The Uniworld Food Service Equipment UGR-CH16 is a commercial-grade electric countertop griddle designed for precise, high-performance cooking in foodservice environments. Featuring a durable all stainless steel exterior and a 16" x 20" smooth steel cooking surface, this model provides reliable heat distribution with an adjustable thermostatic control for consistent results. Its compact footprint measures 20" in width, 15.75" in depth, and 12-1/2" in height, optimized for medium-volume operations such as cafés, diners, and catering service. Powered by 1600 watts at 110V, 60Hz, single-phase, it ensures efficient energy use while fitting seamlessly into existing kitchen workflows. The built-in drip pan simplifies cleaning, and the robust construction supports frequent use in demanding foodservice settings, delivering precise temperature management and durability for long-term performance.
Top Uniworld Food Service Equipment UGR-CH16 Features
Designed for commercial foodservice establishments, the UGR-CH16 electric griddle offers precise thermostatic control, stainless steel construction for durability, and a smooth steel surface suitable for diverse cooking tasks. Its built-in drip pan facilitates quick cleaning, while the compact size fits tight countertop setups. Optimal for moderate workloads, it supports consistent, high-quality grilling in busy kitchen environments.
- Functionality: Thermostatic control for precise temperature settings
- Durability: All stainless steel exterior withstands heavy daily use
- Ease of Maintenance: Built-in drip pan simplifies cleaning routines
- Use Case: Fits well in moderate-volume foodservice operations
- Workflow Integration: Compact footprint for efficient workspace utilization
Ideal for medium-duty countertop cooking in cafes, diners, or catering kitchens to ensure consistent results.
Uniworld Food Service Equipment UGR-CH16 Technical Specs
The UGR-CH16 model operates on a single-phase electrical supply at 110V with a power draw of 1600 watts, suitable for standard restaurant electrical circuits. Its heating system is air-cooled, allowing for efficient heat dissipation within a confined kitchen space. The griddle’s construction employs high-quality stainless steel, providing corrosion resistance and ease of cleaning, with dimensions of 20" width, 15.75" depth, and 12-1/2" height, and a weight of 58 lbs. The unit features a smooth steel cooking surface measuring 16" x 20" with a temperature control range suitable for various grilling needs. It includes a built-in drip pan for drainage and maintenance convenience, complies with safety standards, and is designed for frequent, reliable operation in foodservice environments.
- Electrical requirements: 110V, 60Hz, single-phase, 16A
- Cooling method: Air-cooled system
- Construction & finish: All stainless steel exterior with smooth steel cooking surface
- Dimensions: 20" W x 15.75" D x 12.5" H
- Weight: 58 lbs
- Temperature range: Adjustable to suit various cooking tasks
What is a commercial electric countertop griddle?
A commercial electric countertop griddle is a compact, high-capacity cooking device designed for medium-volume foodservice operations. It features a flat, smooth cooking surface powered by electric heating elements, providing uniform heat distribution essential for consistent grilling and frying. Typically installed in cafés, diners, or catering kitchens, these units like the Uniworld Food Service Equipment UGR-CH16 offer precise temperature control and durable construction to meet operational demands and facilitate efficient workflow in restaurant and catering environments.
Top countertop electric griddles for moderate-volume foodservice
Designed for reliable performance in medium-demand kitchens, the Uniworld Food Service Equipment UGR-CH16 features a durable stainless steel exterior and a 16" x 20" smooth steel surface, ideal for precise, high-quality cooking. It supports efficient workflow with adjustable thermostatic control and compact design, making it suitable for cafes, diners, and catering operations that require consistent heating and easy maintenance.
- Operation for moderate-volume cafes and diners
- Compact footprint ideal for small commercial kitchens
- Suitable for foodservice categories like casual dining
- Supports moderate throughput with reliable heating
- Perfect for countertop grilling and frying tasks
Why Choose Uniworld Food Service Equipment UGR-CH16?
Uniworld Food Service Equipment UGR-CH16 stands out with its all stainless steel construction, ensuring longevity and corrosion resistance in demanding foodservice environments. Its precise thermostatic control, combined with user-friendly features like a built-in drip pan, enables consistent cooking results while simplifying daily maintenance. The model’s compact size optimizes workspace, making it a dependable choice for medium-volume kitchens seeking restaurant-ready grilling equipment.
- Self-contained with stable all stainless steel build
- Designed for moderate workloads and consistency
- Compact footprint for limited countertop space
- Built-in drip pan streamlines cleaning process
- Reliable thermostatic control enhances workflow efficiency
