical Specs
The MG22E-9SN operates on a standard industrial electrical setup with a 1 HP motor, drawing approximately [specific amps/wattage if available]. Its self-contained refrigeration system cools via air-cooled technology, supporting continuous grinding cycles. Constructed primarily from stainless steel, it measures approximately [Width x Depth x Height] to fit in tight kitchen spaces, with a production capacity suitable for processing substantial quantities of meat per 24 hours. The unit’s weight, roughly [exact weight], ensures stability during operation. Its operating temperature range and food-safe materials meet high sanitation standards, with surfaces easy to disassemble and clean. The model lacks external certification but adheres to industry safety expectations for commercial meat processing equipment.
- Electrical Requirements: 120V/60Hz, single-phase, 10A
- Cooling Method: Air-cooled
- Production Capacity: Suitable for moderate daily meat processing needs
- Material Construction: Stainless steel exterior and interior
- Dimensions: Width, Depth, Height (specify dimensions)
- Food Safety: Made from food-grade, easy-to-clean materials
- Electrical Compatibility & Power: Compatible with standard kitchen circuits, 120V power supply
- Drainage & Ventilation: Requires adequate airflow for refrigeration cooling
- Cleaning Routine: Disassemblable parts for easy sanitation
- Workflow Integration: Bench mounting allows stable operation in busy prep areas
- Maintenance Access: Quick-release panels facilitate routine upkeep
What is a commercial meat grinder?
A commercial meat grinder is a heavy-duty kitchen appliance designed for extensive meat processing in foodservice settings. It features a powerful motor and durable construction, often stainless steel, supporting continuous grinding with uniform texture. The Uniworld Food Service Equipment MG22E-9SN MG-22EHD + UVS-9SN is a versatile, bench-mounted, electric model ideal for mid-volume but demanding operations such as restaurants, butcher shops, or institutional kitchens requiring reliable, efficient meat preparation. Its integrated refrigeration and attachment hub enhance workflow efficiency, making it suitable for high hygiene standards and consistent meat output.
Top Commercial Meat Processing Equipment for Moderate Foodservice Operations
The Uniworld Food Service Equipment MG22E-9SN MG-22EHD + UVS-9SN offers durable construction, reliable performance, and efficient workflow integration, making it ideal for restaurant kitchens, butcher counters, and medium-volume processing setups. Designed for continuous operation, it provides steady meat output with ease of maintenance, supporting food safety and sanitation standards.
- Moderate workload—ideal for restaurant and butcher shop use
- Compact footprint fits tight commercial kitchen spaces
- Robust stainless steel build enhances durability and sanitation
- Self-contained refrigeration supports uninterrupted processing
- Quick-change attachment hub improves operational flow
Why Choose Uniworld Food Service Equipment MG22E-9SN?
Uniworld Food Service Equipment MG22E-9SN stands out for its durable stainless steel design, integrated refrigeration, and reliable 1 HP motor, providing precise, consistent meat grinding in demanding commercial environments. Its compact, bench-mounted form factor maximizes workspace utilization while ensuring sanitary operation and easy maintenance. Built for efficiency and durability, this model outperforms many competitors with its focus on continuous performance and ease of operation.
- Self-contained refrigeration enables uninterrupted workflow
- Heavy-duty stainless steel construction ensures long-term durability
- Optimized for medium-volume processing in commercial kitchens
- Compact footprint and bench-mounting increase workspace efficiency
- Attachment hub for versatile grinding options simplifies operations
