TurboChef HHD-3030 Stainless Steel Tray Egg with Lid and Extractor

TurboChef  |  MFG #: HHD-3030  |  Item #: 588007
$537.07
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  • Supports precise egg portioning and handling
  • Constructed from corrosion-resistant stainless steel
  • Disassemblable components enable easy cleaning
  • View More Details
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The TurboChef HHD-3030 Tray Egg with Lid & Extractor is a commercial-grade foodservice equipment component designed for precise egg preparation and handling. Manufactured by TurboChef (Middleby), this tray facilitates efficient, consistent cooking and storage of eggs in professional culinary environments. Crafted from durable materials, it features a food-safe design with an integrated lid and extractor, optimizing workflow in high-volume kitchens. The unit’s technical construction ensures reliable operation with a focus on ease of sanitation and maintenance, making it ideal for food production facilities, catering services, and institutional kitchens requiring standardized egg handling. Its precise specifications include a model number HHD-3030, supporting efficient egg portioning and storage processes.

Designed for medium-volume foodservice applications, the TurboChef HHD-3030 tray offers durable construction with stainless steel components for longevity. It incorporates an integrated lid and extractor, ensuring ease of cleaning and secure handling. The device facilitates precise egg portioning and storage, seamlessly integrating into commercial kitchen workflows. Its robust design supports consistent performance during frequent use, suitable for institutional and catering environments aiming for efficiency in egg preparation.

Suitable for preparing eggs in large-scale foodservice settings requiring rapid, repeatable results and easy sanitation.

The TurboChef HHD-3030 operates utilizing a self-contained design with no external electrical requirements specified. Its construction features stainless steel material for high durability and ease of cleaning, with dimensions suited for integration into standard kitchen setups. The unit's capacity supports consistent egg handling, though specific volumetric output details are not provided. It includes a lid and extractor for improved sanitation and workflow efficiency. The operating temperature range is compatible with typical commercial kitchen environments, ensuring reliable performance under frequent use. The process ensures food safety through all-contact surfaces being food-grade, with straightforward disassembly for maintenance. Shipping typically occurs within 4-6 weeks, with a weight of specified units suited for handling in professional kitchens.

Electrical Compatibility & Setup: No specific electrical connections required, suitable for standard kitchen outlets

Installation Space: Compact footprint to fit standard prep areas

Workflow Compatibility: Compatible with food prep lines, buffet setups, and catering services

Sanitation Clearance: Easy access for cleaning and sanitation procedures

Operational Use: Supports continuous high-volume egg handling workflows

A commercial egg tray with lid and extractor is a professional-grade accessory designed for efficient handling, storage, and preparation of eggs in foodservice environments. Typically constructed from stainless steel or other durable materials, these trays facilitate uniform cooking, portioning, and safe storage of eggs, supporting high-volume operations in kitchens, catering, and institutional settings. The inclusion of a lid helps maintain hygiene, while the extractor provides quick removal or serving capabilities. The TurboChef HHD-3030 model specifically supports standardized egg handling processes, making it ideal for breakfast service, buffet lines, or large-scale food production facilities where consistency and sanitation are paramount.

Built with high-quality stainless steel and designed for reliable operation, TurboChef HHD-3030 offers a durable solution for professional kitchens requiring efficient egg handling, ideal for high-volume breakfast counters and catering kitchens. Known for user-friendly features and consistent performance, it is perfect for operations involving medium throughput in institutional environments.

The TurboChef HHD-3030 distinguishes itself with a robust stainless steel build, integrated lid and extractor, and design tailored for efficiency in commercial kitchens. Its self-contained form and simple maintenance routines improve operational workflow while ensuring sanitation. This model enhances productivity in medium-volume kitchens by providing reliable, standardized egg handling without complex integration challenges.

More Details

Product Description

The TurboChef HHD-3030 Tray Egg with Lid & Extractor is a commercial-grade foodservice equipment component designed for precise egg preparation and handling. Manufactured by TurboChef (Middleby), this tray facilitates efficient, consistent cooking and storage of eggs in professional culinary environments. Crafted from durable materials, it features a food-safe design with an integrated lid and extractor, optimizing workflow in high-volume kitchens. The unit’s technical construction ensures reliable operation with a focus on ease of sanitation and maintenance, making it ideal for food production facilities, catering services, and institutional kitchens requiring standardized egg handling. Its precise specifications include a model number HHD-3030, supporting efficient egg portioning and storage processes.

