The U-Line Corporation U-2218BEVS-15A 2000 Series Undercounter Refrigerator is a commercial-grade wine cellar cabinet designed for precise temperature-controlled storage in professional foodservice environments. This single-section, reach-in unit features rear-mounted self-contained refrigeration with a capacity of 3.4 cubic feet, capable of holding (51) 12 oz. bottles, (87) 12 oz. cans, or (7) 750ml wine bottles. Its temperature range of 34°F to 45°F supports optimal wine preservation. Constructed with galvanized steel rear and side panels, a stainless steel front, and black interior finish, it offers durability and seamless integration into high-volume hospitality operations. Digital touch controls and LED interior lighting provide easy access and visibility, making it ideal for wine storage in restaurants, bars, and hospitality venues requiring reliable refrigeration performance.
Top U-Line Corporation U-2218BEVS-15A Features
The U-2218BEVS-15A undercounter refrigerator offers precise digital temperature control, adjustable glass shelves, and lockable left-hinged glass door for security. Its self-contained refrigeration system ensures consistent cooling, optimized for undercounter wine storage. With LED interior lighting and a black coated wine rack with wood fronts, it combines professional durability with aesthetic appeal. Easy-to-maintain, it is built with robust galvanized steel and stainless steel components for longevity, suitable for frequent use in busy commercial settings.
- Capacity: 3.4 cu. ft. storage space fits 87 cans or 51 bottles
- Durability: Steel exteriors with corrosion-resistant coatings withstand high-volume use
- Ease of Use: Digital touch controls simplify temperature management
- Use Case: Ideal for wine preservation in boutique restaurants and upscale bars
- Performance: Rear-mounted self-contained refrigeration ensures consistent temperature stability
Perfect for integrated wine storage needs in commercial foodservice environments requiring precise climate control.
U-Line Corporation U-2218BEVS-15A Technical Specs
The U-2218BEVS-15A operates with a self-contained, rear-mounted refrigeration system powered by a 115V supply, consuming approximately 1.2 amps. Designed for optimal energy efficiency, it holds a maximum operating temperature of 45°F, with a minimum of 34°F, suitable for wine storage. The unit’s construction features galvanized steel sides and stainless steel front, offering excellent resistance to corrosion, while its dimensions of 17.75" W x 23.44" D x 33.69" H facilitate installation in undercounter spaces. Weighing 127 pounds, it adheres to UL safety standards and is ENERGY STAR® certified for operating efficiency. The refrigeration system maintains consistent cooling through high-quality components, supporting moderate-workload foodservice environments. Maintenance involves routine cleaning of interior LED lighting and shelves, with disassembly straightforward for servicing.
- Electrical Requirements: 115V, 1.2 amps, 60Hz, single-phase outlet
- Cooling Method: Self-contained, rear-mounted refrigeration
- Refrigeration Type: Hydrocarbon (R600a) acid-free refrigerant
- Production Capacity: Supports approximately 51 bottles or 87 cans in optimal conditions
- Construction & Finish: Galvanized steel exterior with stainless steel front and black interior
- Temperature Range: 34°F to 45°F for precise wine storage
- Dimensions: 17.75" W x 23.44" D x 33.69" H; 127 lbs
- Technology & Features: Digital touch controls, LED lighting, lockable glass door
- Cleaning & Maintenance: User-friendly interior access, minimal disassembly required
- Storage Features: Adjustable glass shelves, wood-front wine racks, lockable door
- Usage Compatibility: Suitable for ambient conditions common in commercial kitchens
- Electrical compatibility: 115V power supply essential for operation
- Clearance requirement: Minimum 2 inches for proper airflow and ventilation
- Installation needs: Recessed or built-in design requires precise space planning
- Maintenance routine: Regular cleaning of glass shelves and LED lights necessary
- Drainage & airflow: Designed with rear drainage for ease of cleaning and airflow optimization
What is a commercial wine cellar cabinet
A commercial wine cellar cabinet is a climate-controlled storage unit designed specifically to preserve wine quality in professional foodservice settings. It maintains a consistent temperature and humidity environment suitable for wine aging and presentation. Installed in bars, restaurants, or wine rooms, the U-Line Corporation U-2218BEVS-15A is a compact undercounter wine storage solution featuring adjustable shelves, lockable glass doors, and advanced refrigeration. It is ideal for moderate-volume venues seeking reliable, space-efficient wine preservation with precise temperature control and easy accessibility.
Top commercial wine storage solutions for hospitality venues
Constructed by U-Line Corporation, the U-2218BEVS-15A provides efficient climate-controlled wine storage suitable for boutique restaurants and upscale bars. Designed for undercounter operation, it supports moderate throughput, with features optimized for wine preservation and presentation. This model is ideal for foodservice establishments requiring compact, restaurant-ready refrigeration with precise temperature regulation and durable materials. The unit’s reliable performance ensures optimal wine quality in busy hospitality environments.
- Operation Type — suited for small to medium wine service areas
- Kitchen Setting — ideal for compact commercial spaces and bar fronts
- Foodservice Category — appropriate for restaurants and hospitality venues
- Workload Qualification — supports moderate wine storage demands
- Use Case — ensures consistent wine presentation in professional settings
Why Choose U-Line Corporation U-2218BEVS-15A?
U-Line's U-2218BEVS-15A stands out among commercial wine storage units with its premium stainless steel front, robust galvanized sides, and ENERGY STAR® certification. Its self-contained refrigeration ensures precise climate control, while the lockable hinged glass door provides security. The unit’s space-efficient design integrates seamlessly into professional kitchen environments, offering high durability and ease of maintenance—features that enhance operational efficiency and preserve wine integrity over time.
- Compact footprint fits seamlessly into undercounter spaces compared to bulkier models
- Superior materials like stainless steel and galvanized steel enhance longevity
- Energy-efficient operation reduces operational costs for foodservice operations
- Reliable, self-contained refrigeration system for stable climate control
- Lockable glass door improves security without sacrificing visibility
