Univex 1000506 Knife Fits #12 Meat Grinder Stainless Steel with X Design

The Univex 1000506 "X" Knife is a precision-engineered part designed for use with #12 meat and food grinders, a critical component in commercial food processing equipment. Constructed from durable, high-grade materials, this knife ensures consistent cutting performance and longevity in demanding kitchen environments. Its exact fit and optimal blade geometry facilitate efficient meat grinding operations, reducing processing time and maintaining product quality. Suitable for commercial kitchens, butchers, and food manufacturing facilities, the "X" Knife enhances workflow by providing reliable, sharp cutting edges compatible with #12 hubs, with a standard weight of 1 lb for ease of handling and installation.

Univex 1000506 Features

This meat grinder knife is engineered for high durability in busy commercial settings, featuring corrosion-resistant construction and a precise 1000506 model fit for #12 hubs. Its optimized blade angle promotes even meat fragmentation, reducing operator fatigue and streamlining meat processing workflows. Designed for easy disassembly and cleaning, this accessory integrates seamlessly into foodservice operations requiring frequent blade maintenance or replacement, ensuring continuous productivity and sanitary standards.

• Functionality: Precisely fits #12 meat grinders for efficient cutting
• Durability: Made from corrosion-resistant steel for long-term use
• Ease of Maintenance: Removable for quick cleaning and sharpening
• Application: Designed for high-volume meat processing environments
• Workflow Benefits: Ensures consistent grind quality and reduces downtime

Ideal for professional butchers and commercial kitchens requiring reliable, durable grinder parts

Univex 1000506 Technical Specs

The Univex 1000506 "X" Knife features a robust construction with a stainless steel blade designed for maximum corrosion resistance, optimized for continuous use in commercial food processing. It is compatible with #12 hubs and weighs approximately 1 pound, making installation straightforward and handling manageable during routine maintenance. The knife’s dimensions are precisely engineered to fit snugly within existing grinder assemblies, supporting high-volume meat grinding tasks over extended periods. Its design supports quick disassembly for cleaning and sharpening, maintaining sanitary standards and operational efficiency. The unit is suitable for ambient temperatures typical of commercial kitchens, with no additional electrical or refrigeration requirements, and is available in a polished, stainless steel finish to facilitate easy cleaning and durability.

• Capacity: Fits #12 meat grinder hubs with blade dimensions optimized for high throughput
• Material: Stainless steel with corrosion-resistant properties
• Construction: Compact, stainless steel body for durability and ease of cleaning
• Dimensions: Engineered to exact fit within standard #12 hubs, weight approximately 1 lb
• Compatibility: Designed for use with Univex #12 hubs and compatible grinders
• Temperature Tolerance: Suitable for operation in standard kitchen ambient temperatures

• Electrical Compatibility: Not applicable as a mechanical part
• Installation Requirements: Mounts directly onto #12 grinder hubs with minimal tools required
• Cleaning: Disassembly for professional cleaning, sharpening, or inspection
• Workflow Integration: Supports continuous operation in high-volume meat processing lines
• Maintenance: Easy blade removal for sharpening or replacement enhances operational uptime

What is a commercial meat grinder knife

A commercial meat grinder knife is a precision-cutting blade designed to fit industrial-grade meat grinding machinery. It is installed to facilitate the consistent and efficient breakdown of meat into processed form, supporting high-volume foodservice operations. The Univex 1000506 "X" Knife specifically serves as a replaceable part for #12 meat grinders, commonly used in butcher shops, catering facilities, and large-scale food production to maintain precise grinding performance and product quality in busy commercial environments.

Top Meat Grinder Knife for Commercial Foodservice Settings

Designed for high-demand meat processing, the Univex 1000506 "X" Knife offers precise fit, durable construction, and ease of maintenance, making it ideal for commercial kitchens and butchery operations requiring reliable grinding components. It supports medium workloads and ensures consistent meat texture for restaurant-ready servings while enhancing operational efficiency.

• Operation type — moderate-volume meat processing facilities
• Kitchen setting — compact commercial food prep stations
• Foodservice category — meat butchery and preparation
• Workload qualifier — high durability for continual use
• Use case — enabling efficient, consistent grinding performance

Why Choose Univex 1000506 "X" Knife Fits #12 Meat & Food Grinder?

Univex's 1000506 "X" Knife combines precise engineering, corrosion-resistant materials, and a compact, easy-to-maintain design that surpasses many standard grinder parts. Its seamless integration with #12 hubs ensures minimal downtime, while its durable construction promotes long-lasting performance in demanding commercial meat processing environments, ultimately enhancing overall operational efficiency.

• Precision fit for seamless integration with #12 hubs
• Constructed from corrosion-resistant stainless steel for longevity
• Designed for quick disassembly and cleaning to reduce maintenance time
• Supports high-volume meat grinding with consistent results
• Compact footprint suits busy commercial kitchen workflows