U-Line Corporation UHNP115-SS01B Air-cooled Ice Maker Nugget with Bin 90 Lb/Day

The U-Line Corporation UHNP115-SS01B 3 Class Nugget Ice Maker With Bin offers a dependable solution for commercial foodservice environments requiring high-capacity nugget ice production. Designed as a versatile ice maker with a built-in or freestanding configuration, it features self-contained refrigeration with an air-cooled design and a stainless steel exterior that ensures durability in demanding kitchen settings. Producing up to 90 lbs of nugget ice per 24 hours, it supplies a 30 lbs bin capacity, ideal for mid-volume operations. The unit includes five levels of ice density selection and a solid field reversible door for flexible installation, complemented by digital touch controls and LED lighting for precise operation management. Constructed for efficiency and easy maintenance, it incorporates a drain pump and an energy-efficient, ENERGY STAR® rated design suitable for high-use foodservice environments such as cafes, convenience stores, and hospitality venues.

Top U-Line Corporation UHNP115-SS01B Features

This ice maker is optimized for commercial foodservice buyers seeking reliable nugget ice production. It combines a self-contained, air-cooled condenser with a robust stainless steel front panel, ensuring longevity and consistent performance. The unit is engineered for ease-of-use with digital touch controls, a cleaning indicator alert, and adjustable legs for stable installation. Its capacity and customizable ice density levels support workflow efficiency, especially in busy cafes or hospitality bars. The 14-15/16"W size allows flexible placement in varied kitchen layouts, making it suitable for moderate throughput settings where dependable ice supply is critical.

• Production Capacity: Produces up to 90 lbs of nugget ice daily for continuous supply
• Durable Construction: Features stainless steel front, black & white interior for corrosion resistance
• Ease of Maintenance: Self-cleaning indicator and built-in drain pump simplify upkeep
• Flexibility in Use: Built-in or freestanding design with reversible door for installation versatility
• Technical Performance: Air-cooled, self-contained refrigeration units suitable for high-traffic venues

Ideal for mid-sized hospitality venues, convenience stores, or café service requiring consistent nugget ice production and efficient workflow integration.

U-Line Corporation UHNP115-SS01B Technical Specs

The U-Line UHNP115-SS01B is engineered with a self-contained, air-cooled refrigeration system rated for a maximum production of 81 to 90 pounds of nugget ice per 24-hour period, making it suitable for moderate to high-demand foodservice settings. Its dimensions of 14.94 inches wide by 22.94 inches deep and a height of 33.69 inches allow for flexible placement, whether built-in or freestanding. The unit weighs 106 pounds, with all exterior surfaces finished in stainless steel complemented by a black rear and side panels for durability and aesthetic appeal. It operates on a 115V power supply, drawing 3.0 amps, and includes a drain pump for continuous operation. The unit is ENERGY STAR® rated, ensuring energy-efficient performance with eco-friendly hydrocarbon refrigerants. The robust construction and detailed design facilitate easy maintenance and reliable operation in busy commercial environments, with adjustable legs for leveling and a reversible door for installation flexibility.

• Electrical Requirements: 115V/60Hz, 3.0 amps for reliable operation
• Cooling Method: Air-cooled, self-contained condenser for straightforward installation
• Refrigeration Type: Hydrocarbon refrigerant with self-contained refrigeration system
• Production Capacity: 81-90 lbs of nugget ice per 24 hours for steady supply
• Dimensions: 14.94" W x 22.94" D x 33.69" H for flexible placement options
• Weight: 106 lbs for durable, portable operation
• Finish and Material: Stainless steel front panel with black side and rear panels for corrosion resistance
• Energy Efficiency: ENERGY STAR® rated for cost-effective operation in high-use environments
• Additional Features: Reversible solid door, digital controls, LED lighting, adjustable legs for level installation
• Usage Compatibility: Suitable for installation in countertops, under counters, or freestanding setups with drainage for continuous operation

What is a commercial nugget ice maker?

A commercial nugget ice maker is a machine designed to produce chewable, small, porous ice nuggets often used in hospitality, healthcare, and foodservice settings. The U-Line Corporation UHNP115-SS01B defines this category with its capacity to generate up to 90 lbs of ice daily, air-cooled self-contained refrigeration, and durable stainless steel construction. These units are typically installed in cafes, convenience stores, or restaurant bars, where consistent availability of high-quality nugget ice enhances customer experience and beverage presentation. Ideal for mid-volume applications, this model offers flexible installation options and easy maintenance features suited for efficient workflow management.

Top commercial nugget ice maker for moderate foodservice workflows

The U-Line UHNP115-SS01B offers robust construction, efficient operation, and reliable nugget ice production, making it ideal for cafes, convenience stores, and hospitality venues requiring mid-volume ice supply. Built with a self-contained refrigerant system, it ensures consistent performance in busy commercial settings.

• Operation type — ideal for foodservice venues with moderate ice demand
• Kitchen setting — suitable for cafes, convenience stores, and hospitality environments
• Workload qualifier — supports moderate throughput demand with dependable output
• Use case — best suited for applications requiring chewable nugget ice for beverages and presentation

Why Choose U-Line Corporation UHNP115-SS01B

Compared to similar commercial nugget ice makers, this model features a compact footprint with a stainless steel front for durability, a self-contained, energy-efficient refrigeration system, and flexible installation options, including built-in or freestanding setups. Its multiple ice density levels and digital controls provide precise operation, supporting high operational efficiency and sanitation standards in busy foodservice environments.

• Compact size with a 14-15/16" width for versatile placement
• Self-contained, energy-efficient design reduces utility costs
• Durable stainless steel exterior enhances longevity and sanitation
• Reversible door for flexible installation in various kitchen layouts
• High-capacity production supports moderate-volume operations efficiently