The Univex SRM30+ Mixer Floor Model is a commercial-grade planetary mixer designed for professional foodservice facilities requiring high-capacity mixing in a durable, efficiency-driven format. With a 30-quart stainless steel bowl and a variable speed drive, this floor-standing unit offers precise control for various mixing tasks. Its robust construction, including a #12 Hub and include attachments such as beater, whip, and dough hook, supports diverse bakery and prep operations. The model's ergonomic height of 49.38 inches and 400 lbs weight facilitate stable operation, making it suitable for mid-volume restaurants, cafeteria kitchens, and institutional settings. Powered by a 1 horsepower motor, it provides consistent performance for large batch processing while supporting workflow integration with safety features like a removable SwingRing safety guard.
Univex SRM30+ Features
The Univex SRM30+ planetary mixer is tailored for commercial foodservice environments that demand reliable, high-capacity mixing performance. It features a variable speed drive for precise control across different recipes, a stainless steel bowl and attachments designed for durability, and a safety guard for operator protection. Its 30-quart capacity supports batch production in restaurant and institutional kitchens, streamlining workflows with easy-to-maintain components and an integrated timer for operation accuracy.
- Variable Speed Drive: Ensures precise mixing control for versatile recipes
- Stainless steel construction: Durable, food-safe material for long-term use
- Removable SwingRing Safety Guard: Facilitates safe, quick cleanup and maintenance
- Large 30-quart capacity: Ideal for mid-volume food preparation and bakery tasks
- Includes multiple attachments: Beater, whip, dough hook supporting various mixing needs
Optimal for medium-volume bakery and catering operations requiring consistent, heavy-duty mixing performance.
Univex SRM30+ Technical Specs
The Univex SRM30+ planetary mixer operates with a 1 horsepower motor, utilizing standard electric power suitable for most commercial kitchens, with specifications aligned for reliable daily use. It features a self-contained cooling system and a stainless steel construction that resists corrosion and ensures sanitation. The 22.25" wide by 33" deep footprint and 49.38" height offer stable placement, while the unit weighs 400 lbs, making it suitable for permanent installation. The mixer is NSF and cETLus approved, supporting seamless integration into sanitation-compliant food prep environments. Its precise timer and variable speed settings allow tailored operation for complex recipes, enhancing productivity in bakery, pastry, and general preparing applications.
- Electrical Requirements: 120V, 60Hz, single-phase, 9 amps
- Capacity: 30 quarts
- Construction & Finish: All stainless steel for durability and cleaning ease
- Dimensions: 22.25" W x 33" D x 49.38" H
- Weight: 400 lbs
- Attachments Included: Beater, whip, dough hook, bowl scraper
- Electrical compatibility & power supply: Suitable for standard 120V electrical outlets in commercial kitchens
- Ventilation & airflow: Adequate clearance recommended for cooling and maintenance access
- Cleaning routine: Disassemble attachments and wipe stainless steel surfaces regularly
- Installation space: Requires stable, level surface with sufficient clearance for operation and cleaning
- Safety features: Removable safety guard enhances operator safety during cleaning and adjustments
What is a commercial planetary mixer
A commercial planetary mixer is a heavy-duty mixing appliance designed for high-capacity food production in professional kitchens. It features a rotating mixing head that travels around the bowl’s circumference, supporting multiple attachments for diverse tasks such as mixing, whipping, and kneading. The Univex SRM30+ model, with precise variable speed control and a 30-quart capacity, is suited for bakery, catering, and institutional foodservice environments, ideal for mid-volume batch processing and consistent results in dough, batter, and ingredient blending.
Top commercial planetary mixers for bakery and restaurant use
The Univex SRM30+ planetary mixer offers robust build quality, precise control, and a large capacity, making it suitable for bakery, catering, and institutional kitchens. It supports medium workload operations with a focus on durability and efficiency, optimized for batch mixing processes in diverse foodservice settings.
- Operation type — dedicated to bakery and pastry production
- Kitchen setting — ideal for commercial kitchens, cafes, and catering facilities
- Foodservice category — supports bakery, dough, and batter preparation
- Workload qualifier — suitable for moderate production demands
- Use case — efficient batch processing of large quantities of ingredients
Why Choose Univex SRM30+?
Compared to similar commercial mixers, the Univex SRM30+ offers superior durability with stainless steel construction, a versatile 30-quart capacity, and a reliable variable speed drive. Its safety guard and efficient design facilitate sanitation and operator safety, while its built-in attachments support a broad range of culinary tasks. This model enhances operational efficiency and ensures consistent, high-quality mixing in professional settings.
- Self-contained design optimizes workspace integration
- Three included attachments support multiple mixing functions
- Manufactured in the USA for quality assurance
- Compact footprint suitable for limited kitchen space
- Built for long-term commercial kitchen performance and sanitation