The Univex MT975-PK1 Meat Tenderizer and Strip Cutter is a commercial-grade electric food processing machine designed for high-efficiency meat preparation. Equipped with a 9-3/4" x 1-1/4" feed opening, this countertop unit features stainless steel construction for durability and corrosion resistance. Its front-mounted design facilitates easy access, while an IP67 water and dust-proof switch ensures reliable operation in demanding kitchen environments. The no-volt release mechanism enhances safety, making it an ideal solution for professional foodservice establishments requiring precise meat tenderization and slicing capabilities. The model combines robust construction with advanced features to support varied meat processing workflows efficiently.
Univex MT975-PK1 Features
The Univex MT975-PK1 Meat Tenderizer/Strip Cutter offers a reliable, durable solution for commercial kitchens, featuring a stainless steel housing, large feed opening, and front-mounted operation for streamlined workflow. Its IP67 switch ensures water and dust resistance, while no-volt release safety features support optimal labor safety standards. Designed for medium-volume processing, it allows precise meat tenderization and strip cutting with minimal maintenance. Its compact countertop profile fits seamlessly into prep stations, enhancing operational efficiency and hygiene. The unit is ideal for culinary applications requiring consistent meat preparation in professional settings.
- Functionality: Efficient meat tenderization and strip cutting per cycle
- Durability: Heavy-duty stainless steel construction resists corrosion
- Ease of Maintenance: Simplified disassembly and cleaning routine
- Workflow Integration: Fits standard countertop setups for minimal space usage
- Safety Features: No-volt release and IP67 water/dust protection
Ideal for high-capacity restaurants and butchery stations needing reliable meat processing equipment
Univex MT975-PK1 Technical Specs
The Univex MT975-PK1 model operates on a standard electrical setup, with specifications aligned for commercial kitchen use. Its stainless steel housing measures 13.5" wide, 18" deep, and 19.5" high, with a shipping weight of 99 lbs. It incorporates an IP67-rated water and dust-proof switch for durability and safety, with certified ETL and ETL-Sanitation compliance for sanitation standards. Designed for moderate throughput, it handles extensive meat tenderization and strip cutting, equipped with a powerful motor operating efficiently within typical kitchen voltage ranges. Its construction supports rigorous cleaning routines, with accessible disassembly for maintenance. The unit's robust framework makes it suitable for continuous operation in demanding foodservice environments.
- Electrical Requirements: Standard 120V, 60Hz, single-phase, 10A, 1.2kW
- Construction & Finish: Stainless steel housing with a polished finish
- Dimensions: 13.5" W x 18" D x 19.5" H
- Weight: 99 lbs (product weight)
- Temperature Resistance: Operating range up to 125°F (52°C) without degradation
- Food Safety: Constructed of food-grade stainless steel, easy to sanitize
- Operational Features: No-volt release safety, IP67 water/dust switch
- Power Setup: Plug-and-play electrical connection, suitable for standard outlets
- Cleaning Routine: Disassemble blades and housing for thorough cleaning
- Installation Space: Requires minimal countertop clearance for operation
- Ventilation: Adequate airflow clearance around motor vents
- Maintenance Access: Quick detachment of blade set for routine cleaning
What is a commercial meat tenderizer and strip cutter?
A commercial meat tenderizer and strip cutter is an industrial food processing device designed for professional kitchens and butchery operations. It features a robust motor, safety mechanisms, and precision blades to effectively tenderize, slice, or strip meat products. The Univex MT975-PK1 model, equipped with a large feed opening and stainless steel construction, is ideal for high-volume meat preparation. Installed in prep stations or butchery counters, it supports consistent output, efficiency, and sanitation, making it suitable for mid-volume restaurants, catering services, and butcheries requiring reliable meat processing machinery.
Top Electric Meat Tenderizers for Commercial Foodservice Settings
Designed for moderate throughput operations, the Univex MT975-PK1 combines durability, safety, and efficiency for commercial kitchens requiring precise meat processing. Built with stainless steel, this unit supports consistent tenderization and strip cutting in professional environments. Its compact, countertop design makes it suitable for busy foodservice establishments such as restaurants, catering, or butcher shops. Univex MT975-PK1 provides reliable performance and easy maintenance to optimize workflow in moderate-volume meat preparation tasks.
- Operation for medium-volume meat processing in commercial kitchens
- Built with heavy-duty stainless steel for long-term durability
- Compact footprint suitable for tight food prep spaces
- Features safe no-volt release for operator protection
- Supports regular sanitation with accessible disassembly
Why Choose Univex MT975-PK1
Why Choose the Univex MT975-PK1 Meat Tenderizer and Strip Cutter over similar models? Its stainless steel construction offers superior durability and sanitation, while the front-mounted design improves workflow efficiency. The IP67 water and dust-proof switch enhances safety and longevity, and its compact countertop profile seamlessly integrates into diverse foodservice environments. This model combines reliability, ease of maintenance, and safety features essential for professional meat processing.
- Self-contained design minimizes space requirements
- Industrial-grade stainless steel for corrosion resistance
- Enhanced safety with no-volt release system
- Reliable operation with IP67 rated switch
- Optimized for cost-effective marine, restaurant, or butchery use