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Why you’ll love it

RestaurantSupply.com is your trusted source for Ultrafryer Systems multiple battery gas fryers.

  • Authorized Ultrafryer Systems dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Ultrafryer Systems B-P20-18-4-UCP_NAT multiple battery gas fryers
  • Competitive pricing backed by a 30-day price match guarantee
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Ultrafryer Systems B-P20-18-4-UCP_NAT 78 Inch Deep Fryer Gas Four 18 Inch Vats 260000 BTU with UltraClear Plus Filtration

Ultrafryer Systems  |  MFG #: B-P20-18-4-UCP_NAT  |  Item #: 1598947
Item: #1598947

Technical details
Manufacturer Ultrafryer Systems (Middleby)
Model Number B-P20-18-4-UCP_NAT
Manufacturer Part # B-P20-18-4-UCP_NAT
Exterior Finish All Stainless Steel Exterior
Fry pot Stainless Steel
With or without basket lifts Without Basket(s)
Energy Efficiency ENERGY STAR®
Controls Thermostatic Controls
Filter Built-in Filter
Fryer Quantity (4) Tanks
Height 36.4"
Width 77.8"
Depth 41.4"
Weight 975 lbs
NSF Yes
CE Yes
cCSAus Yes
CSA Flame Yes
ENERGY STAR Yes

About this item

Product Details

The Ultrafryer Systems B-P20-18-4-UCP_NAT UltraGold™ Fryer Gas PAR-2 Phased-array Heat Exchanger is a commercial-grade deep-fryer designed for high-efficiency foodservice operations. Featuring four stainless steel vats, each measuring 18 inches and capable of processing 70-110 pounds of product, this fryer's advanced PAR-2 phased-array heat exchanger ensures uniform heat distribution and optimal frying performance. Equipped with UltraClear Plus filtration, electronic ignition, precise thermostat controls, and a dedicated melt cycle, it provides reliable, consistent results essential for professional kitchens focused on quality and throughput. Its 260,000 BTU total heat output and ENERGY STAR® certification position it as a technologically advanced solution for high-volume frying environments.

Top Ultrafryer Systems B-P20-18-4-UCP_NAT Features

The Ultrafryer Systems B-P20-18-4-UCP_NAT UltraGold™ Fryer offers four 18-inch stainless steel vats with capacities of 70-110 lbs each, integrated UltraClear Plus filtration for maintenance efficiency, and a PAR-2 phased-array heat exchanger for superior temperature stability. Designed for high-volume commercial kitchens, it incorporates electronic ignition and thermostatic controls for precise operation, along with a melt cycle to facilitate setup. The robust construction and casters with brakes enable flexible deployment and easy cleaning, supporting workflow continuity in demanding foodservice environments.

  • Capacity: Four 18-inch vats with 70-110 lb capacity each
  • Durability: All stainless steel construction resists corrosion and wear
  • Ease of maintenance: Built-in UltraClear Plus filtration simplifies cleaning routines
  • Workflow fit: Suitable for high-volume frying in busy restaurant kitchens
  • Operational integration: Compatible with existing gas supply and ventilation setups

Ideal for mid-volume foodservice operations requiring consistent fried product quality at scale.

Ultrafryer Systems B-P20-18-4-UCP_NAT Technical Specs

The Ultrafryer Systems B-P20-18-4-UCP_NAT features a self-contained, gas-powered system with a total heat output of 260,000 BTU, supporting four stainless steel vats that measure 36.4 inches in height, 77.8 inches in width, and 41.4 inches in depth. Its construction utilizes high-grade stainless steel for the fry pot and exterior, ensuring longevity in commercial environments. The unit operates on standard gas connections and includes thermostatic controls for precise temperature management. The integrated UltraClear Plus filtration and PAR-2 phased-array heat exchanger optimize energy efficiency and uniform heat distribution, meeting industry standards for safety and performance. The total weight is 975 pounds, with dimensions tailored for installation in medium to large commercial kitchens. The unit is NSF, CE, cCSAus, CSA Flame, and ENERGY STAR® certified, supporting sanitary and operational standards. Maintenance involves routine cleaning of the filtration system and periodic inspection of controls, aided by its durable construction and accessible design. Electrical requirements include compatibility with standard gas and electrical hookups, ensuring straightforward integration into existing kitchen infrastructure—comparable to typical commercial cooking equipment specifications.

