The Univex DP8 Dicing Plate 5/16" (8 mm) is a commercial-grade disc plate designed for precise food processing applications within professional kitchens. Engineered for integration with Univex food processors requiring the SP8 mount, this dicing blade ensures accurate slicing with a consistent 8 mm (5/16 inch) cut size. Made from durable materials suitable for high-frequency use, the DP8 enhances workflow efficiency by providing clean, uniform cuts suitable for portioning salads, garnishing dishes, or prep tasks in institutional and commercial foodservice environments. Its exact specifications support high-volume operations, making it an ideal component of advanced food processing setups requiring reliable, sharp, and easy-to-maintain components.
Top Univex DP8 MFG Number Features
The Univex DP8 Dicing Plate offers precise 8 mm cuts ideal for commercial food processing tasks. Crafted from high-quality materials, it ensures durability under continuous use. Designed for quick installation and straightforward cleaning, the plate fits seamlessly into existing Univex systems. Its compatibility with SP8 mounting simplifies workflow integration, supporting efficient portioning and slicing in high-demand kitchens. The robust construction minimizes wear, providing consistent performance over time, and streamlining regular maintenance routines for busy foodservice operations.
- Functionality: Enables precise 8 mm dicing for consistent portioning
- Material Durability: Constructed from high-grade, wear-resistant metals for longevity
- Ease of Maintenance: Designed for seamless cleaning and quick disassembly
- Fit and Compatibility: Compatible with SP8 mount for universal integration
- Workflow Optimization: Supports high-volume slicing tasks, reducing prep time
Ideal for high-efficiency commercial kitchens requiring reliable food slicing components.
Univex DP8 MFG Number Technical Specs
The Univex DP8 Dicing Plate measures 8 mm (5/16 inch) in size, fabricated to exacting standards of durable, food-safe materials suitable for intensive commercial use. It is designed to fit Univex food processors with the SP8 mounting system. The plate is compatible with typical high-use kitchen environments, capable of withstanding consistent slicing operations without deformation. Its construction includes corrosion-resistant components, ensuring sanitation and longevity. The precise dimensions and robust build minimize operational disruptions, supporting continuous production. The product's design facilitates easy disassembly for cleaning, while the fixed size enhances uniformity across batches of diced foods. Shipping weight and packaging specifics support the logistical planning of commercial foodservice operations.
- Size: 8 mm (5/16 inch) diameter cut
- Compatibility: Designed for SP8 mounting systems
- Construction Material: High-grade, corrosion-resistant metal
- Dimensions: Precise to fit standard Univex processors
- Temperature Resistance: Suitable for use in typical food processing temperature ranges
- Cleaning & Maintenance: Disassembly-friendly for sanitation routines
- Operating Environment: Supports continuous commercial food preparations
What is a commercial dicing disc plate
A commercial dicing disc plate is a precision-engineered component used in food processors to produce uniform cuts of ingredients such as vegetables, cheeses, and meats. Specifically, the Univex DP8 is designed for high-volume food processing, installed in undercounter cafes and industrial kitchens to facilitate consistent portioning and presentation. Its 8 mm size supports various culinary and prep needs, including ingredient sizing for salads, garnishes, or batch packaging. Made for durable, repeated use, it ensures efficiency and consistent quality in professional foodservice settings such as restaurants and catering operations.
Top Food Processor Discs for Commercial Foodservice
Designed for medium-volume operations, the Univex DP8 dicing plate combines durability, precision, and ease of use for commercial food processing tasks. Univex DP8 MFG Number ensures reliable performance across a variety of high-demand kitchen workflows, ideal for industrial prep stations and institutional kitchens where accurate portion control and consistent cuts are essential for efficient dining operations.
- Operation Type — suitable for medium-volume kitchen workflows
- Kitchen Setting — optimized for institutional and restaurant use
- Foodservice Category — ideal for vegetable and cheese dicing
- Workload Qualifier — supports moderate throughput for consistent daily prep
- Use Case — perfect for bulk ingredient processing in professional kitchens
Why Choose Univex DP8 Dicing Plate 5/16"
Univex DP8 distinguishes itself with a robust construction designed specifically for high-frequency food processing environments. Its compatibility with SP8 mounting systems allows quick setup and effortless disassembly for cleaning, reducing downtime. The plate’s precise 8 mm cut size enhances portion accuracy, while its durable materials withstand rigorous daily use. This model improves operational efficiency by offering consistent slices, leading to uniform product presentation and minimized waste, making it a preferred choice in restaurant-ready commercial kitchens.
- Self-contained design for easy integration and maintenance
- Constructed from high-grade, corrosion-resistant materials
- Precisely manufactured to 8 mm for uniform slicing
- Supports quick disassembly for sanitation and cleaning
- Optimized for high-volume food processing workflows
