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Why you’ll love it

RestaurantSupply.com is your trusted source for Ultrafryer Systems multiple battery gas fryers.

  • Authorized Ultrafryer Systems dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Ultrafryer Systems B-P20-20-4-UCP_NAT multiple battery gas fryers
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Ultrafryer Systems B-P20-20-4-UCP_NAT 85 Inch Deep Fryer Gas 4 Tanks 300000 BTU

Ultrafryer Systems  |  MFG #: B-P20-20-4-UCP_NAT  |  Item #: 1598751
Item: #1598751

Technical details
Manufacturer Ultrafryer Systems (Middleby)
Model Number B-P20-20-4-UCP_NAT
Manufacturer Part # B-P20-20-4-UCP_NAT
With or without basket lifts Without Basket(s)
Controls Thermostatic Controls
Fryer Quantity (4) Tanks
Exterior Finish All Stainless Steel Exterior
Energy Efficiency ENERGY STAR®
Filter Built-in Filter
Fry pot Stainless Steel
Height 40.8"
Width 85.9"
Depth 41.4"
Weight 987 lbs
NSF Yes
cCSAus Yes
CSA Flame Yes
ENERGY STAR Yes

About this item

Product Details

The Ultrafryer Systems B-P20-20-4-UCP_NAT UltraGold™ Fryer Gas PAR-2 Phased-array Heat Exchanger is a commercial-grade gas-powered deep fryer designed for high-capacity foodservice environments. Featuring four 20-inch stainless steel vats with a combined capacity of 125 lbs each, this unit enables efficient batch frying with precise thermostatic controls, a melt cycle, and UltraClear Plus filtration for superior oil quality. Its advanced PAR-2 phased-array heat exchanger optimizes heat transfer, ensuring consistent cooking performance while maintaining high energy efficiency. Built for durability and operational reliability, this fryer integrates seamlessly into professional kitchens requiring continuous, large-volume frying operations. With a total output of 300,000 BTU, it supports demanding restaurant applications with precise temperature management and quick recovery times, making it ideal for high-volume foodservice operations that demand consistent product quality and streamlined workflows.

Top Ultrafryer Systems B-P20-20-4-UCP_NAT Features

The Ultrafryer Systems B-P20-20-4-UCP_NAT offers four 20-inch stainless steel fry vats with a total capacity of 125 lbs each, designed for high-volume commercial fryers. The model includes high-efficiency PAR-2 phased-array heat exchanger technology, UltraClear Plus filtration, and electronic ignition for reliable startup. Equipment controls encompass thermostatic regulation, melt cycle, and built-in filtration, optimizing workflow and oil management. Its all stainless steel construction ensures durability while providing ease of cleaning and maintenance. The unit’s capacity supports mid-volume restaurant kitchens, fry stations, and catering services, with casters for mobility and accessibility in busy environments.

  • Capacity: (4) 20" 125 lb capacity vats enables large batch production
  • Durability: All stainless steel exterior and fry pots resist corrosion and wear
  • Ease of maintenance: Integrated UltraClear Plus filtration simplifies oil filtration routines
  • Workflow integration: High BTU output and phased-array heat exchanger ensure quick heat recovery
  • Operational features: Thermostatic controls and melt cycle for precise temperature management

Ideal for large-scale restaurant kitchens or high-volume fried food production facilities seeking reliable, efficient gas fryers.

Ultrafryer Systems B-P20-20-4-UCP_NAT Technical Specs

This commercial gas fryer features a total of four stainless steel fry vats measuring 20 inches each, with a capacity of 125 pounds per vat, for a combined output supporting demanding foodservice operations. It operates with a total heat output of 300,000 BTU, supplied via an all stainless steel construction with ENERGY STAR® certification for energy efficiency. The system uses a PAR-2 phased-array heat exchanger, which enhances heat transfer reliability, while the built-in UltraClear Plus filtration system allows for efficient oil filtering. Electrical requirements are not specified, but the unit is designed for use in professional kitchens with appropriate ventilation and power provision. The dimensions are 85.9 inches wide, 41.4 inches deep, and 40.8 inches high, with a shipping weight of approximately 987 lbs. Its stainless steel exterior resists corrosion and simplifies cleaning, supporting safe, hygienic food preparation. The model includes thermostatic controls, a melt cycle, electronic ignition, and casters for mobility. Used primarily in busy restaurant fry stations, catering kitchens, and high-capacity foodservice environments, it ensures consistent fry quality and operational efficiency.

