The U-Line Corporation UHCL115-WS01A 1000 Series Clear Ice Maker With Bin is a commercial-grade cube-style ice machine designed for high-efficiency operation in foodservice environments. This self-contained, bottom-mounted unit provides a production capacity of up to 55 lbs per 24 hours and includes a 25 lbs ice bin, making it suitable for establishments requiring consistent supply of clear, full-size cube ice. Crafted by U-Line Corporation (Middleby), this model features digital controls, LED lighting, and a cleaning indicator alert for streamlined maintenance. Its construction employs durable materials with a white finish, integrating seamlessly into professional kitchens needing reliable ice production hardware optimized for moderate throughput applications.
Top U-Line Corporation UHCL115-WS01A 1000 Series Clear Ice Maker With Bin Features
The UHCL115-WS01A model offers a commercial-grade IQ module with precise digital controls, ensuring consistent ice output for beverage stations or hospitality settings. Its cube-style design facilitates fast dispensing, while the white finish and stainless steel handle enhance durability and ease cleaning. The unit's built-in or freestanding configuration allows flexible installation in various kitchen layouts. Technical features include a 15"W footprint, a full-size cube output type, and a self-contained refrigeration system powered by R600a refrigerant for energy-efficient operation. Designed for low-maintenance, this ice maker integrates seamlessly with foodservice workflows to support continuous high-volume production.
- Capacity: Produces up to 55 lbs of ice per 24 hours with 25 lbs bin capacity
- Durable Construction: Features a solid field reversible white door with stainless steel handle
- Ease of Maintenance: Digital controls and cleaning indicator simplify routine upkeep
- Operational Fit: Suitable for built-in or freestanding installation in commercial kitchens
- Workflow Integration: Compact 15" footprint accommodates limited space environments
Ideal for medium-volume foodservice applications requiring consistent clear cube ice supply in busy hospitality settings.
U-Line Corporation UHCL115-WS01A Technical Specs
The UHCL115-WS01A model operates on 115V/60Hz power with a single-phase, drawing approximately 5.5 amps and utilizing a self-contained refrigeration system with R600a refrigerant. It features a precise production capacity of 51-60 lbs of ice daily, delivering full-size cube outputs. Its construction employs white high-grade plastics with stainless steel accents, incorporating a 35.1-inch height, 14.94-inch width, and 22.5-inch depth for efficient space utilization. Weighing 92 lbs, the unit complies with cULus standards, ensuring safety and reliability. It is optimized for applications requiring straightforward cleaning and reliable operation, with features like LED lighting and a cleaning indicator for enhanced usability. The unit’s temperature operating range is suited for standard kitchen environments, and its design emphasizes durability, sanitation, and ease of maintenance.
- Electrical requirements: 115V, 60Hz, single-phase, 5.5A, 634W
- Cooling method: Self-contained refrigeration with R600a refrigerant
- Production capacity: 51–60 lbs per 24 hours
- Cube type: Full-size dice cubes for versatile use
- Construction & finish: White exterior with stainless steel handle, durable plastics
- Dimensions: 14.94" W x 22.5" D x 35.1" H, weighs 92 lbs
- Operating range: Suitable for standard commercial kitchen temperatures
- Cleaning features: Digital controls, cleaning indicator, easy disassembly for maintenance
- Usage compatibility: Built-in or freestanding, fits typical commercial kitchen workflows
- Environmental considerations: Uses eco-friendly R600a refrigerant for energy efficiency
What is a commercial cube ice maker
A commercial cube ice maker is a professional foodservice appliance designed to produce and dispense large quantities of clear, full-size cube ice suitable for beverage presentation and cooling. The U-Line UHCL115-WS01A model features a self-contained, bottom-mounted refrigeration system configured to operate efficiently in busy hospitality or restaurant environments. This unit typically installed under counters or as a free-standing piece, offers consistent ice production of up to 55 lbs per day, with a 25 lbs bin capacity, supporting high-volume service needs in bars, cafes, or hotel kitchens. Its cube style facilitates quick service, making it ideal for filling glassware and supporting routine beverage operations in hospitality or institutional settings.
Top commercial cube ice makers for hospitality environments
Designed for moderate throughput, the U-Line UHCL115-WS01A delivers reliable ice production with durable materials and user-friendly features, suitable for restaurant and hotel service. U-Line Corporation models like UHCL115-WS01A are built to optimize workflow efficiency and provide consistent, high-quality cube ice in foodservice settings requiring dependable operation. These units are ideal for applications demanding durable, restaurant-ready equipment capable of supporting continuous service in hospitality venues.
- Operation type — moderate-volume hospitality and restaurant service
- Kitchen setting — compact, undercounter, or freestanding installations
- Foodservice category — bars, cafes, hotel amenity areas
- Workload qualifier — reliable daily output at medium throughput
- Use case — supporting consistent beverage service in high-volume venues
Why Choose U-Line Corporation UHCL115-WS01A 1000 Series Clear Ice Maker With Bin?
U-Line Corporation UHCL115-WS01A distinguishes itself with a compact footprint and durable build, combining efficient ice production with easy maintenance features. Its self-contained refrigeration and user-friendly digital interface support steady operation in busy commercial kitchens, while its white finish and stainless steel handle ensure a hygienic, professional presentation. The model’s build quality, energy-efficient refrigerant, and integrated cleaning alerts enhance operational efficiency and sanitation standards, making it a reliable choice for foodservice operators seeking consistent, restaurant-ready ice in a space-conscious design.
- Compact footprint ideal for limited kitchen space
- Built-in or freestanding installation flexibility
- Full-size cube output for versatile beverage use
- Durable materials ensuring long-term reliability
- Energy-efficient operation with R600a refrigerant
