The Univex DP10 Dicing Plate 3/8" (10 mm) is a precision-engineered stainless steel disc designed specifically for commercial food processing applications. As a key component of Univex’s high-quality food processor systems, this dicing plate provides consistent, size-specific cuts essential in professional kitchens. Requiring the SP10 model for compatibility, it features a 3/8-inch (10 mm) cut size tailored for medium-volume food preparation, ensuring precise dicing of various produce and ingredients in industrial foodservice environments. Its robust construction enhances durability and ease of maintenance, making it suitable for demanding gastronomic operations focused on efficiency and uniformity.
Top Univex DP10 Features
The Univex DP10 dicing plate offers high-performance slicing with durable stainless steel construction, engineered for consistent results in commercial kitchen environments. Its precise 10 mm cut size ensures uniform dicing, optimized for moderate throughput and repetitive use. Designed for easy disassembly and cleaning, it reduces downtime during busy service hours. Compatible with specific Univex food processors, it seamlessly integrates into existing workflows. The plate’s resistance to corrosion and wear extends its operational lifespan, supporting reliable high-volume food preparation.
- Functionality: Provides precise 10 mm dicing for consistent food prep.
- Durability: Made from high-grade stainless steel resisting corrosion and impact.
- Ease of Maintenance: Simple disassembly facilitates thorough cleaning and sanitation.
- Fit and Use: Designed for Univex SP10-compatible processors in commercial kitchens.
- Workflow Integration: Improves efficiency in food prep workflows with uniform cut size.
Ideal for foodservice operations requiring reliable medium-volume dicing solutions.
Univex DP10 Technical Specs
The Univex DP10 stainless steel dicing plate operates with a standard configuration requiring the SP10 for installation. Crafted from high-quality stainless steel, it features a 10 mm cut size suitable for medium-volume processing. The plate’s dimensions align with Univex’s specifications for seamless integration into commercial food processors, supporting efficient operation with minimal maintenance. Its corrosion-resistant finish ensures long-term durability in busy kitchen environments. The product’s design facilitates straightforward cleaning, with compatibility for standard sanitation routines. Weighing approximately X kg, and with dimensions tailored to fit Univex models, the DP10 ensures precise, reliable performance suited for mid-volume restaurant or catering kitchens.
- Electrical Requirements: Compatible with processor models, no direct electrical specs for plates.
- Material: Stainless steel construction for durability and food safety.
- Size: 10 mm (3/8") cut size for uniform dicing.
- Dimensions: Follows Univex model specifications for precise fit.
- Weight: Approximate weight specified in product details (not specified here).
- Finish: Polished stainless steel surface for corrosion resistance.
- Cleaning: Disassemblable for quick sanitation; compatible with standard cleaning routines.
- Proper Installation: Requires SP10 for secure mounting in compatible food processors.
- Compatibility: Fits Univex food processor models designed for 10 mm disc plates.
- Work Flexibility: Suitable for medium-volume food prep in commercial kitchens.
- Material Maintenance: Stainless steel resists corrosion, supporting easy cleaning.
- Operational Space: Designed to fit within existing processor footprint with minimal airflow restrictions.
What is a commercial dicing plate?
A commercial dicing plate is a precision-cutting accessory designed for industrial-grade food processors used in professional kitchens. It consists of a durable metal disc with evenly spaced blades or holes that facilitate uniform dicing of produce and ingredients. Installed in equipment like the Univex food processor, the DP10 model, for example, is optimized for medium-volume operations, providing consistent 10 mm cuts. Such plates are essential in settings like restaurant kitchens, catering, and food manufacturing for efficient, high-quality food preparation, supporting workflow productivity and ingredient uniformity.
Top Commercial Dicing Plates for Medium-Volume Foodservice Settings
Designed for precision and durability in commercial food processing, Univex DP10 is a robust dicing plate ideal for moderate throughput applications. Its stainless steel build ensures consistent performance and long service life. Suitable for restaurant, catering, and institutional kitchens, it supports uniform ingredient preparation with seamless integration into existing food processor systems for efficient operation.
- Operation Type — suitable for small to medium restaurant kitchens
- Kitchen Setting — optimized for compact commercial spaces
- Foodservice Category — ideal for moderate-volume food processing
- Workload Qualifier — supports consistent, repetitive dicing tasks
- Use Case — effective in ingredient prep for salads, garnishes, and garnishing
Why Choose Univex DP10 Dicing Plate
Univex DP10 stands out among comparable products through its precise 10 mm cut size, stainless steel durability, and seamless compatibility with specific Univex food processors. Its resilient construction enhances operational longevity, minimizing downtime, while its straightforward cleaning process supports hygiene standards. The design specifically caters to medium-volume food preparation, making it an efficient addition in busy commercial kitchens seeking uniform ingredient dicing with reliable performance.
- More durable than plastic or lower-grade metals in industrial environments
- Self-contained design simplifies installation and maintenance processes
- Optimized for restaurant-grade food processors with 10 mm cut capability
- Reduces prep time by ensuring consistent, uniform dicing results
- Compact footprint to minimize workspace requirements in tight kitchens
