The Tuxton WASEL128 TUXWARE Sauce Pan is a commercial-grade culinary tool designed for precise food preparation in professional kitchens. With a capacity of 4 quarts, this sauce pan measures 8.875" in width and depth with a height of 4.5625 inches overall. Constructed from durable aluminum and equipped with a plated cast iron handle, it offers efficient heat conduction and steady handling. The included lid enhances moisture retention and temperature control, making it suitable for a variety of cooking applications. Its reliable NSF approval underscores its fit for high-volume foodservice environments, providing a platform for consistent, efficient saucemaking and simmering processes.
Top Tuxton WASEL128 Features
The Tuxton WASEL128 sauce pan is engineered for commercial foodservice use with a robust aluminum body for rapid heat distribution, and a riveted cast iron handle for lasting durability under demanding workloads. Its Tapered style facilitates stirring and pouring, while the 4 qt. capacity suits moderate-volume cooking tasks. Designed for ease of cleaning and maintenance, it withstands daily use in bustling kitchen settings. From sauces to soups, this pan integrates seamlessly into large-scale food prep workflows, ensuring reliability during continuous operation.
- Functionality: Uniform heating for consistent recipes at high volume
- Durability: Aluminum body with plated cast iron handle for longevity
- Ease of Use: Rounded edges and riveted handle for comfortable handling
- Versatility: Compatible with various stovetops for diverse cooking environments
- Maintenance: Dishwasher-safe design facilitates quick cleaning routine
Ideal for heating sauces, make-ahead prep, and medium-volume cooking tasks in professional kitchens.
Tuxton WASEL128 Technical Specs
The Tuxton WASEL128 sauce pan features a 4-quart capacity, constructed from high-quality aluminum for effective heat transfer across commercial cooking surfaces. It measures 8.875" in width and depth, with a total height of 4.5625 inches, including its cover. Weighing approximately 17 lbs, it is designed for rugged daily operation with a durable riveted cast iron handle for secure grip. The tapered style supports precise pouring motions, while its NSF approval confirms compliance with high standards for food safety and sanitation. Operating safely within typical cooking temperature ranges, this pan is suitable for stovetop and oven use, providing excellent performance across a variety of kitchen applications.
- Capacity: 4 quarts (3.8 liters)
- Material: Aluminum with plated cast iron handle
- Dimensions: 8.87" W x 8.87" D x 4.56" H
- Weight: 17 lbs (7.7 kg)
- Temperature Range: Suitable for stovetop and oven, no specific max temp indicated
- Construction: Durable aluminum with riveted handle for strength
- Finish: Standard metallic exterior for professional presentation
- Cleaning: Dishwasher-compatible for efficient maintenance
Electrical Compatibility: Not applicable
Intended Use: Sauteing, simmering, sauces, and prep work in foodservice kitchens
Installation Requirements: Compatible with standard commercial kitchens, no specialized power or ventilation needed
Food Safety: Food-grade aluminum, easy to clean, NSF approved
Design Features: Rounded corners and tapered body for easy stirring and pouring
What is a commercial sauce pan ?
A commercial sauce pan is a heavy-duty cookware piece designed for high-volume cooking environments, typically used for preparing sauces, soups, and stews. The Tuxton WASEL128 is a 4-quart stainless steel style sauce pan with a tapered design and a durable aluminum construction, ideal for consistent heat distribution during daily operations. Installed in busy restaurant kitchens, this unit supports versatile cooking, making it suitable for mid-volume food preparation in institutional, hospitality, and catering settings.
Top sauce pans for moderate-volume foodservice settings
The Tuxton WASEL128 sauce pan offers robust build quality, featuring an aluminum body designed for uniform heat distribution and dependable performance in commercial kitchens. Its 4-quart capacity and tapered shape support efficient sauce preparation and simmering tasks, making it optimal for medium-volume foodservice operations. With a plated cast iron handle and NSF approval, it ensures durability and compliance for consistent, professional results.
- Operation Type — suitable for medium-volume restaurant preparations
- Kitchen Type — designed for commercial kitchen stations
- Foodservice Category — ideal for sauce and soup production
- Workload Qualifier — supports moderate throughput in busy kitchens
- Use Case — versatile for sauces, braises, and stock simmering
Why Choose Tuxton WASEL128
Designed for durability and consistent performance, the Tuxton WASEL128 sauce pan distinguishes itself with a tapered, NSF-approved aluminum body and plated cast iron handle. Its rugged construction withstands continuous use in demanding foodservice environments, offering reliable heat transfer and ease of handling. The built-in lid enhances moisture control, maximizing workflow efficiency, while its dishwasher-safe design simplifies maintenance, reducing operational downtime.
- Self-contained design: no external components needed for operation
- Food-safe materials: aluminum construction with corrosion resistance
- Compact footprint: fits comfortably in tight kitchen spaces
- Restaurant-ready durability: withstands daily commercial use
- Ease of cleaning: dishwasher-compatible for quick turnaround
