The U S Range CCBR-48 Cuisine Backguard/Flue Riser is a commercial-grade culinary accessory designed for professional kitchens requiring durable and functional backguard and flue management. This model features a stainless steel construction with front and side panels, measuring 24 inches in height and 48 inches in width, ideal for installation behind high-capacity ranges. The unit provides a robust solution for managing heat and smoke venting, ensuring optimal airflow and sanitation. Its precise dimensions and stainless steel finish make it suitable for integration with Garland’s Cuisine series ranges, Add-A-Units, and spreaders, supporting efficient kitchen workflows in high-demand foodservice environments.
Top Garland CCBR-48 Features
The CCBR-48 backguard and flue riser are engineered for durability and ease of maintenance in commercial kitchens. With stainless steel construction, it withstands heavy use while facilitating straightforward cleaning. The 48-inch width ensures compatibility with various cooking setups, supporting optimal heat and smoke management. Its design allows seamless integration with Garland’s Cuisine series ranges and add-on units, enhancing workflow efficiency in professional foodservice settings. The unit's rugged build and precise dimensions support high-volume kitchen operations, contributing to a clean and organized cooking area.
- Functionality: Custom fit for Garland Cuisine series ranges and add-ons
- Durability traits: Made from corrosion-resistant stainless steel
- Ease of maintenance: Smooth surfaces simplify cleaning routines
- Use case fit: Designed for high-demand kitchens with extensive backguard needs
- Workflow integration: Supports efficient venting and heat management for large ranges
Ideal for commercial kitchens requiring reliable backguard and flue solutions.
Garland CCBR-48 Technical Specs
The CCBR-48 model features a durable stainless steel construction with a height ranging from 21 to 30 inches and a width of up to 48 inches, accommodating Garland's high-capacity ranges and add-on units. It weighs approximately 95 lbs and is designed for straightforward installation, supporting clearances for optimal airflow and maintenance access. This backguard/flare riser is non-electric, with a standard freight class of 85, and typically ships within 10-12 weeks. Its corrosion-resistant surface ensures longevity in busy foodservice environments. The unit’s large surface area and precise dimensions support efficient heat dissipation and smoke management, making it an integral part of professional kitchen venting systems.
- Dimensions: 48" wide, 21-30" high, stainless steel finish
- Weight: 95 lbs for durability and stability
- Material: Commercial-grade stainless steel excels in sanitation and longevity
- Construction: Designed for stability with precise fitting for Garland ranges
- Installation: Supports proper airflow clearance and easy maintenance access
- Shipping: Typically ships in 10-12 weeks via freight class 85
What is a commercial backguard flue riser?
A commercial backguard flue riser is a structural component designed to extend the heat and smoke venting capacity of professional kitchen ranges and cooktops. It is typically installed behind cooking equipment to manage airflow, divert heat, and facilitate efficient venting, thereby maintaining kitchen safety and cleanliness. The U S Range CCBR-48 backguard flue riser is an industrial-quality stainless steel unit built to support Garland’s high-performance ranges. It is installed in a variety of foodservice facilities, including restaurants, institutional kitchens, and catering operations, where reliable heat management and sanitation are critical for consistent operation and workflow continuity.
Top Commercial Backguard Flue Riser for High-Volume Foodservice
Designed for high-demand kitchen environments, the U S Range CCBR-48 provides durable all-stainless construction with precise dimensions tailored for Garland ranges, supporting efficient heat and smoke venting in busy foodservice settings. The model offers reliable performance for moderate to high-volume kitchens with robust airflow management and straightforward cleaning, ideal for institutional and restaurant kitchens requiring consistent operation. U S Range CCBR-48 backguard flue risers are built to enhance venting efficiency and facilitate smooth workflow in demanding culinary settings.
- Moderate-volume operations — suitable for busy restaurant kitchens
- Commercial kitchen equipment — robust stainless steel construction
- Supporting Garland ranges — integrates seamlessly with high-capacity cooklines
- Workflow efficiency — improves heat and smoke management
- Diagnostic and maintenance facilitation — straightforward cleaning and installation
Why Choose U S Range CCBR-48
Why choose the U S Range CCBR-48 over similar backguard flue risers? Its stainless steel construct ensures long-term durability and corrosion resistance, while its size and design support seamless integration with Garland’s Cuisine series. The unit’s precise dimensions and robust build optimize heat management and venting in demanding commercial kitchens, elevating operational efficiency and sanitation. Its compatibility with Add-A-Units and spreaders enhances adaptability within complex kitchen layouts—delivering reliable performance in high-usage environments.
- Self-contained design simplifies installation without additional components
- Heavy-duty stainless steel enhances durability and sanitation
- Precisely fits Garland ranges for optimal venting performance
- Compact footprint suits diverse kitchen configurations
- Supports high-volume cooking workflows with dependable vent management
