The U-Line Corporation UHBV115-IS01A 1 Class Undercounter Refrigerator Reach-in is a commercial-grade refrigeration unit designed for efficient undercounter food storage. It features convection cooling within a one-section, reach-in configuration, making it suitable for hospitality, bars, and foodservice operations requiring reliable temperature control. Its built-in or freestanding setup measures 24 inches wide, with bottom-mounted self-contained refrigeration and a capacity of 2.9 cubic feet, capable of storing (48) 12 oz. bottles or (60) 12 oz. cans, along with (8) 750 ml wine bottles. Operating within a temperature range of 34°F to 60°F, it ensures consistent product preservation. Constructed with a black exterior and interior finish, it offers an integrated, reversible solid door, digital touch pad controls, and bright LED interior lighting. This model is equipped with R600a hydrocarbon refrigerant, emphasizing energy efficiency, and complies with cULus standards and ENERGY STAR® guidelines. Precise specifications make it ideal for compact commercial kitchen environments seeking dependable beverage and wine storage solutions.
Top U-Line Corporation UHBV115-IS01A Features
The U-Line Corporation UHBV115-IS01A undercounter refrigerator combines convection cooling with robust build quality, tailored for moderate workload foodservice settings. Its durable black steel exterior and interior facilitate easy cleaning and maintenance, while the adjustable glass shelves and black wine racks optimize storage versatility. The unit's digital touch controls enable precise temperature management, and the bottom-mounted self-contained refrigeration system simplifies servicing. Designed for installation in compact spaces, it supports workflow efficiency in hospitality bars, cafes, and restaurants, accommodating various beverage sizes with ease.
- Capacity: 2.9 cu. ft. capacity for beverages and wine bottles
- Material: Black steel exterior and interior for durability
- Ease of Maintenance: Field reversible door with seamless frame
- Workflow Integration: Compact footprint suits tight kitchen layouts
- Temperature Control: Digital touch pad provides precise regulation
Ideal for compact beverage and wine storage in commercial foodservice environments requiring reliable, space-efficient refrigeration.
U-Line Corporation UHBV115-IS01A Technical Specs
The U-Line UHBV115-IS01A operates with a standard electrical requirement of 115V at 60Hz, single-phase, drawing 1.2 amps, and consuming approximately 0.14 kWh per hour. Its convection cooling system is air-cooled, with a self-contained, bottom-mounted refrigeration setup that uses R600a hydrocarbon refrigerant, promoting energy efficiency. The unit’s exterior features a durable black finish on steel, with overall dimensions of 24 inches in width, 22.25 inches in depth, and a height of 34.13 inches, weighing 89 pounds. The interior is designed with bright white LED lighting and includes three-quarter extension black wine racks plus adjustable glass shelves for versatile storage. It operates safely within a temperature range of 34°F to 60°F, suited for product preservation in busy commercial kitchens and beverage service stations.
- Electrical Requirements: 115V / 60Hz / 1-phase / 1.2A / 0.14 kWh
- Cooling Method: Air-cooled convection system
- Refrigeration Type: Self-contained, bottom-mounted hydrocarbon
- Construction & Finish: Black steel exterior and interior
- Dimensions: 24" W x 22.25" D x 34.13" H
- Weight: 89 lbs
- Temperature Range: 34°F to 60°F
- Electrical Connectivity: 115V power compatibility for standard outlets
- Ventilation: Adequate airflow clearance for optimal performance
- Drainage Needs: Integrated drain for defrost cycles if applicable
- Installation Space: Requires 24 inches width and proper airflow clearance
- Maintenance Access: Side panels and door gasket replacements straightforward
What is a commercial undercounter refrigerator reach-in?
A commercial undercounter refrigerator reach-in is a compact refrigeration unit designed for efficient storage beneath countertops in foodservice environments. These units, like the U-Line Corporation UHBV115-IS01A, feature convection cooling, self-contained hydrocarbon systems, and durable construction, making them suitable for bars, cafes, and restaurants. Installed in undercounter locations, they facilitate swift access to beverages, wine, or prepped ingredients, supporting moderate-volume workflows and space optimization for busy commercial kitchens and beverage service stations.
Top commercial undercounter refrigerators for foodservice environments
Built for moderate throughput, the U-Line Corporation UHBV115-IS01A offers durable construction, precise temperature control, and space-efficient design. It’s ideal for beverage storage, supporting workflow in busy foodservice settings with undercounter installation, while its ENERGY STAR® compliance ensures energy efficiency and operational cost reduction.
- Operation Type — ideal for bar and café applications
- Kitchen Type — suitable for small commercial countertops
- Foodservice Category — used in hospitality beverage stations
- Workload Qualifier — supports moderate throughput operations
- Use Case — optimized for stored beverages and wine preservation
Why Choose U-Line Corporation UHBV115-IS01A?
U-Line Corporation UHBV115-IS01A stands out with its compact footprint, durable steel construction, and ENERGY STAR® efficiency. Its convection cooling ensures consistent performance in moderate workloads, while the reversible door simplifies installation in tight spaces. Enhanced visibility through LED lighting and precise digital controls support streamlined workflow and product presentation in commercial settings.
- Compact footprint suits tight kitchen and bar areas
- Self-contained, hydrocarbon refrigeration for energy efficiency
