The Tuxton BEN-2003 Au Gratin Dish is a professional-grade ceramic vessel designed for foodservice applications requiring durable, ovenproof, microwave, and dishwasher-safe bakeware. With a capacity of 20 ounces and dimensions of 8-1/8" x 7-3/8" x 1-5/8" H, it is optimized for baking, serving, and presentation of au gratin dishes and similar culinary preparations. Made from fully vitrified, lead-free ceramic material, this dish ensures longevity and consistent heating in commercial kitchens. Its rounded shape and expert craftsmanship make it suitable for high-volume baking environments and precise portion control at service stations.
Top Tuxton BEN-2003 Features
This professional au gratin dish features a durable ceramic construction with 20 oz. capacity and ovenproof design, ideal for baking, broiling, and presentation in commercial kitchens. Its microwave and dishwasher-safe attributes ensure efficiency in heat transfer and ease of cleaning, while fully vitrified, lead-free ceramic guarantees product longevity and safety. Suitable for mid-volume foodservice operations, it supports streamlined workflows with reliable performance in food prep and service environments.
- Capacity: 20 oz. for portioned dishes and toppings
- Material: Fully vitrified, lead-free ceramic for durability
- Ease of maintenance: Dishwasher safe for quick cleaning cycles
- Oven proof: Safe for baking and broiling at high temperatures
- Design: Round shape with a precise 8-1/8" x 7-3/8" footprint suits standard foodservice trays
Recommended for baking, serving, and presentation in professional kitchens requiring reliable, ovenproof ceramicware.
{Tuxton BEN-2003} Technical Specs
This Tuxton Au Gratin Dish features a 20 oz. capacity, with dimensions of 8-1/8" in width, 7-3/8" in depth, and 1-5/8" in height, crafted from fully vitrified, lead-free ceramic material. Weighing approximately 19.6 lbs for case packaging, it withstands high temperatures up to standard oven operating ranges. The dish is dishwasher safe, ovenproof, and designed with a round shape that promotes even heat distribution. Its construction supports high-volume baking and presentation with consistent performance, suitable for installation in commercial kitchen lines and food prep stations.
- Capacity: 20 oz. for portion-control and presentation
- Dimensions: 8-1/8" W x 7-3/8" D x 1-5/8" H
- Material: Fully vitrified ceramic, lead-free for longevity and safety
- Temperature Range: Suitable for oven use up to standard baking temperatures
- Weight: 19.6 lbs per case, durable for rigorous commercial use
- Construction: Round shape, microwave and dishwasher safe, oven proof
- Electrical Requirements: Not applicable (manual operation)
- Cleaning Routine: Dishwasher safe for rapid turnover
- Installation Space: Fits standard shelf and storage dimensions
- Compatibility: Suitable for oven baking and microwave reheat
- Material Safety: Lead-free ceramic compliant with food safety standards
What is a commercial au gratin dish?
A commercial au gratin dish is a culinary vessel made from durable ceramic or similar materials, designed specifically for baking, broiling, and serving dishes with a crust or topping. The Tuxton BEN-2003 is a professional-grade ceramic au gratin dish crafted with ovenproof, microwave, and dishwasher-safe features, ideal for high-volume foodservice environments. Its 20 oz. capacity and round shape enable precise portioning and presentation in restaurants, hotels, and institutional kitchens, supporting efficient baking and seamless service — optimized for preparing baked dishes such as gratins or casseroles for mid-volume operations.
Top commercial Au Gratin Dishes for foodservice settings
Designed for medium-volume kitchens, the Tuxton BEN-2003 offers durable ceramic construction and reliable ovenproof performance, supporting baking and presentation in restaurant and institutional environments. Tuxton's model BEN-2003 is well-suited for operations requiring consistency and efficiency in preparing, serving, and showcasing baked dishes, with a focus on durability and ease of maintenance for professional foodservice use.
- Operation Type — suitable for bakery and bake-to-serve kitchens
- Kitchen Setting — ideal for mid-volume restaurant preparation lines
- Foodservice Category — perfect for baked entrée presentation
- Workload Qualifier — supports moderate baking and service throughput
- Use Case — efficient baking, reheating, and portioning of gratin dishes
Why Choose Tuxton BEN-2003?
Tuxton BEN-2003 distinguishes itself through all-ceramic, fully vitrified construction that combines durability with expert craftsmanship. Its ovenproof design ensures consistent heating, while the lead-free ceramic guarantees safety and longevity in high-usage environments. The round shape and precise dimensions fit seamlessly into standard food prep workflows and presentation setups, making it a reliable, restaurant-ready component of professional kitchen operations. Its easy-to-clean, dishwasher-safe format ensures sanitation and quick turnaround times, enhancing operational efficiency compared to similar models with lesser durability or design features.
- Fully vitrified ceramic with superior heat retention
- Ovenproof design supporting high-temperature baking
- Round shape facilitates even heat distribution
- dishwasher safe for rapid cleaning cycles
- Lead-free and fully vitrified for safety and longevity
