U-Line Corporation UCRE524-SS33A 24 Inch 5.2 cu.ft. Reach-In Refrigerator Freestanding

The U-Line Corporation UCRE524-SS33A U-Line Commercial Refrigerator Freestanding is a compact, single-section reach-in refrigeration unit designed for precise temperature control in professional foodservice environments. Featuring a 24-inch width and 5.2 cubic feet capacity, this all-stainless steel model employs bottom-mounted self-contained refrigeration with convection cooling and auto-defrost technology. Operating within a temperature range of 34°F to 70°F, it ensures consistent product preservation. Equipped with a hinged reversible solid door with lock, it provides secure, user-friendly access for kitchen staff. This versatile refrigerating solution is suited for restaurant prep stations, convenience stores, and catering operations seeking durable, high-performance commercial refrigeration with precise temperature management and easy maintenance capabilities.

Top U-Line UCRE524-SS33A Features

This commercial refrigerator offers reliable performance with a convection cooling system and auto-defrost. Its stainless steel construction ensures durability, while the reversible full door with lock simplifies accessibility. The interior’s U-Adjust™ shelves (2) with 19 position options enhance workflow efficiency, and bottom-mounted refrigeration allows easy maintenance. Designed for moderate usage in foodservice settings, it delivers precise temperature control and secure storage.

• Refrigeration capacity: 5.2 cu.ft. for versatile storage needs
• Material durability: All stainless steel exterior for corrosion resistance
• Ease of maintenance: Self-contained system with auto-defrost simplifies cleaning
• Workflow integration: Reversible door for flexible installation in tight spaces
• Shelf configuration: (2) slide-out metal shelves with 19 adjustable positions

Ideal for mid-volume foodservice operations requiring reliable refrigerated storage with flexible installation options.

U-Line UCRE524-SS33A Technical Specs

The UCRE524-SS33A model from U-Line Corporation (Middleby) features a durable all stainless steel exterior, with dimensions of 23.63" W x 22.94" D x 33.69" H and a product weight of 150 lbs. It requires a standard electrical connection of 115V/60Hz/1-ph, drawing approximately 1.6 amps and wattage accordingly, suitable for typical commercial kitchen circuits. The unit utilizes a self-contained hydrocarbon R600a refrigerant system with convection cooling, ensuring efficient heat exchange and consistent internal temperatures between 34°F and 70°F. The insulated door is full hinged with a lock, providing security, and operates in an environment suitable for food-safe handling. The cabinet is designed for straightforward cleaning and maintenance, with features supporting installation in various kitchen layouts. The refrigerator's energy consumption, structural integrity, and safety features are aligned with commercial standards, making it appropriate for restaurant or catering environments with moderate throughput.

• Electrical requirements: 115V, 60Hz, single-phase, 1.6 amps
• Cooling method: Air-cooled, bottom-mounted refrigeration system
• Refrigeration type: Self-contained hydrocarbon R600a system
• Dimensions: 23.63" W x 22.94" D x 33.69" H
• Construction & finish: White stainless steel exterior for durability and corrosion resistance
• Temperature range: 34°F to 70°F for precise refrigerated storage
• Storage features: (2) slide-out metal shelves with 19 positions for flexible load management
• Food safety & maintenance: Easy cleaning, auto-defrost, and secure locking door ensure hygiene and security
• Weight and shipping: 150 lbs unit weight, suitable for standard commercial shipping

Electrical connection compatibility: Standard outlet, 115V power supply required

Airflow space: Minimum 2 inches clearance for optimal convection cooling

Drainage and ventilation: Proper drainage for auto-defrost, ventilation clearances essential

Installation clearances: Sufficient space around unit for airflow and maintenance access

Operating environment: Suitable for ambient temperatures up to 100°F with adequate ventilation

What is a commercial reach-in refrigerator?

A commercial reach-in refrigerator is a refrigerated appliance designed for direct access in high-volume foodservice environments. It features a robust build with precise temperature controls, typically with solid doors and adjustable shelving, making it suitable for quick product retrieval. The U-Line UCRE524-SS33A model exemplifies such units, offering 5.2 cu.ft. capacity, bottom-mounted hydrocarbon refrigeration, and a full hinged reversible door. Installed in restaurants, convenience stores, or catering setups, it maintains consistent temperatures ideal for storing perishable ingredients and prepared foods, supporting efficient kitchen operations and food safety standards.

Top commercial reach-in refrigerators for moderate-volume foodservice settings

Reliable and built with high-quality stainless steel, the U-Line UCRE524-SS33A offers precise refrigeration suitable for moderate-volume kitchens. Designed for efficient workflow, it provides secure storage, easy maintenance, and integration flexibility, making it ideal for restaurant prep areas, convenience stores, and catering operations requiring dependable temperature control and space optimization.

• Operation in moderate throughput environments such as restaurant prep stations
• Designed for compact commercial kitchen spaces with flexible installation options
• Ideal for storing ingredients and prepared foods in foodservice settings
• Engineered for steady performance during daily usage cycles
• Refrigeration system suited for reliable temperature regulation and easy cleaning

Why Choose U-Line UCRE524-SS33A?

Benefiting from a robust all-stainless steel construction and a self-contained hydrocarbon refrigeration system, the U-Line UCRE524-SS33A stands out among commercial reach-in refrigerators. Its full hinged reversible door with lock, convection cooling, auto-defrost, and adjustable shelving ensure operational efficiency, hygiene, and flexibility. This model’s compact footprint and durable design make it suitable for demanding foodservice environments seeking consistent performance and ease of maintenance.

• Compact footprint optimizes space in small kitchen layouts
• Self-contained hydrocarbon refrigeration for environmentally friendly operation
• Reversible door eases installation in diverse layouts
• Heavy-duty stainless steel exterior ensures long-term durability
• Reliable temperature control for perishable ingredient storage