The Uniworld Food Service Equipment MG2-MTA74 MG-22EHD-B + MTA74 is a professional-grade electric meat grinder designed for efficient, high-volume processing in commercial kitchens. Constructed with durable stainless steel components, this bench-mounted unit features a 1 HP motor coupled with a #22 attachment hub for versatile grinding capabilities. Its precise engineering ensures consistent output, making it suitable for butcher shops, deli counters, and institutional foodservice operations requiring reliable performance and straightforward maintenance. The unit's technical specifications include a 120V power requirement with a standard frequency, promoting seamless integration into existing electrical setups. With its robust build, this model delivers an optimal balance of power and durability for demanding food processing tasks.
Top Uniworld Food Service Equipment MG2-MTA74 Features
The MG2-MTA74 meat grinder combines high-performance electric motor operation with durable stainless steel construction, ensuring consistent grinding results in busy foodservice environments. Its bench-mounted design facilitates easy operation and cleaning, while the 1 HP motor provides sufficient torque for medium workload applications like restaurant preparation and deli production. The attachment hub supports a variety of grinding plates, enhancing versatility for different meat textures. Designed for food safety and longevity, it is suitable for continuous use in commercial kitchens handling moderate throughput. The model's straightforward disassembly allows quick maintenance, reducing downtime in high-demand settings.
- Powerful 1 HP motor for medium workload grinding
- Stainless steel body resists corrosion and enhances durability
- Bench-mounted setup simplifies installation and cleaning
- Versatile #22 attachment hub supports multiple grinding plates
- Designed for reliable operation in busy kitchen workflows
Ideal for foodservice operators demanding dependable meat processing equipment in a commercial kitchen setting.
Uniworld Foodservice Equipment MG2-MTA74 Technical Specs
The MG2-MTA74 model features a 120V electrical requirement with a single-phase power supply, operating at 60 Hz with an amperage draw of approximately 12 amps. Its self-contained motor drives the grinding mechanism, mounted within a stainless steel body that measures approximately 18 inches wide, 15 inches deep, and 20 inches high. The unit weighs around 85 pounds, supporting stable operation during continuous use. The design incorporates food-grade stainless steel for all contact surfaces, ensuring both safety and ease of cleaning. The grinder's operating temperature range extends from 32°F to 120°F, with a maximum safe temperature not exceeding 140°F. This model is intended for use in temperature-controlled environments, primarily in commercial kitchens and meat processing facilities, capable of handling a typical daily output suitable for moderate throughput applications. It integrates seamlessly into existing kitchen workflows, providing a reliable solution for meat grinding needs.
- Electrical Requirements: 120V, 60Hz, single-phase, 12A, 1 HP motor
- Construction & Finish: Stainless steel, corrosion-resistant surface
- Dimensions: 18" W x 15" D x 20" H
- Weight: Approximately 85 lbs
- Operating Range: 32°F to 120°F safe temperature range
- Food Safety: Meets hygienic standards with stainless steel contact surfaces
- Refrigeration & Cooling: Self-contained motor cooling system
Electrical connection compatibility for standard commercial outlets
Floor mounting clearance for optimal airflow
Drainage clearance for easy cleaning
Room for filter or pump setup as needed
Supports continuous operation in high-demand kitchen environments
What is a commercial meat grinder?
A commercial meat grinder is a professional-grade food processing appliance designed for high-volume meat grinding in institutional or restaurant kitchens. It features a powerful motor, durable construction, and versatile attachment capabilities, such as grinding plates and blades, for consistent meat texture. Installed in butcher shops, deli counters, or large-scale foodservice establishments, the MG2-MTA74 model by Uniworld Foodservice Equipment exemplifies these characteristics, making it suitable for mid-volume restaurant or hospital kitchen use where reliable, efficient meat processing is vital.
Top meat grinders for moderate-volume foodservice settings
Top commercial meat grinders provide dependable, robust operation with precision for moderate throughput tasks. Made by Uniworld Foodservice Equipment and modeled as MG2-MTA74 MG-22EHD-B + MTA74, they support efficient workflow integration and consistent output, essential for catering, deli, and institutional food preparation. These units are built to withstand daily use in busy kitchen environments with a focus on performance and durability.
- Mid-volume operation suited for restaurant and deli environments
- Built with stainless steel for longevity and sanitation
- Supports continuous, reliable grinding in foodservice workflows
- Designed for easy maintenance and quick disassembly
- Optimal for moderate throughput kitchens and food processing
Why Choose Uniworld Food Service Equipment MG2-MTA74
Why Choose Uniworld Food Service Equipment MG2-MTA74? This model combines durable stainless steel construction with a powerful 1 HP motor, delivering reliable performance for medium-volume meat grinding tasks. Its bench-mounted design ensures stability, while versatile attachment options support various grinding needs. Unlike standard models, it emphasizes ease of maintenance and consistent output, improving operational efficiency in commercial kitchens.
- Self-contained system optimized for compact commercial kitchen footprints
- Built with corrosion-resistant stainless steel for enhanced durability
- Offers versatile attachment support for different grinding textures
- Designed for straightforward cleaning and disassembly
- Engineered for steady operation in medium throughput environments
