Optional 36 Inch Stainless Steel Heavy Duty Cuisine Back Riser for US Range Series, Garland CCDBR-36ABR

The U S Range CCDBR-36ABR Cuisine Back Riser Double-deck 35" High is a commercial-grade backguard flue riser designed for precise integration with 36-inch adjustable grate charbroilers. Constructed from heavy-duty stainless steel, this double-deck riser reaches a height of 35 inches to optimize airflow and protect cooking equipment. Its robust design supports high-volume kitchen operations by mitigating heat transfer and simplifying installation in busy restaurant environments.

Top U S Range CCDBR-36ABR Features

The U S Range CCDBR-36ABR Cuisine Back Riser offers durable construction, ensuring longevity in demanding foodservice settings. It features a heavy-duty stainless steel build for corrosion resistance. Its double-deck configuration allows for efficient space utilization and improved workflow. Compatible with 36" charbroilers, it provides seamless integration for continuous high-volume cooking. The 35" height enhances operator access and heat management, supporting demanding kitchen throughput.

• Heavy-duty stainless steel construction for durability
• Double-deck design optimizes space and workflow
• Supports 36" adjustable grate charbroilers
• 35" height facilitates improved access and heat control
• Easy to clean and maintain with corrosion-resistant materials

Ideal for commercial kitchens requiring reliable equipment elevation and heat management in high-volume foodservice operations.

Garland CCDBR-36ABR Technical Specs

The Garland CCDBR-36ABR backguard flue riser features a stainless steel construction with overall dimensions supporting widths from 25 to 36 inches and heights ranging from 31 to 40 inches. Weighing 70 lbs, it is engineered for commercial durability and ease of handling. Its heavy-duty design accommodates high-traffic environments, providing effective heat shielding and air-flow management. This model is not equipped with electrical requirements but is designed for easy integration with existing cooking equipment and ventilation systems. Its cleanable stainless steel surface ensures compliance with sanitation standards, and its simple disassembly allows for routine maintenance. With a shipping class of 85, delivery considerations are optimized for heavy-duty catering and restaurant settings.

• Width (side - side): 25 - 36 inches
• Height (top - bottom): 31 - 40 inches
• Construction material: Stainless steel
• Weight: 70 lbs
• Shipping class: 85
• Dimensions: Variable to fit specific installation needs

What is a commercial backguard flue riser

A commercial backguard flue riser is a structural component designed to mount behind cooking equipment, such as charbroilers, for heat management and equipment protection. It is typically installed in kitchens to improve airflow, reduce heat transfer, and facilitate cleaning access. The Garland CCDBR-36ABR model, as a backguard flue riser, is specifically tailored for 36-inch adjustable grate charbroilers, providing a reliable solution for high-volume restaurant kitchens. Its stainless steel construction ensures durability and sanitation compliance, making it suitable for intensive foodservice environments and supporting efficient workflow in professional kitchens.

Top commercial backguard flue risers for high-volume foodservice

Designed for medium-workload kitchen environments, the Garland CCDBR-36ABR backguard flue riser ensures durable heat management, seamless equipment integration, and reliable performance in demanding restaurant applications. Garland CCDBR-36ABR offers robust construction suitable for high-volume commercial kitchens.

• Operation type — supporting busy restaurant cooking lines
• Kitchen setting — ideal for medium-volume commercial spaces
• Foodservice category — suitable for restaurant-grade charbroiling stations
• Workload qualifier — handles moderate throughput efficiently
• Use case — optimizing airflow and equipment protection during continuous operation

Why Choose U S Range CCDBR-36ABR

Why Choose U S Range CCDBR-36ABR? This model stands out with its heavy-duty stainless steel construction, double-deck configuration, and height-adjustable design that enhances workflow and heat management. Its robust build and seamless compatibility with 36" charbroilers improve operational efficiency and durability compared to standard risers. The unit’s corrosion resistance and ease of maintenance support prolonged performance in demanding commercial kitchens. Its precise dimensions and uncomplicated installation make it a versatile solution for busy foodservice environments.

• Superior durability with stainless steel for long-term use
• Double-deck design maximizes space efficiency
• Optimized for 36" adjustable grate charbroilers
• Height of 35" improves operator access and airflow
• Designed for quick cleaning and low maintenance