The U-Line Corporation UCRP149-GS71A is a commercial pass-thru refrigerator designed for high-efficiency foodservice operations. This two-section model offers a 49 cu ft capacity with hinged doors—featuring two glass front doors and two solid back doors—optimized for smooth workflow in busy commercial kitchens. Equipped with an all stainless steel interior and exterior, it ensures maximum durability, sanitation, and corrosion resistance. The unit operates within a temperature range of 28°F to 46°F, employing an energy-efficient top-mounted compressor with eco-friendly R290 refrigerant. Its autodefrost system, electronic digital temperature control with alarms, and LED interior lighting facilitate precise temperature management and effortless maintenance in demanding foodservice environments. Ideal for establishments requiring reliable, accessible storage with seamless staff workflow, this unit stands out for its robust construction and technical precision.
Top U-Line UCRP149-GS71A Features
The U-Line UCRP149-GS71A pass-thru refrigerator provides a durable stainless steel build, featuring hinged doors with glass and solid panels, supporting easy access and visibility. Its 49 cu ft capacity is built for moderate throughput in commercial kitchens, with self-contained refrigeration ensuring straightforward installation. The unit’s digital temperature control, alarms, and autodefrost system simplify temperature regulation and maintenance, while the top-mounted compressor optimizes airflow. Included with (12) pairs of L style tray guides facilitate organized storage, enhancing workflow efficiency for restaurant, hotel, and cafeteria use. Its casters enable mobility for flexible placement, making it suitable for high-demand foodservice operations requiring dependable refrigeration.
- Capacity: 49 cubic feet for versatile food storage
- Material: Stainless steel interior and exterior for durability and sanitation
- Design: Hinged doors with glass front and solid back panels for easy access
- Refrigeration: Top-mounted compressor with R290 refrigerant for eco-friendly cooling
- Ease of Maintenance: Autodefrost, digital controls, alarms, and included casters
Ideal for foodservice facilities needing reliable, integrated refrigeration with stable airflow and organized storage capabilities.
U-Line UCRP149-GS71A Technical Specs
Designed as a commercial self-contained pass-thru refrigerator, the UCRP149-GS71A operates with a 115V, 60Hz, single-phase electric supply, drawing approximately [specify amperage if available], with a wattage tailored for efficient performance. Its air-cooled refrigeration system employs a top-mounted compressor for optimal airflow and accessibility. The unit’s refrigeration capacity maintains temperatures between 28°F and 46°F, suitable for perishable product storage and display in high-traffic foodservice environments. Constructed with 16-gauge stainless steel body panels, it offers corrosion resistance and ease of cleaning. Dimensions are 56.7" W x 32" D x 83.25" H, with a product weight of 440 lbs. The unit includes an LED interior lighting system, a self-lubricating cast iron evaporator fan motor, and locks on doors for security. It is compliant with relevant safety standards, featuring NSF and cULus approval, and includes casters for mobility. The 12 L style tray guides promote organized storage of food trays or beverage containers, supporting efficient workflow for medium-volume operations.
- Electrical Requirements: 115V, 60Hz, single-phase, approximately specified amperage
- Cooling Method: Air-cooled with top-mounted compressor
- Refrigeration Type: Self-contained, R290 hydrocarbon refrigerant
- Dimensions: 56.7" W x 32" D x 83.25" H
- Construction & Finish: Stainless steel interior and exterior for durability
- Temperature Range: 28°F to 46°F for optimal refrigeration
- Accessories & Maintenance: Includes (12) pairs of tray guides, casters, LED lighting; autodefrost system ensures minimal upkeep
What is a commercial pass-thru refrigerator
A commercial pass-thru refrigerator is a refrigeration unit designed for seamless material flow between different areas within a foodservice establishment. Typically installed in high-traffic kitchens, it features access from both sides through hinged or sliding doors, enhancing efficiency in storing and retrieving perishable items. The U-Line UCRP149-GS71A model exemplifies this design with its stainless steel construction, 49 cu ft capacity, and dual hinged doors with glass fronts. It accommodates organized storage via tray guides and maintains precise temperature control, making it an essential component in busy restaurant kitchens, cafeterias, or hotel food service operations. Its reliable self-contained refrigeration ensures consistent performance for medium-volume workflows, supporting smooth operations and sanitation across commercial settings.
Top commercial pass-thru refrigerators for moderate-volume foodservice settings
Built with robust stainless steel and advanced self-contained refrigeration, the U-Line UCRP149-GS71A pass-thru refrigerator supports efficient workflow and organized storage. Designed for commercial kitchens requiring reliable temperature maintenance and accessibility, this unit is suited for restaurant service, cafeterias, and hotel kitchens. The durable construction and medium capacity optimize operation in demanding environments, providing state-of-the-art features for consistent food safety and presentation.
- Operation Type — Designed for busy restaurant and cafeteria kitchens
- Kitchen Setting — Suitable for moderate throughput commercial foodservice
- Foodservice Category — Ideal for storage and display of perishable goods
- Workload Qualifier — Supports medium-volume, daily food storage needs
- Use Case — Facilitates efficient workflow during food prep and service
Why Choose U-Line Corporation UCRP149-GS71A
Unlike standard commercial refrigerators, the U-Line UCRP149-GS71A pass-thru model offers superior durability with stainless steel construction, a self-contained cooling system with eco-friendly R290 refrigerant, and integrated organizational features like tray guides. Its hinged glass and solid doors enhance accessibility and visibility, reducing handling time and improving sanitation standards. The unit’s precise digital temperature control and autodefrost system streamline maintenance, supporting operational efficiency in high-demand environments. Its compact yet spacious design supports seamless workflow, making it a preferred choice for reliable, restaurant-ready refrigeration solutions.
- Self-contained refrigeration with eco-friendly R290 for energy savings
- Heavy-duty stainless steel finish resists corrosion and simplifies cleaning
- Dual hinged doors optimize staff workflow and product access
- Integrated tray guides support organized storage and retrieval
- Compact footprint fits seamlessly into commercial kitchen layouts
