The U-Line Corporation UMCR014-WC01A Marine Collection Ice Maker With Bin is a commercial-grade crescent-style ice machine designed for precise, high-capacity operation in foodservice environments. Built as a self-contained, bottom-mounted unit, it offers up to 23 lbs of crescent-shaped ice production per 24 hours and incorporates a 12 lbs ice bin. Its white finish, integrated flush to cabinet door, and reversible solid field door facilitate streamlined installation in both built-in and freestanding configurations, making it suitable for restaurants, hospitality, and catering operations seeking reliable and efficient ice dispensation. With a 15-inch width and durable construction, this model represents a professional solution for mid-volume ice needs in demanding foodservice settings.
Top U-Line Corporation UMCR014-WC01A Features
This marine collection ice maker offers high-performance crescent ice production, featuring a robust white exterior and interior designed for durability. Its self-contained, bottom-mounted refrigeration system simplifies installation, and the reversible flush door enhances operational flexibility. Well-suited for commercial kitchens, it ensures consistent ice quality, easy maintenance, and efficient workflow integration, especially in environments requiring moderate throughput and space-conscious design.
- Capacity: Produces 21-30 lbs of crescent ice per 24 hours
- Material: White corrosion-resistant finish for durability
- Ease of Maintenance: Reversible flush door simplifies cleaning and servicing
- Application: Fits undercounter or standalone installation in foodservice venues
- Workflow Benefit: Compact footprint facilitates efficient placement in busy kitchens
Ideal for moderate volume foodservice settings requiring reliable crescent ice supply and versatile installation options.
U-Line Corporation UMCR014-WC01A Technical Specs
The U-Line UMCR014-WC01A operates on a standard 115V, 60Hz, single-phase electrical supply, drawing approximately 2.5 amps for efficient energy use. It employs an air-cooled refrigeration system that is self-contained, simplifying installation and maintenance. With a production capacity of 21-30 lbs of crescent ice daily, it features a white finish and measures 15.1 inches wide, 17 inches deep, and 25.1 inches high, weighing around 66 pounds. Constructed with food-safe materials compatible with easy cleaning routines, it maintains optimal performance across typical operating temperatures up to specified safety limits. The unit is cULus listed and designed for reliable disinfection and sanitation, with minimal routine maintenance required. Its compact design makes it suitable for installation in various kitchen configurations, whether built-in or free-standing.
- Electrical Requirements: 115V, 60Hz, 1-phase, 2.5 amps
- Cooling Method: Air-cooled self-contained refrigeration
- Refrigeration Type: Hydrocarbon refrigerant in a self-contained system
- Production Capacity: 21 - 30 lbs of crescent ice per day
- Dimensions: 15.1 in W x 17 in D x 25.1 in H
- Construction & Finish: White with corrosion-resistant exterior and interior
- Weight: 66 lbs
- Temperature Resistance: Designed for typical commercial kitchen temperature ranges
- Food Safety: Food-grade materials, easy cleaning, and compatibility with routine sanitation
- Energy Use: 2.5 amps, standard wattage for commercial ice makers
- Electrical Compatibility: Requires 115V, 60Hz power supply
- Ventilation Needs: Proper airflow clearance around ventilation openings
- Drainage: Requires gravity drainage or pump connection for condensate removal
- Installation Clearance: Sufficient space for airflow and access for maintenance
- Workload Compatibility: Suitable for moderate production needs in busy kitchen environments
- Cleaning Routine: Easy access for routine cleaning via reversible door design
What is a commercial ice maker with bin?
A commercial ice maker with bin is a heavy-duty appliance designed for continuous ice production and storage in foodservice operations. It combines an efficient refrigeration system with a storage bin for immediate ice access, often featuring crescent, nugget, or cube-style ice. Installed in settings such as restaurants, bars, or hospitality venues, these units like the U-Line UMCR014-WC01A provide reliable, high-capacity ice supply tailored to moderate workloads, ensuring smooth workflows and consistent beverage service without interruptions.
Top Crescent Ice Makers for Mid-Volume Foodservice Settings
Top crescent ice makers like the U-Line UMCR014-WC01A are built for moderate throughput in commercial kitchens, offering durable construction and reliable automatic operation. These units are ideal for hotel, restaurant, and cafeteria environments requiring consistent crescent-shaped ice production with space-efficient design and professional-grade performance.
- Operation Type — suitable for moderate-client service kitchens
- Kitchen Type — ideal for compact commercial spaces
- Foodservice Category — perfect for cafes and catering operations
- Workload Qualification — designed for steady moderate throughput
- Use Case — support for beverage stations and food prep areas
Why Choose U-Line Corporation UMCR014-WC01A
Compared to similar models, the U-Line UMCR014-WC01A Marine Collection Ice Maker distinguishes itself through its compact footprint, corrosion-resistant finish, and reversible door for flexible installation. Its durable materials and proven performance reduce maintenance needs, while its self-contained system simplifies setup in professional kitchens, making it a reliable choice for mid-volume ice production with consistent results.
- Compact design with 15-inch width for space-limited installations
- Durable corrosion-resistant white finish for longevity in busy environments
- Reversible flush door for flexible placement and easy cleaning
- Self-contained refrigeration simplifies installation and reduces service complexity
- Optimized for 21-30 lbs daily crescent ice output, suitable for moderate workloads
