The U-Line Corporation U-2224DWRINT-00A 2000 Series Undercounter Refrigerator is a commercial-grade, single-section reach-in unit designed for optimal food storage in professional foodservice environments. Equipped with rear-mounted self-contained refrigeration, this model provides precise temperature control within a range of 34°F to 45°F, ensuring food safety and freshness. Its compact 23-5/8-inch width and 4.9 cubic feet capacity support efficient workflow in undercounter kitchen stations, making it suitable for restaurants, bars, or healthcare foodservice operations. Constructed with galvanized steel exterior and a black interior, this unit combines durability with ease of maintenance, perfect for high-demand settings requiring reliable cold storage solutions.
Top U-Line 14238_U-2224DWRINT-00A Features
The 2000 Series Undercounter Refrigerator features dual drawers for organized storage, rear-mounted self-contained refrigeration for simplified servicing, and LED lighting for visibility. Its galvanized steel exterior and custom front panel provide a durable, professional aesthetic. Easy-to-use digital touch controls and adjustable legs support ergonomic operation and maintenance. This unit's design supports seamless integration into compact kitchen workflows, enabling quick access to stored beverages and perishables. Ideal for busy foodservice sites requiring compact refrigeration with high reliability.
- Capacity: 4.9 cubic feet, holds (90) 12 oz. bottles or (142) cans
- Material: Galvanized steel exterior for durability and corrosion resistance
- Ease of maintenance: Self-contained refrigeration simplifies servicing and cleaning
- Workflow integration: Compact footprint with adjustable legs fits tight kitchen spaces
- Temperature control: Digital touch controls maintain precise 34°F to 45°F range
Ideal for hospitality and foodservice operators seeking reliable undercounter refrigeration with efficient capacity and durable materials.
U-Line Corporation U-2224DWRINT-00A Technical Specs
The U-2224DWRINT-00A features a 115V electrical requirement with 1.2 amps, operating efficiently within a 34°F to 45°F temperature range. Its self-contained refrigeration system employs rear-mounted components for ease of service and maintenance, utilizing environmentally friendly R600a refrigerant. With a net weight of 158 lbs, this model is constructed from galvanized steel with a black interior, designed for durability in demanding settings. The unit measures 23.63 inches wide, 23.44 inches deep, and 33.69 inches high, fitting seamlessly into undercounter spaces. Its construction meets UL standards, ensuring safety and compliance. The refrigeration utilizes LED lighting to enhance visibility of stored items, and the unit’s adjustable legs facilitate leveling on uneven floors. Its design supports efficient storage of bottled beverages and perishables, making it ideal for restaurant, bar, or healthcare kitchen environments.
- Electrical Requirements: 115V, 1.2 Amps, 60Hz
- Cooling Method: Air-cooled self-contained refrigeration
- Refrigeration Type: Rear mounted, self-contained system with R600a refrigerant
- Construction and Finish: Galvanized steel exterior with custom front panel, black interior
- Dimensions and Weight: 23.63" W x 23.44" D x 33.69" H, 158 lbs
- Temperature Range: 34°F to 45°F, with digital touch control
- Food Safety and Materials: Durable, corrosion-resistant materials compatible with food storage
The unit is designed for quick installation with easy access for cleaning and maintenance. Its compact size and reliable performance support environments where space efficiency and consistent refrigeration are crucial for service excellence.
- Electrical Compatibility: 115V power supply suitable for standard outlets
- Installation Clearance: Requires proper ventilation with sufficient airflow around the unit
- Drainage Preparation: Drain connection is recommended for condensate removal
- Maintenance Access: Rear refrigeration components allow straightforward servicing
- Usage Environment: Operates effectively in indoor environments with ambient temperatures supporting proper heat dissipation
What is a commercial reach-in refrigerator
A commercial reach-in refrigerator is a high-capacity refrigeration unit designed for installation in professional foodservice operations. These units typically feature solid or glass doors, self-contained cooling systems, and durable materials for frequent access and maintenance. The U-Line Corporation U-2224DWRINT-00A offers a compact, reliable solution for undercounter storage needs, with precise temperature control and organized drawer access. It is commonly used in restaurants, bars, healthcare facilities, and cafeterias where quick access to refrigerated items is essential, supporting consistent operation in mid-volume foodservice environments requiring efficient storage and rapid service readiness.
Top commercial refrigerated undercounter units for healthcare Foodservice Settings
Designed for mid-volume healthcare foodservice operations, these units from U-Line Corporation provide durable, precise refrigeration and streamlined workflow. The U-2224DWRINT-00A model by U-Line Corporation ensures reliable temperature maintenance with a compact footprint, supporting health standards and quick access to stored items in busy clinical or cafeteria settings.
- Operation Type — suited for healthcare and hospital foodservice
- Kitchen Setting — ideal for compact clinical, commercial, or hospital kitchens
- Foodservice Category — used in healthcare cafeterias and patient meal prep stations
- Workload Qualifier — supports moderate throughput with reliable performance
- Use Case — facilitates organized storage of beverages and perishables in demanding environments
Why Choose U-Line Corporation U-2224DWRINT-00A ?
The U-2224DWRINT-00A combines construction quality with precise temperature control and user-friendly features, setting it apart from comparable undercounter refrigeration units. Its galvanized steel exterior ensures durability in busy settings, while digital controls allow fine-tuned operations. The rear-mounted self-contained refrigeration simplifies servicing, reducing downtime and maintenance costs. Its compact design preserves valuable space without sacrificing capacity or performance, making it a preferred choice for professional foodservice environments seeking efficient and reliable refrigerated storage.
- Compact footprint: Fits tight kitchen spaces without sacrificing capacity
- Durable construction: Galvanized steel exterior withstands rigorous use
- Reliable self-contained cooling: Simplifies maintenance and service access
- Precise temperature control: Digital touch controls ensure food safety requirements
- Optimized workflow: Drawer access improves storage organization and efficiency
