The U-Line Corporation UHCR115-BS01B 1 Class Series Ice Maker With Bin is a commercial-grade crescent-style ice machine designed for versatile installation in both built-in and standalone configurations. Featuring self-contained, bottom-mounted refrigeration, it produces up to 25 lbs of crescent ice per 24 hours, with a 25 lb ice bin capacity. Its robust construction includes a stainless steel handle, a durable black finish, and a solid reversible black door, making it suitable for high-volume foodservice operations that require reliable, consistent ice production in demanding environments. The unit operates with R600a refrigerant at 115V/60Hz, ensuring efficient cooling tailored for moderate workloads in restaurant, hotel, or catering settings. Its white interior and black sides provide a sleek, professional appearance aligned with hospitality standards, while adjustable legs facilitate precise installation and leveling.
Top U-Line Corporation UHCR115-BS01B Features
This ice maker is engineered for medium-volume foodservice environments, providing crescent-style ice at a reliable production rate of 21-30 lbs per day. Designed with a solid, reversible black door and stainless steel finish, it ensures durability and easy maintenance in high-use settings. The unit's self-contained refrigeration simplifies installation, and its 14.81" width allows integration into compact spaces. Its robust, food-safe materials and adjustable legs facilitate seamless workflow integration while minimizing downtime.
- Efficient crescent ice production for restaurant and hospitality use
- Durable stainless steel construction with black finish for longevity
- Reversible solid black door simplifies installation in tight spaces
- Self-contained, bottom-mounted refrigeration for easy setup
- Compact 14.81" wide design for versatile placement in foodservice environments
Ideal for mid-volume ice needs in commercial kitchens and hospitality venues.
U-Line Corporation UHCR115-BS01B Technical Specs
The UHCR115-BS01B operates with a 115-volt, single-phase power supply at 60Hz, drawing approximately 2.5 amps for efficient energy use. Its self-contained refrigeration system utilizes R600a refrigerant, providing reliable crescent-style ice production of 21 to 30 pounds per 24 hours. Constructed with a stainless steel exterior and a white interior, it measures 14.81" in width, 22.25" in depth, and 34.1" in height, weighing 91 lbs for stable positioning. The black finish and reversible solid door ensure durability and operational flexibility, while adjustable legs enable precise leveling. Its design emphasizes corrosion resistance, ease of cleaning, and compatibility with commercial kitchen sanitation standards.
- Electrical Requirements: 115V, 60Hz, single-phase, 2.5 amps
- Cooling Method: Self-contained refrigeration with R600a refrigerant
- Production Capacity: 21 – 30 lbs (9 – 13 kg) per 24 hours
- Cube Type: Crescent ice for optimized cooling applications
- Construction & Finish: Stainless steel exterior, white interior, black exterior finish
- Dimensions & Weight: 14.81" W x 22.25" D x 34.1" H, 91 lbs
- Food Safety & Maintenance: Corrosion-resistant materials, easy-to-clean surfaces, antimicrobial options available
- Operation & Usage: Fits undercounter or freestanding in foodservice environments, suitable for moderate throughput
- Electrical compatibility: Ready for standard 115V commercial outlets with proper airflow clearance
- Drainage setup: Needs drainage connection for condensate removal during operation
- Installation clearance: Adequate airflow space around vent openings for cooling efficiency
- Maintenance access: Reversible door and removable panels facilitate cleaning and service
- Workflow integration: Fits into high-traffic kitchens requiring consistent crescent ice supply
What is a commercial ice maker with bin?
A commercial ice maker with bin is a professional appliance designed for high-volume ice production and storage, typically installed in foodservice operations like restaurants, bars, or hotels. It produces crescent-style ice, stored in a built-in or separate bin, enabling quick access for customer or food preparation needs. The UHCR115-BS01B model from U-Line Corporation is suited for moderate-volume applications, providing reliable crescent ice at a capacity of up to 25 lbs per day with a 25 lb bin capacity, ideal for hospitality and catering environments requiring consistent, high-quality ice in an efficient footprint.
Top commercial ice maker with bin for hospitality environments
Designed for moderate throughput kitchens and beverage stations, the U-Line UHCR115-BS01B features durable construction and reliable crescent ice production, perfect for cafes, hotels, and restaurants. The model optimizes workflow, offering compact installation, ease of maintenance, and operational efficiency suitable for busy foodservice settings. U-Line UHCR115-BS01B ensures dependable performance with precise technical specifications for steady ice supply in hospitality facilities.
- Operation for moderate-volume beverage and food prep environments
- Compact commercial kitchen equipment with a 14.81" width
- Ideal for restaurant ice needs with crescent cube output
- Built-in or freestanding installation options for versatile use
- Designed for consistency and durability in hospitality workflows
Why Choose U-Line Corporation UHCR115-BS01B?
The U-Line UHCR115-BS01B stands out among commercial ice makers with its robust construction, precise crescent-style ice output, and versatile installation options. Its durable stainless steel design combined with a compact footprint enhances operational efficiency and sanitation. Engineered for consistent performance, it provides reliable ice production suited for hospitality and foodservice applications requiring dependable, high-quality crescent ice with minimal maintenance.
- Self-contained refrigeration system with efficient R600a refrigerant
- Compact 14.81" width optimizes space in busy kitchens
- Reversible solid black door for flexible installation
- Built with corrosion-resistant stainless steel for longevity
- Meets requirements for steady ice supply in commercial foodservice
