The U-Line Corporation UHBV124-SG01A 1 Class Undercounter Refrigerator Reach-in is a commercial-grade refrigeration unit designed for precise temperature management and space-efficient application in foodservice environments. This one-section, reach-in model features convection cooling with a self-contained, bottom-mounted refrigeration system. Its 5.5 cu. ft. capacity provides optimal storage for up to (85) 12 oz. bottles, (105) 12 oz. cans, or (16) 750ml wine bottles. Equipped with a field reversible glass door with stainless steel framing, digital touch controls, and bright white LED interior lighting, it ensures clear visibility and easy operation. Constructed for durability with black and stainless steel finishes, and powered by environmentally friendly R600a hydrocarbon refrigerant, this unit offers reliable performance for hospitality, retail, or institutional foodservice settings.
Top U-Line Corporation UHBV124-SG01A Features
This undercounter reach-in refrigerator provides precise temperature control within a 34°F to 60°F range, enabling consistent product freshness. Its convection cooling system ensures uniform cooling performance, while adjustable glass shelves and black wine racks facilitate versatile storage configurations. The unit’s durable stainless steel components and black interior resist corrosion and simplify cleaning, reducing maintenance time. Its compact footprint and side clearance compatibility optimize kitchen workflow, making it suitable for bar stations, hotel suites, or restaurant prep areas. Digital touch pad controls and LED lighting offer intuitive operation and visibility, supporting efficient inventory management.
- Capacity: 5.5 cu. ft. storage for bottles, cans, or wine
- Material durability: Stainless steel construction resists corrosion and impacts
- Ease of maintenance: Self-contained refrigeration with accessible panels
- Versatile storage: Adjustable glass shelves and black wine racks
- Workflow integration: Compact footprint facilitates seamless kitchen placement
Ideal for medium-volume beverage storage and display in hospitality environments.
U-Line Corporation UHBV124-SG01A Technical Specs
This commercial undercounter refrigerator operates on a 115V/60Hz electrical supply, drawing 1.2 amps for efficient performance without requiring special wiring. Its convection cooling system is air-cooled, with a self-contained, bottom-mounted refrigeration setup that uses R600a hydrocarbon refrigerant, supporting environmentally conscious operations. The unit’s dimensions measure approximately 23.94" W x 22.5" D x 34.13" H, with a weight of 120 lbs, facilitating installation in tight spaces while providing robust durability. Its exterior features a black and stainless steel finish, with a glass display door for product visibility. The operating temperature range of 34°F to 60°F ensures optimal product preservation, with easy-to-clean surfaces and adjustable legs for ergonomic setup. No special certification is listed beyond cULus approval, aligning with standard commercial equipment safety requirements.
- Electrical requirements: 115V, 60Hz, 1.2 amps
- Cooling method: Self-contained air-cooled system
- Refrigeration type: Bottom-mounted hydrocarbon refrigerant
- Construction & finish: Black & stainless steel exterior with glass display door
- Dimensions & weight: 23.94" W x 22.5" D x 34.13" H; 120 lbs
- Temperature range: 34°F to 60°F
- Food safety & materials: Durable, corrosion-resistant surfaces suitable for commercial use
- Installation clearance: Requires side clearance for airflow, with adjustable legs for level positioning
- Maintenance & cleaning: Removable shelves, accessible refrigeration system panels
What is a commercial undercounter reach-in refrigerator
A commercial undercounter reach-in refrigerator is a compact refrigeration unit designed for quick access and efficient storage of beverages or perishable items in professional foodservice settings. Installed in undercounter locations such as bars, prep stations, or hotel rooms, these units like the U-Line Corporation UHBV124-SG01A provide consistent cooling, durable construction, and simplified maintenance. Engineered with convection cooling and self-contained refrigeration systems, they support mid-volume operations, maintaining optimal product temperatures within a specified range. Their design prioritizes space-saving, ease of use, and reliable performance, making them suitable for restaurants, convenience stores, or hospitality suites requiring immediate cold-storage access.
Top commercial undercounter refrigerators for beverage storage in hospitality environments
Constructed for reliable undercounter storage, the U-Line Corporation UHBV124-SG01A offers precise temperature control, durable materials, and efficient operation for hospitality and foodservice settings. Ideal for medium-use environments, it supports quick beverage access and organization without occupying significant space.
- Operation Type — suited for bar stations and prep areas
- Kitchen Setting — ideal for compact commercial kitchens
- Foodservice Category — suitable for beverage and wine storage
- Workload Qualification — supports moderate throughput needs
- Use Case — optimized for quick service beverage display
Why Choose U-Line Corporation UHBV124-SG01A
Why choose this model over typical commercial undercounter refrigerators? Its robust stainless steel construction ensures longevity, while convection cooling provides even temperature distribution. The glass display door enhances product visibility, facilitating inventory management in busy foodservice environments. Featuring environmentally friendly hydrocarbon refrigerant and straightforward maintenance, it offers a dependable, restaurant-ready solution for efficient beverage storage and presentation.
- Compact footprint supports tight kitchen layouts and seamless workflow
- Durable stainless steel build withstands commercial use and frequent cleaning
- Reversible hinged glass door simplifies installation and access
- Convection cooling maintains uniform temperatures for beverage integrity
- Environmental refrigerant reduces ecological impact and operational costs