The Univex UFP13 Food Processor is a commercial-grade benchtop unit designed for precise food preparation in high-demand foodservice environments. Featuring an angled continuous feed mechanism, it efficiently processes ingredients at a rate of 290-485 pounds per hour. Equipped with stainless steel cutting surfaces and a motor powered by 0.7 HP (7/10 HP), it provides durability and consistent performance suitable for mid-volume kitchens. Its high-speed operation at 300 rpm, combined with a magnetic safety lock, ensures safe and efficient operation. The unit’s aluminum alloy and stainless steel construction enhance longevity while supporting rigorous sanitation standards. Its specifications include a height of 30.38 inches, width of 11.13 inches, and depth of 20.13 inches, making it suitable for countertop integration in busy food production areas.
Top Univex UFP13 Features
The Univex UFP13 food processor is engineered for commercial foodservice operators requiring reliable performance and easy maintenance. It features an angled continuous feed design to optimize workflow, stainless steel cutting surfaces for durability, and a magnetic safety lock for operator protection. Its production capacity supports medium-volume processing, ideal for meat, vegetables, or other ingredients, with a 300 rpm motor ensuring efficient throughput and minimal downtime.
- Angled continuous feed design enhances processing efficiency and ergonomic operation
- Stainless steel cutting surfaces promote durability and ease of sanitation
- Durable aluminum alloy and stainless steel construction withstand heavy daily use
- Simple maintenance with magnetic safety lock ensures operator safety and quick access
- Efficient 290-485 lb/hr capacity optimizes workflow in medium-volume kitchens
Designed for mid-volume food processing needs in commercial kitchens.
Univex UFP13 Technical Specs
The Univex UFP13 Food Processor operates on a standard 115-volt single-phase electrical supply, with a 4.29-amp draw and a 0.7 HP (7/10 HP) motor facilitating efficient processing operations. The unit is air-cooled, featuring a stainless steel exterior and food-safe cutting surfaces that support rigorous sanitation. Its production capacity ranges from 290 to 485 pounds per hour, suitable for medium-volume foodservice applications. The compact dimensions—30.38 inches high, 11.13 inches wide, and 20.13 inches deep—allow for convenient countertop placement. Weighing 57 pounds, it combines portability with industrial robustness. The unit complies with ETL and cETLus standards, ensuring safety and sanitation during daily operation. Its design emphasizes ease of cleaning with disassembly options and durable materials that promote long-term sanitation compliance.
- Electrical Requirements: 115V, 1-phase, 4.29A, 0.7 HP motor
- Cooling Method: Air-cooled for reliable operation
- Production Capacity: 290-485 pounds per hour in continuous feed processing
- Construction & Finish: Stainless steel cutting surfaces, aluminum alloy, and stainless steel exterior
- Dimensions & Weight: 30.38" height; 11.13" width; 20.13" depth; 57 lbs weight
- Material Safety & Maintenance: Food-safe materials, accepts disassembly for cleaning, with a magnetic safety lock for operator protection
- Power Compatibility: Compatible with standard 115V outlets
- Clearance & Ventilation: Adequate airflow required for optimal performance
- Installation Requirements: Countertop mounting, clearance for maintenance access
- Cleaning Routine: Disassemble to access cutting surfaces, wash with compatible cleaning agents
- Sanitation Compliance: Surface materials support sanitation procedures and compliance standards
What is a commercial food processor
The commercial food processor is a high-capacity kitchen equipment designed for precise and efficient food preparation in professional settings. The Univex UFP13 is a continuous feed model with an angled design, supporting processing rates of 290-485 pounds per hour. Installed in commercial kitchens, such as butcheries or prep stations, it is ideal for medium-volume operations requiring quick, consistent ingredient processing for recipes like minced meat, vegetable purées, or dough prep. Its stainless steel surfaces and durable construction meet sanitation and durability demands for ongoing daily use.
Top food processors for medium-volume foodservice settings
Reliable commercial food processors, like the Univex UFP13, are built for consistent high-volume ingredient processing in moderate-duty kitchens. Perfect for prep areas and banquet facilities, the Univex UFP13 features a robust design, integrated continuous feed, and safety components suited for mid-volume production needs in restaurant, catering, or institutional environments.
- Operation type — ideal for medium-volume production environments
- Kitchen setting — suitable for busy prep stations and catering kitchens
- Foodservice category — optimized for meat, vegetables, and dough processing
- Workload qualifier — supports moderate throughput with high durability
- Use case — designed for efficient ingredient processing in commercial kitchens
Why Choose Univex UFP13
Why Choose Univex UFP13 compares favorably to other food processors with its angled continuous feed design, supporting smooth operator workflows and efficient throughput. Its stainless steel components ensure longevity and sanitation, while its robust construction withstands daily heavy use. This model offers a practical, reliable, and easy-to-maintain solution for medium-volume food processing that improves operational efficiency and safety in commercial kitchens.
- Compact footprint fits standard countertop spaces in busy kitchens
- Self-contained design simplifies setup and cleaning routines
- Food-safe stainless steel surfaces ensure sanitation compliance
- Angled feed minimizes ingredient clogging and enhances throughput
- Durable aluminum and stainless steel construction for long-term use