  • Electrical Requirements: Gas-powered; standard gas connection, no electric power needed for operation
  • Cooling Method: Air-cooled heat exchanger for energy efficiency
  • Production Capacity: Up to 440 pounds of food per hour across four vats
  • Construction & Finish: All stainless steel exterior and fry pots for durability and ease of cleaning
  • Dimensions & Weight: 77.8" W x 41.4" D x 36.4" H; 975 lbs total weight
  • Usage Compatibility: Requires proper gas hookup and ventilation for safe operation
  • Temperature Range: Operates within industry-standard frying temperatures, max safe temperature varies with gas setup
  • Food Safety: Food-safe stainless steel materials suitable for commercial sanitation standards
  • Maintenance: Routine filter cleaning, disassembly for filter replacement, no electrical disassembly needed
  • Installation:  Adequate clearance for ventilation and service access in commercial kitchens

What is a commercial gas fryer?

A commercial gas fryer is a high-capacity cooking appliance designed for deep frying large quantities of food in professional kitchens. Typically featuring multiple vats and gas-powered heating elements, these fryers support consistent heat application, efficient operation, and facilitate high-volume throughput. The Ultrafryer Systems B-P20-18-4-UCP_NAT UltraGold™ Fryer Gas PAR-2 Phased-array Heat Exchanger is an example of a sophisticated model suited for mid-volume restaurant service, installed in large foodservice settings such as hotels, cafeterias, and busy casual dining establishments to meet demanding frying needs with reliable, precise temperature control and ease of maintenance.

Top commercial gas fryers for moderate-volume foodservice

Built for medium throughput environments, the Ultrafryer Systems B-P20-18-4-UCP_NAT offers durable high-capacity frying with a proven energy-efficient design. Middleby's model ensures uniform heat distribution, integration ease, and installs seamlessly in busy commercial kitchens, making it ideal for restaurant-heavy service spaces. The robust construction, advanced filtration, and phased-array heat exchanger optimize workflow and product quality across high-demand foodservice settings.

  • Operation type — suitable for restaurant and cafeteria kitchens
  • Kitchen setting — optimized for compact commercial spaces
  • Foodservice category — tailored to medium-volume frying demands
  • Workload qualifier — supports moderate throughput operations
  • Use case — effective for preparing large quantities of fried foods efficiently

Why Choose Ultrafryer Systems B-P20-18-4-UCP_NAT

The Ultrafryer Systems B-P20-18-4-UCP_NAT stands out from similar models with its phased-array heat exchanger, stainless steel durability, and integrated filtration system. Its four-vat configuration, high BTU output, and ENERGY STAR® certification support consistent high-quality frying while lowering energy consumption. The unit’s design enhances operational efficiency, sanitation, and product presentation, reducing maintenance downtime and simplifying workflow integration compared to typical commercial fryers.

  • Self-contained gas system supports reliable installation and operation
  • Compact stainless steel design maximizes space in commercial kitchens
  • Advanced phased-array heat exchanger ensures uniform temperature control
  • Integrated filtration system simplifies cleaning and reduces downtime
  • High BTU output enables high-volume fried product production efficiently

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Ultrafryer Systems B-P20-18-4-UCP_NAT UltraGold™ Fryer Gas PAR-2 Phased-array Heat Exchanger
Ultrafryer Systems (Middleby)

Ultrafryer Systems B-P20-18-4-UCP_NAT 78 Inch Deep Fryer Gas Four 18 Inch Vats 260000 BTU with UltraClear Plus Filtration

$58,177.00 $105,776.58

Ultrafryer Systems (Middleby), B-P20-18-4-UCP_NAT, UltraGold™ Fryer, gas, PAR-2 phased-array heat exchanger, (4) 18" 70-110 lb capacity vats, UltraClear Plus filtration, high efficiency, electronic ignition, thermostat controls, melt cycle, (2) baskets per vat, stainless steel vat, frame & cabinet, casters (2 with brakes), 260,000 BTU total, cCSAus, CE, CSA Flame, NSF, ENERGY STAR®