Tuxton EAC-201 6-1/4 Qt Casserole Dish 18-1/2 Inch Porcelain White with Cobalt Band

The Tuxton EAC-201 Casserole Dish 6-1/4 Qt. is a commercial-grade porcelain serving vessel designed for professional foodservice environments. This 18-1/2" long x 11" wide x 3" high rectangular dish offers a capacity of 6-1/4 quarts, optimized for high-volume casserole presentations. Fully vitrified and lead-free, its embossed white porcelain exterior features a distinctive cobalt band, ensuring durability and aesthetic appeal under heavy usage. Microwave, dishwasher, and oven safe, this fully vitrified dish supports efficient kitchen workflows for large-scale catering, Banquet, and institutional settings, providing reliable performance during food preparation, serving, and reheating. Its technical specifications include robust porcelain construction and precise dimensions suited for integrated foodservice operations, facilitating seamless handling and presentation of hot or cold items.

Top Tuxton EAC-201 Features

The Tuxton EAC-201 casserole dish offers a high-capacity, fully vitrified porcelain body with embossing that enhances durability in demanding commercial kitchens. Its microwave, dishwasher, and oven safety ensure easy maintenance and rapid turnaround. Designed with handles for secure handling, it fits seamlessly into large batch cooking, food preparation, and serving workflows. Suitable for high-volume catering and institutional use, it supports consistent, efficient food presentation across busy foodservice operations.

• High-capacity 6-1/4 quart volume for bulk servings
• Porcelain material with embossing for enhanced durability
• Microwave and dishwasher safe for simplified cleaning
• Rectangular shape with handles for ergonomic handling
• Oven proof for versatile temperature applications

Ideal for institutional kitchens and catering services requiring large-volume casserole presentations.

Tuxton EAC-201 Technical Specs

The Tuxton EAC-201 casserole dish features a fully vitrified porcelain construction that ensures longevity and resistance to chipping. It measures 18-1/2" in length, 11" in width, and 3" in height, with handles that extend the length to 16-1/2". Weighing 18.7 lbs, it is designed for durability and stability in high-traffic environments. Its temperature resistance allows safe operation in ovens and microwaves, while the lead-free, food-safe porcelain complies with industry standards for sanitation. The dish’s embossed exterior adds aesthetic appeal and structural integrity, making it an essential piece for large-scale foodservice equipment. The product is accessible for routine cleaning via dishwashing, with handles facilitating ergonomic handling during service and transport. It ships within 6-8 weeks and is available in case quantities suitable for restaurant and catering operations.

• Dimensions: 18-1/2" L x 11" W x 3" H (handle length 16-1/2")
• Material: Lead-free vitrified porcelain with embossed surface
• Weight: 18.7 lbs of durable porcelain construction
• Temperature tolerance: Oven and microwave safe up to heat levels suitable for hot food holding
• Design: Rectangular shape with handles for secure grip and easy transport

• Electrical requirements: Not applicable
• Construction & finish: Fully vitrified porcelain with embossed exterior
• Cleaning & maintenance: Dishwasher safe with easy-to-clean surface
• Handling & safety features: Handles designed for ergonomic lifting and serving
• Packaging & shipping: Cases with 2 units, ships in approximately 6-8 weeks

What is a commercial casserole dish?

A commercial casserole dish is a heavy-duty foodservice vessel made of high-grade porcelain or similar materials, designed for the preparation, holding, and presentation of baked or heated dishes in professional kitchens. The Tuxton EAC-201 is a 6-1/4 quart capacity, fully vitrified porcelain casserole dish with handles, ideal for large-volume cooking, food staging, and serving in institutional settings such as catering operations, cafeterias, and banquet halls. Its durable design supports consistent high-temperature use and easy maintenance, making it suitable for frequent reheating, transport, and presentation of hot meals in busy foodservice environments.

Top commercial casserole dishes for high-volume foodservice settings

Designed for medium-volume catering, the Tuxton EAC-201 casserole dish offers durable porcelain construction and a generous 6-1/4 quart capacity, optimized for efficient large-batch serving and reheating in institutional kitchens. Tuxton, model EAC-201, supports reliable operation in high-traffic foodservice applications, ensuring longevity and easy handling for professional chefs and catering staff.

• Commercial-grade construction suited for medium throughput kitchens
• Designed for reliable stacking and storage in busy kitchens
• Heavy-duty porcelain with embossed finish resists chipping and staining
• Compatible with oven, microwave, and dishwasher for efficient workflow
• Handles facilitate secure transport between prep and serving areas