The U-Line Corporation UHRE124-SS81A 1 Class Undercounter Refrigerator Reach-in is a compact commercial refrigeration unit designed for foodservice environments requiring reliable, space-efficient cold storage. This single-section, 24-inch wide reach-in features a bottom-mounted self-contained refrigeration system with an ENERGY STAR certification, delivering optimal temperature control within an operating range suited for perishable product preservation. Its stainless steel exterior and antimicrobial interior lighting meet industry standards for sanitation and durability, making it ideal for boutique cafes, hospital kitchens, and convenience stores seeking a high-performance undercounter refrigeration solution with precise digital touch pad controls and versatile shelving options. Its technical construction offers a 5.7 cubic feet capacity, supporting efficient workflow in busy commercial settings.
Top U-Line UHRE124-SS81A Features
The UHRE124-SS81A undercounter refrigerator is engineered for commercial foodservice workflows, offering precise temperature regulation with digital controls, antimicrobial interior lighting for sanitation, and adaptable storage via removable and slide-out shelving. Its durable stainless steel build ensures longevity, while field-reversible hinged doors simplify installation. Suitable for integrated environments, it optimizes compact space with a narrow footprint, supporting moderate throughput operations in hospitality and retail kitchens.
- Refrigeration Capacity: 5.7 cu. ft. storage volume
- Material Durability: Stainless steel exterior for corrosion resistance
- Ease of Maintenance: Removable storage bins and shelves simplify cleaning
- Space Optimization: 24" width fits tight kitchen layouts
- Workflow Integration: Digital control pad allows precise temperature adjustments
Designed for installation in undercounter café stations or prep areas requiring reliable cold storage.
U-Line UHRE124-SS81A Technical Specs
The UHRE124-SS81A operates with a 115V, 60Hz power supply, drawing 1.2 amps and providing 1150 watts of refrigeration capacity. Its self-contained, bottom-mounted hydrocarbon refrigeration system uses R600a refrigerant, ensuring efficient cooling with minimal energy consumption. The exterior features a stainless steel finish in black and stainless tones, complemented by a black interior, and includes a three-position tempered glass shelves, one full-extension slide, a black metal slide-out shelf, and a reversible solid stainless steel door. With dimensions of 24" W x 22.5" D x 34.1" H and weighing 110 lbs, it offers a practical balance of capacity and portability. This commercial unit supports temperature ranges suitable for perishable storage, maintaining reliable performance over extended periods. Its construction achieves industry standards for food safety, with antimicrobial lighting, corrosion-resistant materials, and simplified cleaning routines. The unit’s design emphasizes durability, operational efficiency, and flexible installation to meet the demands of various hospitality environments.
- Electrical Requirements: 115V, 60Hz, 1.2 amps, 1150W
- Cooling Method: Self-contained, bottom-mounted hydrocarbon system
- Refrigeration Type: Hydrocarbon, energy-efficient R600a refrigerant
- Dimensions: 24" W x 22.5" D x 34.1" H
- Weight: 110 lbs (unit only)
- Construction Materials: Stainless steel exterior, antimicrobial interior coating
- Temperature Range: Operating across safe cold storage temperatures
- Lighting & Shelving: BrightShield antimicrobial lighting, tempered glass and metal shelves
- Accessibility & Maintenance: Reversible door hinges, removable bins, easy access for cleaning
What is a commercial undercounter refrigerator reach-in?
A commercial undercounter refrigerator reach-in is a compact refrigeration unit designed for storage beneath countertops within foodservice operations. It maintains precise temperatures to preserve perishable items, typically installed in cafes, hospitals, or convenience stores. The UHRE124-SS81A by U-Line Corporation features a 1.2 amp, energy-efficient hydrocarbon refrigeration system, offering a 5.7 cubic foot capacity, ideal for moderate-volume restaurant or retail environments needing quick, accessible cold storage.
Top refrigeration solutions for moderate-volume foodservice environments
Reliable built with durable stainless steel, these units provide efficient temperature control and space-saving design for medium throughput kitchens. UHRE124-SS81A by U-Line Corporation delivers optimized storage with antimicrobial lighting, suitable for undercounter placement in restaurants and healthcare facilities.
- Operation Type — moderate-volume restaurant prep stations
- Kitchen Type — compact commercial kitchens and retail counters
- Foodservice Category — undercounter refrigeration for perishables
- Workload Qualifier — consistent moderate throughput storage
- Use Case — accessible cold storage for prepared foods and ingredients
Why Choose U-Line UHRE124-SS81A
U-Line Corporation’s UHRE124-SS81A combines robust stainless steel construction, precise digital controls, and flexible installation features that outperform many competitors. Its energy-efficient hydrocarbon refrigeration system ensures reliable operation with minimal environmental impact. The reversible door for simplified setup and antimicrobial interior lighting enhance sanitation and workflow efficiency compared to standard units, making it suitable for professional foodservice applications demanding durability and performance.
- Compact footprint fits tight kitchen spaces
- Reversible door enhances installation flexibility
- Energy-efficient hydrocarbon refrigerant reduces operational costs
- Antimicrobial lighting maintains hygiene standards
- Durable stainless steel exterior ensures longevity in demanding environments