Top TurboChef HHD-3030 Features

Designed for medium-volume foodservice applications, the TurboChef HHD-3030 tray offers durable construction with stainless steel components for longevity. It incorporates an integrated lid and extractor, ensuring ease of cleaning and secure handling. The device facilitates precise egg portioning and storage, seamlessly integrating into commercial kitchen workflows. Its robust design supports consistent performance during frequent use, suitable for institutional and catering environments aiming for efficiency in egg preparation.

  • Functionality: supports precise egg handling with extractor for quick operations
  • Durability: constructed from corrosion-resistant stainless steel
  • Ease of maintenance: disassemblable components for simple cleaning routines
  • Application fit: ideal for high-turnover breakfast service or buffet stations
  • Workflow integration: compatible with standard kitchen prep lines and storage areas

Suitable for preparing eggs in large-scale foodservice settings requiring rapid, repeatable results and easy sanitation.

TurboChef HHD-3030 Technical Specs

The TurboChef HHD-3030 operates utilizing a self-contained design with no external electrical requirements specified. Its construction features stainless steel material for high durability and ease of cleaning, with dimensions suited for integration into standard kitchen setups. The unit's capacity supports consistent egg handling, though specific volumetric output details are not provided. It includes a lid and extractor for improved sanitation and workflow efficiency. The operating temperature range is compatible with typical commercial kitchen environments, ensuring reliable performance under frequent use. The process ensures food safety through all-contact surfaces being food-grade, with straightforward disassembly for maintenance. Shipping typically occurs within 4-6 weeks, with a weight of specified units suited for handling in professional kitchens.

  • Electrical Requirements: None specified, designed for standard kitchen setups
  • Material: Stainless steel finish for corrosion resistance
  • Dimensions: As per model specifications (not detailed here)
  • Weight: Product weight tailored for durability, shipping weight not specified
  • Temperature Range: Suitable for typical cooking and storage environments
  • Cleaning: Disassemblable for routine sanitation and maintenance
  • Capacity: Designed for efficient egg portioning and storage

Electrical Compatibility & Setup: No specific electrical connections required, suitable for standard kitchen outlets

Installation Space: Compact footprint to fit standard prep areas

Workflow Compatibility: Compatible with food prep lines, buffet setups, and catering services

Sanitation Clearance: Easy access for cleaning and sanitation procedures

Operational Use: Supports continuous high-volume egg handling workflows

What is a commercial egg tray with lid and extractor

A commercial egg tray with lid and extractor is a professional-grade accessory designed for efficient handling, storage, and preparation of eggs in foodservice environments. Typically constructed from stainless steel or other durable materials, these trays facilitate uniform cooking, portioning, and safe storage of eggs, supporting high-volume operations in kitchens, catering, and institutional settings. The inclusion of a lid helps maintain hygiene, while the extractor provides quick removal or serving capabilities. The TurboChef HHD-3030 model specifically supports standardized egg handling processes, making it ideal for breakfast service, buffet lines, or large-scale food production facilities where consistency and sanitation are paramount.

Top commercial egg trays for high-volume foodservice settings

Built with high-quality stainless steel and designed for reliable operation, TurboChef HHD-3030 offers a durable solution for professional kitchens requiring efficient egg handling, ideal for high-volume breakfast counters and catering kitchens. Known for user-friendly features and consistent performance, it is perfect for operations involving medium throughput in institutional environments.

  • Operation Type — ideal for restaurant breakfast stations
  • Kitchen Setting — suited for compact commercial spaces
  • Foodservice Category — optimal for catering and institutional kitchens
  • Workload Qualification — supports moderate throughput operations
  • Use Case — facilitates quick egg preparation in busy environments

Why Choose TurboChef HHD-3030

The TurboChef HHD-3030 distinguishes itself with a robust stainless steel build, integrated lid and extractor, and design tailored for efficiency in commercial kitchens. Its self-contained form and simple maintenance routines improve operational workflow while ensuring sanitation. This model enhances productivity in medium-volume kitchens by providing reliable, standardized egg handling without complex integration challenges.

  • Compact footprint fits seamlessly into existing prep stations
  • Built for demanding use with corrosion-resistant stainless steel
  • Ease of cleaning disassemblable components for routine sanitation
  • Hygienic design includes food-safe materials and integrated lid
  • Reliable performance suited for consistent medium-volume workflows

From the manufacturer

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TurboChef (Middleby)

TurboChef HHD-3030 Stainless Steel Tray Egg with Lid and Extractor

$537.07

TurboChef (Middleby), HHD-3030, Tray, Egg, with Lid & Extractor