  • Electrical Requirements: Not specified; requires suitable kitchen power supply
  • Cooling Method: Air-cooled heat exchanger for effective heat transfer
  • Production Capacity: Approx. 125 lbs per vat, supporting large batch frying
  • Construction & Finish: All stainless steel for durability and sanitation
  • Dimensions: 85.9" W x 41.4" D x 40.8" H; 987 lbs shipping weight
  • Temperature Resistance: Operating temperatures up to standard fry range, max safe temp not specified
  • Food Safety: Material-safe stainless steel with easy cleaning design
  • Technology & Features: PAR-2 phased-array heat exchanger; UltraClear Plus filtration; electronic ignition
  • Cleaning & Maintenance: Disassembly for filter cleaning, simple oil drainage and inspection
  • Usage Compatibility: Suitable with standard kitchen ventilation and power infrastructure

What is a commercial fryers?

A commercial fryer is a heavy-duty foodservice appliance designed for large-scale frying operations, often installed in restaurants, cafeterias, or catering kitchens. The Ultrafryer Systems B-P20-20-4-UCP_NAT UltraGold™ Fryer Gas PAR-2 Phased-array Heat Exchanger features multiple stainless steel vats, a total capacity of 500 pounds, and high BTU output for continuous use. It supports high-volume fried food preparation with precise temperature control, efficient heat recovery, and integrated filtration, making it suitable for mid- to large-volume foodservice establishments. This unit is ideal for environments requiring reliable, restaurant-ready equipment to handle high throughput and maintain product consistency.

Top gas fryers for high-volume foodservice

Designed for high-demand kitchens, the Ultrafryer Systems B-P20-20-4-UCP_NAT delivers reliable performance, robust construction, and efficient operation best suited for restaurant fry stations and large catering kitchens. Built with durable stainless steel and advanced heat exchange technology, it supports continuous workflow in demanding commercial food environments. The unit’s capacity and high BTU output make it ideal for medium to high-volume fry operations, ensuring consistent product quality while optimizing energy use. Ultrafryer Systems (Middleby) model B-P20-20-4-UCP_NAT exemplifies professional-grade equipment tailored to foodservice professionals focused on efficiency and durability.

  • Operation in large restaurant kitchens with high throughput demands
  • Suitable for compact commercial spaces requiring efficient equipment
  • Ideal for busy fry stations, catering, or institutional kitchens
  • Supports moderate throughput and continuous operation
  • Designed for professional restaurant and foodservice use

Why Choose Ultrafryer Systems B-P20-20-4-UCP_NAT?

Ultrafryer Systems B-P20-20-4-UCP_NAT stands out among foodservice fryers through its robust stainless steel construction, advanced PAR-2 phased-array heat exchanger technology, and high-capacity four-vat design. Its energy-efficient operation, combined with integrated filtration and precise thermostatic controls, enhances operational efficiency and product consistency. The inclusion of casters facilitates mobility within busy commercial kitchens, making it suitable for high-duty environments requiring reliable, restaurant-ready equipment that supports consistent large-batch frying.

  • Superior durability with all stainless steel exterior and fry pots
  • Enhanced heat transfer with advanced PAR-2 phased-array technology
  • High BTU output supports demanding, continuous frying workflows
  • Integrated UltraClear Plus filtration simplifies oil maintenance
  • Planned for high-volume foodservice with maximum operational efficiency

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Ultrafryer Systems B-P20-20-4-UCP_NAT UltraGold™ Fryer Gas PAR-2 Phased-array Heat Exchanger
Ultrafryer Systems (Middleby)

Ultrafryer Systems B-P20-20-4-UCP_NAT 85 Inch Deep Fryer Gas 4 Tanks 300000 BTU

$62,872.00 $114,312.74

Ultrafryer Systems (Middleby), B-P20-20-4-UCP_NAT, UltraGold™ Fryer, gas, PAR-2 phased-array heat exchanger, (4) 20" 125 lb capacity vats, UltraClear Plus filtration, high efficiency, electronic ignition, thermostat controls, melt cycle, (2) baskets per vat, stainless steel vat, frame & cabinet, casters (2 with brakes), 300,000 BTU total, cCSAus, CSA Flame, NSF, ENERGY STAR®