U-Line Corporation UCMT127-SS11A 27 Inch Refrigerated Counter 1 Section with Digital Control

The U-Line Corporation UCMT127-SS11A is a commercial refrigerated counter designed for high-volume foodservice operations, particularly in sandwich and salad preparation. As a top-tier 27.5-inch wide refrigerated mega top unit, it features a stainless steel interior and exterior constructed from durable AISI 304 grade materials. Equipped with a self-contained, side-mounted refrigeration system utilizing environmentally friendly R290 refrigerant, this unit maintains precise temperature control within the range of 28-46°F, ensuring optimal food freshness. Its high-efficiency side/breathing compressor and evaporator coil deliver reliable cooling performance, making it suitable for busy commercial kitchens needing quick access to chilled ingredients. The integrated wire shelf accommodates multiple pans, facilitating organized workflow, while the digital temperature control with alarms enhances operational reliability and sanitation. This compact yet robust refrigeration counter is ideal for restaurant, café, or deli environments requiring consistent, accessible refrigerated storage with professional-grade construction.

Top U-Line Corporation UCMT127-SS11A Features

The U-Line UCMT127-SS11A refrigerated mega top unit provides precise temperature regulation, durable stainless steel construction, and user-friendly digital controls. Its design supports efficient workflow with a spacious interior holding multiple pans, suitable for high-volume food prep stations. The unit’s reliable refrigeration ensures consistent cooling, while its corrosion-resistant surfaces allow easy cleaning. Ideal for busy kitchens, it integrates seamlessly into existing setups, optimizing storage and accessibility.

• Capacity: Holds (1) 12” x 20” pan and (3) 1/6 pans for organized prep
• Durability: Constructed from all stainless steel exterior and interior
• Ease of maintenance: PVC coated wire shelf easily cleaned and replaced
• Real-world fit: Suitable for high-traffic sandwich and salad stations
• Workflow benefit: Factory pre-wired for direct installation with 10 ft cord and plug

Designed for medium-volume foodservice operations requiring reliable refrigerated storage in a compact footprint.

U-Line UCMT127-SS11A Technical Specs

This refrigerated counter features a self-contained refrigeration system with side/breathing compressor style, operating on a 120V, 60Hz, single-phase circuit drawing approximately 5.6 amps and consuming around 0.67 kWh/day. Its construction includes all stainless steel exterior and interior surfaces, providing resistance to corrosion and ease of cleaning. The unit measures 27.5 inches wide by 35.5 inches deep and 42.5 inches high, weighing approximately 242 pounds. It contains a single section with a R290 refrigerant system that cools via an air-cooled condenser. The interior temperature is adjustable within 28-46°F, with an electronic digital control system that features alarms for temperature deviations. The included PVC coated wire shelf supports multiple pan configurations, with a pan rail accommodating 4” or 6” tall pans, supporting organized food prep in busy kitchens. The unit's NSF compliance ensures food safety and sanitation standards. Maintenance involves routine cleaning of stainless steel and periodic inspection of fan motors and seals; disassembly is straightforward, with included accessories enhancing longevity.

• Electrical Requirements: 120V, 60Hz, single-phase, 5.6A, 0.67 kWh/day
• Cooling Method: Air-cooled, side-mounted condenser
• Refrigeration Type: Self-contained, environmentally friendly R290 refrigerant
• Dimensions: 27.5” W x 35.5” D x 42.5” H
• Weight: 242 lbs (product weight)
• Construction & Finish: All stainless steel exterior and interior
• Operating Range: 28-46°F with digital control and alarms
• Food Safety: Corrosion-resistant surfaces, NSF compliant, easy to sanitize
• Additional Requirements: Factory pre-wired, 10 ft cord and NEMA 5-15P plug included
• Installation Notes: Sufficient clearance for airflow, minimal maintenance required, cleaning routine involves stainless steel surface wiping and regular fan inspection

What is a commercial refrigerated counter?

A commercial refrigerated counter is an industrial-grade food storage unit designed to keep ingredients at precise temperatures for seamless food prep and service. The U-Line UCMT127-SS11A is a top-mounted refrigerated counter with a stainless steel build, integrated digital controls, and spacious pan accommodations. Installed in restaurant, deli, or café kitchens, it facilitates efficient ingredient access and organization, making it suitable for mid-volume foodservice operations requiring reliable chilled storage for salad, sandwich, and condiment stations.

Top refrigerated counters for moderate-volume foodservice settings

Reliable stainless steel construction, precise temperature control, and organized storage define this commercial refrigerated counter. UCMT127-SS11A from U-Line Corporation (Middleby) offers durable, efficient operation designed for classic prep stations in restaurants, cafés, and delis. Suitable for medium throughput environments, it supports consistent product presentation and workflow efficiency in food service operations.

• Operation type — ideal for established restaurant prep stations
• Kitchen type — suitable for compact commercial spaces
• Foodservice category — suited for sandwich and salad preparation
• Workload qualifier — supporting moderate throughput
• Use case — optimized for ingredient storage in busy kitchens

Why Choose U-Line Corporation UCMT127-SS11A

Compared to similar commercial refrigerated counters, the UCMT127-SS11A features a robust all-stainless steel exterior, precise digital temperature controls, and a space-efficient design. Its environmentally friendly R290 refrigerant ensures energy efficiency and reliable cooling performance, making it a restaurant-ready choice for high-traffic foodservice environments. The unit’s integrated structure reduces maintenance time and enhances sanitation, supporting operational flow and product presentation.

• Self-contained refrigeration simplifies installation and reduces setup time
• Compact footprint maximizes kitchen space utilization
• Durable stainless steel surfaces ensure long-lasting sanitation
• Reliable cooling system supports consistent food safety needs
• Pre-wired for quick integration into existing electrical systems