The Univex S00003458F Cup Tray Tub "F" in white is a specialized foodservice accessory designed for precise portioning and efficient serving in commercial bakery and kitchen environments. Constructed for use with the DR11 model, this tub features an capacity range of 11.3 oz. to 16.9 oz., enabling consistent handling of dough, toppings, or ingredients. The durable white copolymer material offers chemical resistance, easy cleaning, and compatibility with standard food preparation workflows, making it ideal for bakeries, pizzerias, and restaurants seeking reliable accessory solutions that enhance operational efficiency and portion control.
Top Univex S00003458F Features
The Univex Cup Tray Tub "F" is engineered for high-performance commercial applications, providing flexible capacity options for dough or ingredient handling. Its durable construction ensures longevity under frequent use, while lightweight design facilitates ease of handling and cleaning. Compatibility with DR11 units integrates smoothly into existing bakeries and food prep stations, supporting streamlined workflows for high-volume operations. The tub's rounded edges promote easy disassembly and sanitation, reducing maintenance time and ensuring compliance with safety standards.
- Capacity range of 11.3 oz. to 16.9 oz. for versatile ingredient handling
- Constructed from durable copolymer material for chemical and impact resistance
- Lightweight and ergonomic design for easy handling and cleaning
- Optimal fit for DR11 units, simplifying workflow integration
- Smooth, rounded edges for efficient sanitation and disassembly
Suitable for bakeries and commercial kitchens requiring precise ingredient portioning and easy maintenance.
Univex S00003458F Technical Specs
The Univex S00003458F Cup Tray Tub features a robust construction using high-quality copolymer, ensuring chemical resistance and impact durability under continuous commercial use. Designed to work seamlessly with the DR11 model, it supports a capacity range of 11.3 oz. to 16.9 oz., facilitating precise ingredient handling. The tub is white in color, resistant to operating temperatures typical in food prep environments, and features a shipping weight tailored for ease of transportation within kitchen setups. Its specifications include a freight class of 85, with an operating range suitable for standard foodservice conditions. The unit is designed for straightforward cleaning and disassembly, with rounded edges to promote sanitation and maintenance efficiency. Dimensions and weight specifics ensure compatibility within compact workspaces, supporting workflow optimization across bakery and restaurant settings.
- Material: Impact-resistant copolymer for durability and chemical resistance
- Capacity: 11.3 oz. to 16.9 oz.
- Color: White finish for high visibility and cleanliness
- Dimensions: Compatible with DR11 units; precise measurements available in technical datasheets
- Shipping weight: As specified for safe and cost-effective transport
- Temperature range: Suitable for typical food prep environments, operating within standard temperature tolerances
What is a commercial cup tray tub
A commercial cup tray tub is a foodservice accessory used for portioning, storing, and serving ingredients or toppings in high-volume kitchen settings. The Univex S00003458F Cup Tray Tub "F" (white) offers an 11.3 oz. to 16.9 oz. capacity, and is designed for use with specific equipment such as the DR11. It is installed in bakeries, pizzerias, and other foodservice operations where precise ingredient management, durability, and easy sanitation are critical for operational efficiency. This tub supports workflow by facilitating ingredient handling and portioning for mid-volume restaurant and bakery production runs.
Top Commercial Cup Tray Accessories for Foodservice Operations
Designed for precise ingredient handling, Univex S00003458F cup tray tubs support efficient workflows in bakery and restaurant kitchens. Suitable for medium-volume settings, they provide reliable durability and seamless integration with existing equipment, ensuring consistent portion control and sanitation. The high-quality copolymer construction makes them ideal for busy food prep areas requiring impact resistance and easy maintenance.
- Operation Type — suited for bakery and kitchen prep stations
- Foodservice Setting — ideal for mid-volume food production areas
- Use Case — facilitating ingredient portioning and ingredient storage
- Workload Qualifier — supports moderate throughput operations
- Compatibility — designed for use with DR11 equipment and similar units
What is a commercial cup tray tub?
A commercial cup tray tub is a foodservice accessory used for portioning, storing, and serving ingredients in busy food preparation environments. The Univex S00003458F Cup Tray Tub "F" (white) is engineered for reliable performance with a capacity of 11.3 oz. to 16.9 oz., supporting ingredient management in bakeries, pizzarias, and restaurants. Its robustness and ease of cleaning make it suitable for high-demand applications, especially where maintaining food safety and workflow efficiency are priorities.
Top Foodservice Equipment for Bakery and Restaurant Storage
The Univex S00003458F cup tray tub offers durable, impact-resistant construction suited for medium-volume ingredient handling and precise portioning in commercial kitchens. Ideal for bakery, pizzeria, and casual dining environments, it supports efficient workflow through compatibility with the DR11 system, offering easy disassembly and sanitation for optimal food safety and operational productivity.
- Designed for medium-volume bakery and restaurant ingredient handling
- Built from impact-resistant copolymer for durability
- Compatible with DR11 equipment for seamless workflow integration
- Supports precise portion control with adjustable capacity
- Easy-to-clean rounded edges improve sanitation efficiency
