U-Line Corporation UCDE224BSS03A 23 Inch Nitro Cold Brew Dispenser Stainless Steel with Convection Cooling

The U-Line Corporation UCDE224BSS03A U-Line Commercial Nitro Cold Brew Coffee Dispenser, designed for high-efficiency beverage service environments, delivers precise nitrogen-infused cold brew dispensing. Featuring convection cooling and a refrigerated cabinet, this commercial-grade unit measures 23-5/8" W x 23-1/8" D x 34-1/2" H, with a stainless steel exterior and black interior. It supports three 5-gallon Cornelius kegs and a 10 lb. nitrogen tank, ideal for mid-volume coffee and cold brew applications in hospitality or café settings. Its field-reversible door, digital touch controls, and robust construction facilitate seamless integration into busy commercial kitchens, making it a specialized solution for cold brew filtering and dispensing.

Top U-Line UCDE224BSS03A Features

This commercial cold brew dispenser features convection cooling with nitrogen infusion, supporting consistent beverage quality. The stainless steel build ensures durability and ease of sanitation. Its digital touch control enhances operational precision, while the field-reversible door simplifies installation. Designed for workflows requiring multiple dispense points, the unit fits well into café, barista, or hospitality spaces handling moderate volumes of cold brew, allowing efficient service and minimal maintenance.

• Capacity: Holds three 5-gallon cornelius kegs, 10 lb nitrogen tank
• Material: Heavy-duty stainless steel exterior for corrosion resistance
• Ease of Use: Digital touch pad controls with field-reversible door
• Application Fit: Ideal for coffee shops, hospitality, and beverage stations
• Workflow Benefit: Supports multi-tap operation for simultaneous dispensing

Designed for commercial beverage operations requiring nitrogen-infused cold brew service in café or hospitality environments.

U-Line UCDE224BSS03A Technical Specs

The U-Line UCDE224BSS03A is a commercial-grade refrigerated beverage dispenser with convection cooling, utilizing environmentally friendly hydrocarbon refrigerant R600a. It operates on 115V, 60Hz, single-phase power with a 1.6 amp draw and provides consistent nitrogen-infused cold brew at a height of 34-1/2", width of 23-5/8", and depth of 25-3/4". The unit is primarily constructed from stainless steel, ensuring durability and sanitization compatibility, and weighs 134 pounds for easy handling. Its self-contained refrigeration system maintains optimal beverage temperatures, and the unit supports three faucet heads on a dispensing tower, enabling quick multi-user service. The product is UL-listed and outdoor rated for versatile installation, with included tubing, hardware, tap handles, drip tray, and casters for mobility and maintenance convenience.

• Electrical Requirements: 115V, 60Hz, single-phase, 1.6 amps, 175 watts
• Cooling Method: Convection refrigeration, self-contained system
• Refrigeration Type: Hydrocarbon, R600a refrigerant
• Dimensions: 23-5/8" W x 23-1/8" D x 34-1/2" H
• Construction: Stainless steel exterior, black interior, removable stainless liner
• Temperature Range: Designed to maintain cold brew at safe beverage temperatures
• Features: Digital touch controls, field-reversible door, includes tubing and hardware
• Safety & Sanitation: UL-listed, outdoor-rated, corrosion-resistant construction
• Weight: 134 lbs for ease of transport and installation

• Electrical compatibility: 115V, 1.6A power supply for reliable operation
• Drainage setup: Designed for proper airflow and drainage for sanitation
• Clearance requirements: Sufficient side clearance for maintenance and ventilation
• Installation consideration: Suitable for countertop or built-in applications
• Temperature control: Precise digital controls to optimize beverage quality

What is a commercial Nitro Cold Brew Coffee Dispenser?

A commercial Nitro Cold Brew Coffee Dispenser is a specialized beverage system designed for efficient nitrogen-infused cold brew coffee service in high-volume settings. It operates with convection cooling and precise control to maintain beverages at optimal temperature and carbonation levels, typically installed in cafés, hospitality venues, or foodservice establishments. The UCDE224BSS03A model from U-Line Corporation features a self-contained refrigerated cabinet, multiple tap heads, and supports large keg capacities, making it ideal for medium-volume cold brew dispensing during peak service hours.

Top Cold Brew Dispensers for Hospitality and Coffee Service

Built for moderate throughput in coffee and beverage operations, the U-Line UCDE224BSS03A offers durable stainless steel construction with convection cooling and nitrogen infusion. It is well-suited for café installations, hospitality, and cold brew stations requiring reliable multi-tap commercial kitchen equipment. Its precise temperature control and easy maintenance streamline workflows in busy foodservice environments, making it an efficient choice for professional beverage service.

• Operation type — for café and hospitality beverage stations
• Kitchen setting — suitable for compact commercial spaces
• Foodservice category — designed for cold brew and nitrogen-infused drinks
• Workload qualifier — supports moderate beverage volume throughput
• Use case — optimized for multi-tap cold brew dispensing

Why Choose U-Line Corporation UCDE224BSS03A?

U-Line Corporation UCDE224BSS03A stands out among commercial cold brew dispensers with its robust stainless steel build, multiple dispense points, and user-friendly digital controls. Its convection cooling and nitrogen integration ensure consistent beverage quality, while the field-reversible door simplifies installation. The unit’s durable construction and UL-rated outdoor capability make it suitable for various foodservice environments, enhancing operational efficiency and product presentation in professional coffee service.

• Self-contained refrigeration with hydrocarbon refrigerant ensures environmental compliance
• Multi-tap tower allows simultaneous dispensing, increasing service speed
• Heavy-duty stainless steel exterior provides durability and sanitation
• Compact footprint fits seamlessly into commercial coffee stations
• Digital controls facilitate precise temperature and beverage management