The U S Range UIR36_LP U Series Salamander Broiler Gas 35-1/2" W is a commercial-grade infrared broiler designed for precise, high-intensity surface cooking in professional kitchens. Engineered for installation alongside standard 36" restaurant ranges, this gas salamander features dual 20,000 BTU infrared burners with high-low valve controls, enabling versatile heat adjustment. The model includes a spring-balanced, three-position rack assembly for optimal broiling angle and uniform heat exposure. Constructed from stainless steel on the top, front, sides, backsplash, and bottom with integrated heat shields, it offers durability and ease of cleaning. Its 40,000 BTU output ensures consistent performance for high-volume culinary applications within commercial foodservice environments. This unit provides a robust, dependable surface for finishing dishes or broiling delicate items with precision, making it suitable for kitchens requiring a reliable, restaurant-ready broiler solution.
Top U S Range UIR36_LP Features
The U S Range UIR36_LP gas salamander broiler offers two 20,000 BTU infrared burners for quick, even heating, combined with a stainless steel construction for durability. Its spring-balanced rack allows versatile positioning, while removable grease pans facilitate maintenance. Ideal for high-volume kitchens, this broiler integrates seamlessly with standard restaurant ranges, supporting efficient workflow for broiling, finishing, and melting tasks in busy culinary settings.
- Infrared burners with high-low valves: Precise heat control for optimal cooking results
- Durable stainless steel construction: Ensures long-lasting performance in demanding environments
- Removable grease pan: Facilitates easy cleaning and sanitation
- Spring-balanced rack assembly: Adjusts easily for varied broiling angles and tasks
- 35-1/2" width to fit 36" ranges: Seamless integration into commercial kitchen layouts
This product is well-suited for professional kitchens needing high-performance broiling in a compact footprint.
U S Range UIR36_LP Technical Specs
The U S Range UIR36_LP gas salamander broiler operates with a gas supply delivering a total of 40,000 BTU for consistent broiling performance. It features dual 20,000 BTU infrared burners controlled individually with Hi-Lo valves, allowing precise temperature adjustments. The unit’s dimensions measure 35.5 inches in width, 18 inches in depth, and 15 inches in height, with a weight of approximately 200 lbs. Constructed predominantly from stainless steel, it withstands the rigors of commercial kitchen use and facilitates straightforward cleaning. The stainless steel top, front, sides, backsplash, and heat shields provide heat resistance and durability. It is designed for installation in kitchens with standard ventilation and plumbing provisions for gas operation. The removable grease pan ensures hygiene and simplifies maintenance, while the three-position spring-balanced rack assembly offers flexibility for various broiling tasks. Compatible with restaurant range setups, this broiler is built for high-volume foodservice environments requiring reliability and precise control.
- Electrical Requirements: Gas-powered with no electrical connection needed
- Cooling Method: Air-cooled for safety and efficiency
- Construction & Finish: Heavy-duty stainless steel exterior and interior
- Dimensions: 35.5" W x 18" D x 15" H
- Weight: 200 lbs
- Installation Requirements: Adequate clearance for airflow
- Gas Connection: Proper gas line with regulator; compatible with standard restaurant gas supply
- Ventilation: Sufficient ventilation for heat dissipation and safety compliance
- Cleaning & Maintenance: Disassembly of grease pan and rack for hygiene
- Workflow Integration: Designed for seamless attachment to 36" restaurant ranges
What is a commercial salamander broiler?
A commercial salamander broiler is a high-intensity surface cooking appliance designed for finishing or broiling delicate foods quickly and uniformly. Installed in professional kitchens, this unit typically features infrared burners, durable stainless steel construction, and adjustable racks for versatile use. The U S Range UIR36_LP Gas Salamander Broiler is a restaurant-grade appliance with dual 20,000 BTU infrared burners, 35-1/2 inches wide, and capable of precise heat control, ideal for high-volume restaurant applications requiring finishing, melting, or broiling in busy culinary operations.
Top Infrared Salamander Broilers for high-volume restaurant kitchens
Designed for professional use, the U S Range UIR36_LP offers robust infrared performance, stainless steel durability, and a seamless integration for commercial kitchen setups. Ideal for high-capacity cooking environments, it supports precise broiling and finishing operations for mid-volume restaurant services. Garland UIR36_LP ensures restaurant-ready reliability and efficiency in demanding culinary workflows.
- Operation in busy restaurant kitchens with consistent broiler performance
- Suitable for compact commercial spaces needing high-capacity finishing
- Best for restaurant and hotel food preparation environments
- Supports moderate throughput in fast-paced culinary settings
- Ideal for finishing dishes requiring quick broiling and melting
Why Choose U S Range UIR36_LP
Why Choose U S Range UIR36_LP Gas Salamander Broiler over similar models? This unit’s stainless steel construction offers enhanced durability, while its precise infrared burners provide consistent heat output. The integrated heat shields, removable grease pan, and adjustable rack improve ease of maintenance and operational efficiency. Its compact width aligns seamlessly with standard restaurant ranges, supporting streamlined workflows without sacrificing performance, making it a reliable choice for professional kitchens seeking high-quality broiling capability.
- Built with durable stainless steel for long-term use
- Optimized for efficient, precise infrared broiling performance
- Compact 35-1/2" width for seamless range integration
- Easy maintenance with removable grease pan and adjustable rack
- Supports medium to high-volume finishing applications
